Masksi ne-glycerin ebusweni

I-Glycerin iyingxenye yemboni yezimonyo. Labo abangathembeki esikhwameni sokunakekelwa kwemikhiqizo eyenziwe ngobuningi, sinikeza zokupheka ngamaski okuzenzela nge-glycerin ebusweni.

Amasks asekelwe ku-glycerin

Uma ukhetha i-mask ne-glycerin, kubalulekile ukucabangela uhlobo lesikhumba kanye nesiqondiso sesenzo sokubunjwa kwezithombeni. Qinisekisa ukucabangela iqiniso lokuthi ngobuningi lobu buhlungu buyithinta isikhumba, ngoba ama-molecule we-glycerin ehlanzekile (i-triatomic alcohol) ayomisa kakhulu i-epidermis. Ukuqhubekela phambili kulokhu, amasonto okuzithokozisa kufanele aqukathe ezinye izingxenye, isibonelo, amafutha anamakha.


Amasikisi anokuhlunga umzimba nge-glycerin

Mask kusuka enhlanganisweni, kuhlanganise 1 ithisipuni ye-glycerin, i-yolk 1 kanye namathisipuni amabili wamanzi ahlungiwe, ipholisa kahle isikhumba:

  1. Ubuso buyasulwa ngokubunjwa okwenziwe.
  2. Ngemuva kwemizuzu engu-20, i-mask ihlanzwa ngamanzi.

Enye ithuluzi elihle:

  1. Kuthathwa ngezilinganiso ezifanayo, i-glycerin, amafutha kakhukhunathi namafutha e- almond , hlanganisa kahle.
  2. Ingxube eqediwe ifakwe efrijini futhi isetshenziswe uma kunesidingo sokwenza isikhumba sibe ngcono.

Amasks avuselela nge-glycerin

I-mask yokuqeda imibimbi kanye ne-flabbiness yesikhumba ihlanganisa:

Ingxube ebusweni ishiyiwe imizuzu engu-10 bese ihlanzwa.

I-mask enomphumela we-tonic:

  1. Ikhambi lenziwe ngokuchotshozwa nge-orange blender elilodwa, 200 ml amanzi abandayo.
  2. Ukubunjwa kufakwe izinsuku ezingu-6-7 esiqandisini.
  3. Khona-ke uketshezi luhlungiwe futhi ithisipuni elilodwa le-glycerin lithelelwa kuwo.

I-mask yokucwenga ngento enjalo yenzelwe ukunakekela isikhumba esomile nesijwayelekile. Ukuze uthole uhlobo olunamafutha esikhumba sombuso, kunconywa ukuthatha indawo ye-orange ngelamula bese unciphisa inani le-glycerol ngesigamu.

Umasikisi ne-glycerin ngemiphumela eyinkimbinkimbi esikhumbeni

I-mask equkethe i-gelatin, uju ne-glycerin, ine-softening, ekhanyayo, ekhanyisa isikhumba ebusweni. Ukuze ulungise ukwakheka, hlanganisa ndawonye:

Amafutha e-gelatinous avelayo kufanele asetshenziswe nsuku zonke imizuzu engu-20. Izinsalela ezinganqunywanga zesikhilimu ekupheleni kwenqubo kumele zisuswe nge-napkin yesikhashana esisodwa. Gcina ingxube esiqandisini.