I-Cookware ye-oven microveve - ingilazi

Uma nje uthola i-microwave, ungaba nemibuzo eminingi mayelana nemithetho yokusebenza kwayo. Kubandakanya, kungenzeka yini ukubeka i-glassware kuhhavini ye-microwave?

Izidingo ze-microwave izitsha zihlanganisa ukubonakala kwe-microwave, ukungabi khona kwensimbi, ukumelana nokushisa kanye nokungahambisani nokusebenza kwamanje. I-Glassware yama-microwave ovens ihlangabezana nazo zonke lezi zidingo.

Izitsha ezivunyelwe izitsha ze-microwave

Kumele kuthiwa i-glassware ye-microwave evela engilazini ekhethekile ekhanyayo noma ekhanyisayo ifaneleka ukusetshenziswa ku-microwave ephelele. Ngaphezu kwalokho, ingilazi ye-microwave enjalo ifaneleka kuhhavini . Izindonga zalo zinyene kakhulu futhi ziqinile, uma zivezwe kuma-microwave, cishe azifudumali, ngoba azibambi.

Uma kungenakwenzeka futhi ufisa ukuthenga isethi esikhethekile sezitsha ze-microwave, ungasebenzisa i-glassware evamile - izibuko, amapuleti, izitsha zesaladi. Kodwa akufanele babe namaphethini, ngoba ngisho nokugoba okuncane kungabangela izinhlansi lapho zifudumala noma ngisho nokusebenza kabi kwesitofu.

Ukwengeza ingilazi kuvunyelwe ukusebenzisa i-ceramic, i-porcelain kanye nobumba kwi-microwave, uma kungekho imidwebo kuyo. I-ceramics kumele ihlanganiswe ngokuphelele nge-glaze.

Kodwa ukusetshenziswa kwepulasitiki kuyadingeka ukuba uqaphele kakhulu. Akuwona wonke amapulasitiki aklanyelwe ukushisa emanzini. Ngaphansi kweziqukathi zepulasitiki, kuvame ukuphawula, futhi uma phakathi kwezinye izimpawu kukhona umfanekiso wesimiso se-oven microwave kanye nokushisa kuka-130-140 ° C, khona-ke kungabekwa kuhhavini ye-microwave.

Noma yiziphi izinto ngaphambi kokusetshenziswa zingabhekwa ukuthi zisetshenziswe kuhhavini le-microwave. Ukwenza lokhu, faka ingilazi yamanzi kuwo, uyibeke yonke i-microwave bese uyivula ukuze ikwazi ukufudumala. Ngenxa yalokho, amanzi engilazi kufanele afudumele, futhi izitsha zokuhlola - cha.