Umkhumbi ovela kumnkantsha wemifino

Izikole zivame ukubamba imibukiso ehlukene yemisebenzi yezandla nezimbali ezenziwe izingane. Okuthakazelisayo futhi okuthakazelisayo yikubukwa kwekwindla, okukhombisa izinto ezibonakalayo kanye nezingqungquthela ezivela eziphothulweni zendalo: imifino , izithelo, izimbali namaqabunga . Kubafana kuyathakazelisa kakhulu ukuklama kusuka kulokhu konke amasu ahlukene namadoda amancane, kanye namantombazane ama-bouquets noma izingoma ezithile, kaningi ngezimbali.

Kulesi sihloko sizocubungula ukwakhiwa kwemishini yezandla "Ukuthutha" kanye "nesibhakela" kusuka emifino enjenge-zucchini, ngoba ukuma kwayo kuhambisana kahle nalokhu ngenxa yesikhumba sayo esinyene.

I-Master-class: Umsebenzi wokudweba kusukela ekutheni "ukuthuthwa"

Uzodinga:

Ukulandelana kwezenzo:

  1. Sithatha i-zucchini engcolile siyinqume ndawonye ukuze isiqephu esisodwa esisinqunyiwe sibe yi-1/3, kanti sesibili - 2/3 salo.
  2. Sithatha ingxenye enkulu (elingana no 2/3) we-zucchini futhi kusukela ekugcineni kwesinye kuya ku-1/3 ubude esishiya iphakheji eliphakanyisiwe, futhi engxenyeni yonke senza ukujula, ngokusika ngokucophelela inyama ngommese noma isipuni.
  3. Ukusuka kolunye uhlangothi olutsheziwe futhi usikwe izaqathi senza i-anchor, amafulegi amabili, kanye ne-karoti yesibili echotshoziwe esiyibuthanisa, esizoyisebenzisa njengama-portholes nokukhiqiza isondo.
  4. Kusukela ezikhumba zengxenye esele ye-courgette, sinquma izitebhisi ezimbili, ubude obufanele bulingane nokuphakama phakathi kwama-carcks, futhi kusukela emgodini owodwa wezinqathe, ngokusizwa nge-skewers ende encibilikile, senza isondo.
  5. Emaphethelweni emphemeni ophakanyisiwe, uthathe amafasitela, faka ngosizo lwamazinyo ozinyovu wenza izitebhisi nesondo.
  6. Ngosizo lwamazinyo ohlangothini olwesobunxele nangakwesokudla siyafaka izintambo ezintathu kanye nehange. Emaphethelweni angenhla wezinhlangothi ongafaka kuzo ukuhlobisa ukufaniswa ngamakhanda.
  7. Nquma ngokucophelela amaqabunga eklabishi usayizi oyifunayo futhi ngosizo lwama-skewers amade afaka izikebhe zethu, ukuhlobisa ama-masts nama-flakti amafulege. Amanyela angenziwa nanoma yiliphi iphepha elimibala. Umnsalo womkhumbi, owenza umgodi, uhlotshiswe lonke isanqante elincanyana.

Imidwebo yethu yombukiso "Isikebhe" esivela emlonyeni wemifino isilungile!

Uma ufisa futhi kuye ngokuthi uneminyaka engakanani yengane, ungabeka induna ku-helm, futhi emgodini - iqembu elenziwe ngemifino ehlukene (amazambane, ikhukhamba).

Enye imikhiqizo yomnkantsha wemifino, ethandwa izingane ezincane, isikebhe.

Indlela yokwenza umkhumbi "Isikebhe" kusuka emnothweni wemifino?

Uzodinga:

  1. Ngokuqondene nokwenza umkhumbi, sinciphisa umnkantsha wemifino zibe izingxenye ezimbili: ezinkulu futhi ezincane.
  2. Ukusebenzisa ummese nekhasi, susa yonke ingxenye yangaphakathi kusuka engxenyeni enkulu
  3. Esikebheni esilandelayo ungakwazi ukutshala eziqoshiwe ezivela emifino noma umuntu owenziwe ngomumo, okwenza ama-oars.
  4. Isikebhe sethu sikulungele.

Kubafundi abancane, ungenza isikebhe esincane esivela kuma-courgettes ngemininingwane encane. Umkhumbi ovela kumnkantsha wemifino nemininingwane ekhonjiswe emgodini, emikhawulweni kanye nesakhiwo esiyinkimbinkimbi se-mast kuyoba lula kubantwana bamaqembu aphezulu.

Uma wenza izisebenzi zemikhakharethi embukisweni, ukuphepha kwengane, ukulawulwa komunye wabazali noma ukubamba iqhaza kwakhe kuyadingeka ngempela, ngoba lapho usebenza ngommese ingane ingaqedwa.

Usebenzisa umcabango wakho nezipho ezihlukahlukene zekwindla (imifino, izithelo namajikijolo), ungenza nomntwana wakho isikebhe esivela ku-zucchini, okungasakwazi ngisho nokubhukuda. Isibonelo: