Imodeli yekona yekhishi yiphupho lomnikazi wendlu ethile encane, ngoba ikhishi elinjalo lisebenza kahle, lilula futhi liphinde lihlanganiswe. Futhi ukufakwa okuthakazelisayo okufana nalokhu, kufana ne- bar counter , kuzokwengeza ubuciko nobuciko ngaphakathi kwekhishi, futhi kuzokwethula isimo esithile sokukhululwa.
Izinhlobonhlobo zamakhishi anamanani wokubala
Namuhla, iningi labakhiqizi lihlakulela izinguqulo zama-designer ekhishini lamakhonji nezinombolo zokubhalwa. Yiqiniso, ungakwazi ukunamathisela ibha futhi ngokwehlukana, kodwa kungase kungayi esitayela esiyinhloko ekhishini. Futhi i-rack ngeke igcwalise kuphela ikhishi lekhoneni, lingase lidlale indima yeskrini noma i-pedestal ehlukile. Uma usebenzisa i-rack njengesikrini, ungakwazi ukuhlukanisa ngempumelelo ikhishi negumbi lokudlela noma igumbi lokulala.
Ngendlela efanele, ungakwazi ukuhlomisa ikhishi lekhoneni nge counter counter kunoma yimuphi isikhala lapho izokwenza ngokuphelele indima yayo, kanye ukujabulisa iso nge indlela design.
Ekhishini elincanyana, elincanyana, ingqikithi yebhande elinomugqa ohlangothini ufanelekile, ikakhulukazi uma ungenayo indawo yokubeka itafula lokudlela. Njengomthetho, lokhu kuyi-countertop encane, ifakwe ngqo odongeni noma ifakwe efasiteleni.
Ukuze ikhishi elikhulu elibanzi, i-bar-island iphelele. Lolu khetho lunikeza indawo ibha phakathi kwekhishini, lapho ohlangothini olulodwa luyi-hob, futhi ngakolunye uhlangothi - isitshalo.
Endabeni yekhishi ekhoneni eliphethe iqhaza elibalulekile, kubalulekile ukucabangela ukuthi isikhala siyadingeka ekudalweni kwayo, ngoba ukwakhiwa kungathatha indawo enkulu kakhulu.
Kodwa uma usuphupho lokuba ne-counter counter, futhi isikhala sekhishi sincane, khona-ke ukhetho olulandelayo likhishi lekhoneni elinombhobho omncane.
Ngumuphi umdwebo esiwuklama ikhishi elinompanethi we-bar?
Umama ngamunye ufuna ikhishi lakhe libe eliyingqayizivele, elihle futhi elisebenza kahle. Ngaphambi kokuba uqale ukwakhiwa kwekhishi, kudingeka uqiniseke ukuthi ukhetha isitayela sefenisha yekhishi. Idizayini nesitayela sekhishi ekhoneni elinomlinganiso we-bar kungaba i-avant-garde noma i-classical futhi incike ekuhlotsheni kwekamelo lonke.
Ama-Classics, njengoba njalo, ahlanganisa ubukhulu, ukuthula nokuphakama. Lezi zinhlaka zihlotshiswe ngemidwebo, ingilazi, izakhi ezihlukahlukene zokuhlobisa. Inqubo yezokudla zakudala ngokuvamile ikhethwe ukwakheka ukuze ingaphazamisi ukwakhiwa jikelele.
Ezweni yezwe libukeka likhishi elikhulu ekwakheni izwe. Izinto zokuqeda zisetshenziswa ngokuqondile emvelo, futhi ifenisha yekhishini yenziwe ngezinkuni eziqinile. Izindwangu zekhishi zikhethiwe ngokuphrinta okumibalabala noma emgodini, futhi izesekeli zivame ukuzithiba.
Uma ingaphakathi linezinsimbi eziningi zensimbi, libonisa isitayela sesimanje sokuthi ubuchwepheshe obuphezulu. Ukuguqulwa kusuka kobuciko obuhle kuya kwisitayela esibucayi nesicindezelayo esiphezulu kunamuhla. Izici ezisemqoka zesitayela se-Art Nouveau ziyizicabha zengilazi, izisekelo ezinemilenze kanye nezinto ezibushelelezi.
Isixazululo sokuqala sekhishi kanye nendlu yizinto zokubala zezingilazi zezingilazi zekhoneni. Ukukhethwa okunjalo okungavamile kwendawo yakho yangaphakathi ngeke unikeze umsebenzi osebenzayo osebenzayo noma itafula lokudlela ngendlela ye-counter counter, kodwa futhi kuzokwenza ukuthi indawo yokukhululeka yekhishi ikhuliswe.
Idivaysi yesikhala ekhishini idinga ukusondelana ngokuhlakanipha. Ungagcini umcabango, onguchwepheshe onguchwepheshe onamandla ozokwazi ukuguqula ubuciko obuhle.
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