Cishe wonke amafutha abalulekile anezakhiwo eziwusizo. Ngenxa yalokho okusetshenziselwa ukuphatha izifo ezehlukene njengabathandi bezinye izindlela zokupheka, nabalandeli bemithi yendabuko. Enye yezindlela ezingavamile kakhulu futhi ezithakazelisayo kakhulu ukusetshenziswa kwamafutha omuthi wetiyi amazinyo agcoba. Ukucabanga ukuthi le nqubo ihamba kanjani kunzima. Kodwa iqiniso lokuthi lizuzisa ngempela, bonke abantu abaye babhekana nale ndlela bazoqinisekisa.
Indlela yokugcoba amazinyo ngamafutha omuthi wetiye?
Esikhathini samafutha omuthi wetiyi uqukethe izinto ezivumela ukuba kube nomthelela onamandla we-antiseptic. Ngakho-ke, ngokuvamile imishanguzo ifakwe ekubunjweni kwama-anti-inflammatory and anti-virus, ama-ointments, ama-gel. Ngalo, ungaqeda ukushaywa, okuvela ngemva kokulunywa kwezinambuzane, ukwelapha izifo ezihlukahlukene ze-dermatological, ngokushesha ususe isikhumba samanxeba kanye nama-abrasions. Ngaphezu kwalokho, into ephakanyiswayo yengezwe ekutheni inhalation ibanda.
Amanye amathuba okusebenzisa i-tea tree umuthi obalulekile amazinyo ukugcoba afundiswa kudokotela wamazinyo. Faka i-melaleuku (lena igama elihlukile lebhotela) lingase lihluke: ngefomu elihlanzekile noma kuhlanza. Indlela efanele kakhulu kuzodingeka ikhethwe ngesisekelo somuntu ngamunye.
Mhlawumbe indlela ecacile kunazo zonke yokuphuluka kwegazi yikusetshenziswa kwamafutha ahlanzekile. Inqubo ihilela izinyathelo ezilandelayo:
- Okokuqala, shayela amazinyo akho kahle ngokunamathisela okuvamile.
- Geza umlomo kahle ngamanzi ahlanzekile.
- Faka amaconsi amafutha ambalwa emgqonyeni bese uphinda ukuhlanza.
Ngaso leso sikhathi kubalulekile ukuxwayisa - umkhiqizo unephunga elibi kakhulu. Ukuze ukudlulisa izinyo kukhanda ngokungenakubuhlungu, ungangezela emafutheni omuthi wetiyi kanye namaconsi alamula, i-orange noma i-grapefruit.
Kunenye indlela yokunciphisa iphunga: shayela amazinyo akho, bese uwahlanza ngamanzi ngejisi likalamula noma i-apula cider uviniga. Uma ingasebenzi, zama ukushintsha izinqubo ezindaweni - kuqala uhlanzekile ngamafutha, bese unamathisela.
Esinye isici esincane sokuthi ngesikhathi senqubo, izinsini kanye nolimi kungakwazi ukukhuluma. Ungakhathazeki, lokhu kuyinto evamile ngokuphelele. Ngemuva kwemizuzu embalwa, ubuzwe buyabuya.
Ukuhlanza amazinyo ngamafutha omuthi wetiye, uzoqonda ngemuva kwezinqubo ezimbalwa zokuqala. Yiqiniso, ngokushesha u-koqweqwe lwawo alukhanyisi, kodwa izinguquko ezinhle zizobonakala. Okokuqala, amazinyo azoba bushelelezi. Okwesibili, ukuhlaselwa okuzondayo kuzophela. Okwesithathu, i-tartar izokhipha, uma ikhona.
Indlela yokwenza amazinyo agcobe ngamafutha omuthi wetiyi aphumelele kangako?
Ekhemisi ungathola imikhiqizo eminingi ehlukene, lapho, ngaphezu kwamafutha, kunezingxenye ezengeziwe. Kungcono ukwenqaba imithi enjalo. Iphumelela ngamaphesenti angama-hundred melaleuka. Futhi ngenxa yokumhlophe ukuletha inzuzo enkulu, unamathele amathiphu ambalwa:
Ukuxubha amazinyo akho ngamafutha ahlanzekile nsuku zonke akunconywa. Yenza phakathi kwezinqubo zokuhlukana kwezinsuku ezimbili noma ezimbili. - Ungathathi futhi ungasebenzisi i-melaleuki kakhulu. Amaconsi amabili ukuhlanza eyodwa - okungaphezu kokwanele.
- Masinyane emva kwenqubo, kuphakanyiswa ukuba ungadli.
- Ukuze wenze amazinyo akho aqede ngokushesha, kunconywa kakhulu ukuyeka ikhofi kanye nogwayi.
Ngokungafani nazo zonke ezinye izindlela ezibandakanya ukusetshenziswa kwelamula, i- hydrogen peroxide nezinye izindlela eziningi, izinyo zokugcoba ngamafutha omuthi wetiye azilimazi umlomo womlomo futhi azichithi koqweqwe lwawo oluvikelayo.