I-faucet yekhishi

Ukukhethwa kwebhebhethi yokudoba kuyindaba ebalulekile ekuhlelweni kwekhishi. Idivayisi enjalo kufanele ibe yindlela elula kakhulu ukuyisebenzisa, ethembekile futhi esebenzayo. Udinga ukucabangela ukubukeka kwebhokisi lomkhonto, ukuze kuvumelane nomklamo wekhishi lakho ngokujwayelekile kanye nokucwila ngokukhethekile. Ngamafuphi, ukukhetha umxube kufaka ukucubungula izici eziningi, phakathi kwazo ongayibamba ngayo ukuthi uyiklamo yayo, izici zokuxhuma nokusebenza komsebenzi. Ngakho-ke, ake sithole ukuthi yiziphi izikhathi ezibaluleke kakhulu lapho ukhetha umxube wekhishi lakho.

Izinhlobo zamaphaketheni eKhizi

Ngokuklama, izibhamu zasekhishini ziza ngezinhlobo ezintathu ezihlukene:

Ngaphandle kwezici zokuklama, abaxube bahluke ngobukhulu nokuma kwendoda. Kudingekile ukuhlukanisa isibhamu sasekhishini esivela efakwe endlini yokugezela. Iqiniso liwukuthi ubukhulu bejet kanye nokuphakama komuthi wokupakisha wekhishini lokukhanda kumele kuqondiswe ubukhulu besitsha sokugeza. Lokhu kwenziwa ukuze i-jet yamanzi ingaqhumeki (njengoba kunjalo uma kufaneleke kakhulu) futhi ngesikhathi esifanayo kwakungeyona inkinga yokugeza izitsha ezinkulu (njengendawo ephansi).

Ngokuqondene nesimo se-spout , singaba uhlobo lwe-L noma sikhumbule ukuma kweSatini incwadi S, R noma J. Abafaki isitayela se-classic ekhishini bangathola umuthi oqondile, ube nesimo esivamile, esinyanyisiwe noma esicacile.

Ngokuya ngezici zekhishi lakho, ungahle ulandele imodeli yesimanje yekhishi nge-switches yokuhlanza okuzenzakalelayo noma i-lashishisher. Amadivayisi athakazelisayo kakhulu akuvumela ukuthi uhlanganise iphampu yekhishi nehlelo lokuhlunga amanzi wamathonti. Kule nkinga, i-mixer ingaba nama-spouts amabili (okuphuza namanzi "ezobuchwepheshe"), noma eyodwa, njengamanzi asele ahlungiwe ahlanganisani nanoma yini engafanele.

Akukho othandwa kakhulu esikhathini sethu kanye nabaxube abane-spa spoutable, okusiza kakhulu abendlukazi ukuba benze izinhlobo eziningi zekhishi. Okokuqala, nge-designer mixer, amathuba okuphuza amanzi ayancishiswa kakhulu, okusho ukuthi kuzoba nokuhlanza okuncane ekhishini. Okwesibili, izibhamu zasekhishini ezinezigebhe azikwazi ukugeza, zibe nezitsha eziningana. Amamodeli nalolu hlobo logaxekile avame ukufakwa emakhishini aphezulu.

Kuye ngezinto ezikhiqizwayo, abaxube bekhishi bangaba:

Ngaphambi kokukhetha enye yamamodeli emaphakethe ekhishini, cela ukuthi ungayilungisa kanjani. Le divayisi ingafakwa ngokugxila kwi-countertop noma ukugeza ngokwayo emgodini owenziwe ngokukhethekile, noma ukulungiswa odongeni.

Ama-mixers ekhishi ekhanda kakhulu emakethe yethu yilabo abakhiqizi abanjengoHansa, Vidima, Gustavberg, Jacob Delafon, Hansgrohe, njll.