Usuku lokuzalwa lwengane liholide elijabulisayo hhayi kuphela lomuntu wokuzalwa, kodwa nabazali bakhe. Futhi uma ingane ilindele izipho, izivakashi nezinkumanga eziningi, ke leli holide lamama lihlotshaniswa nezinkinga ezithile. Uma usuku lokuzalwa kwengane luhlelwe ekhaya, imenyu (nokuthuthukiswa, nokupheka) inikezwa kumama. Indlela yokwenza iholide engakhathazeki, injabulo, kodwa futhi ehlwabusayo, egcwele futhi ephephile?
Ngosuku lokuzalwa lwemenyu yezingane ezifanele kufanele kube usizo, okulinganiselayo futhi okunemibala, ngakho-ke ama-gourmets amancane angathanda ukuzama zonke izitsha. Ukuze imizamo yokwaziswa yizingane, funda kusengaphambili kubazali bezimenywa ezincane mayelana nokuthandwa kwabo, futhi ucacise ukutholakala / ukungabi khona kwemithi emithini oyilungiselela ukuyisebenzisa emenyu yetafula lezingane. Amazambane, inyama, imifino yizinto zokudla ezivamile ezibonakala sengathi ngeke zimangaze umuntu, kodwa umcabango womama nomuntu omncane wokuzalwa uyakwazi ukuwenza ibe imenyu engavamile yokugcoba izingane nezitsha zangempela.
Imithetho ebalulekile
Ngokungafani nabantu abadala, izivakashi ezincane azidingi izitsha ezihlukahlukene, ngakho-ke yonke imizamo akufanele iqondiswe hhayi kwinombolo yabo, kodwa ngokusungulwa komklamo. Ngesikhathi esifanayo, ungabandakanyi kwimenyu yezinsuku zeholidini zezingane ezinamafutha amaningi nezitsha ezibabayo, inyama ebhemayo, ama-pickle. AmaSaladi egqoke imayonnaise, futhi, ngeke azuze izingane. Njengoba unikezwe izici zomzimba wengane, ungenzi ama-salads amaningi ahlukene, futhi ulungiselele izitsha zezinhlanzi ngokunakekelwa okukhethekile, ukuze kungabikho ithambo elilodwa elingekho epulatifeni.
Ngisho noma lezi zivakashi ezincane zingenayo imithi, kungcono ukungenzi izingozi, ngakho-ke gwema izithelo nemifino ekhanyayo.
Izitsha ezishisayo
Izingane eziningi engizidla ngokuzithemba, izitsha ezinzima kakhulu nezindayo zingasetshenziswanga. Ukuheha ukunakekelwa kwezivakashi ezincane ekudleni, qaphela ukunakwa kwesidlo. Ngisho namazambane avamile, ahlotshiswe kahle nama- meatballs , ama- cutlets noma ama-skewers enkukhu ku-skewers, angaba nesithakazelo kubo.
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Amasaladi kanye nokudla okulula
Ukucabanga okuncane - kanye nesaladi yemifino evamile kanye ne-openwork tartlet kusuka ushizi ocibilikile uyophenduka ibhasikidi eliqhakazayo lokuqala, kanye namasangweji njengama-muzzle ezilwane ezihlukahlukene, imikhumbi ngezinyosi kanye nezinyosi ngokuqondile zibuza ngezandla!
Ngendlela, ama-saladi angaba nengozi, kanti uma ungeza isifuba sezinkukhu esibilisiwe ngezithelo, khona-ke zinezondlo kakhulu.
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Itafula elimnandi
Kuzingane le ngxenye yeholidi yilona elilinde isikhathi eside kakhulu. Ikhekhe lokuzalwa lihlale lilinde ukubekezela. Yiqiniso, ungathenga ikhekhe esitolo noma ulalele umngane we-confectioner. Kodwa khumbula, ikhekhe oziphekayo lizohlala liwusizo kakhulu ezinganeni. Akudingekile ukuthi ukwazi ukusebenza nge-mastic noma nge-syringe ye-confectionery. Izinhlobonhlobo zezinhlobonhlobo ezenziwe ngomumo zikhulu kangangokuthi ungenza kalula ikhekhe elizenzelayo elikhangayo. Imenyu enhlobonhlobo enhle ingaba i-curd bhisikidi, amakhukhi , i-rafaella eyenziwe ekhaya, ama-cottage cheeses, ama-eclairs nezinye izidlo ongazipheka.
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Ungakhohlwa ngeziphuzo! Ukuphuza izingane bathanda, futhi baphuze okuningi, ngakho-ke akukho iziphuzo ezidakayo ze-carbonated nedayi etafuleni akufanele kube. Kuhle uma ehlobo usulungise ijusi noma uziqhathanisa. Uma izithelo ezintsha kungeyona inkathi, futhi iqhwa endlini ayitholakalanga, khona-ke i-knot (i-compote yezithelo ezomisiwe) kuyoba yisisombululo esihle kakhulu. Ungenza i-lemonade - futhi iyinambitha, futhi iyasiza kakhulu. Ukwenza lokhu, ama-lemons adlula i-grinder inyama, ngaphambili ehlutshiwe futhi ehlutshiwe, uthele amanzi abilayo bese ushukela. I-Lemonade, ekhonzwe ngezibuko ezide, ehlotshiswe ngokuthi "i-hoarfrost" ushukela kanye nocezu lwelamula, izingane eziqinisekile zizokuthanda.
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Fantasize futhi unike izingane iholidi!