I-assortment ezitolo zemishini yasendlini inkulu futhi ihlukahlukene. Umthengi ongenalwazi ngezinye izikhathi uthola kunzima ukuqonda umehluko phakathi kwama-kitchen units. Kodwa kuyadingeka ukwenza ukhetho olufanele. Masikutshele, yiziphi umehluko omkhulu phakathi kwe-cooker induction (noma i-hob) evela ku-kagesi bese uzama ukuthola ukuthi ubani ongcono.
Umehluko phakathi kokungeniswa kanye nesitofu kagesi
- Umehluko omkhulu kunemigomo yesenzo salezi zingqimba. Uma kuqala ugesi ugesi, bese kuphela uqala ukushisa izitsha, uhlelo lokusebenza lwamaseyunithi wokungeniswa luhlukile kakhulu. Esigatsheni esinjalo, isimiso sokufakelwa kwe-electromagnetic isetshenziswa: i-coil esekelwe ngaphansi komsebenzi wayo isebenzela i-currents magnetic esikebheni ngokwayo. Ngenxa yalokhu, ubuso bepuleti buhlala bubandayo, futhi ukudla ngaphakathi kwezingubo kudla ngokushesha.
- Esitofu sikagesi, ungasebenzisa noma yikuphi izitsha, kusuka ku-aluminium kuya koqweqwe lwawo. I-Induction surface efanayo izoqala ukusebenza kuphela lapho izokuma isidlo esikhethekile, esinezici zamagnetic. Ngakho-ke, uma uhlela ukuthengwa kwe-cooker induction, ungakhohlwa ukufaka ohlwini lwezindleko iqoqo lezitsha zalo (noma, njengendlela yokukhetha, amalebula okuvuthayo amachibi ajwayelekile nezimbiza).
- Isici esithakazelisayo se-cooker induction yukuthi ngeke isebenze uze ufake izitsha ebusweni bayo, futhi phansi kufanele kufake indawo ye-burner ngo-70%. Futhi, umpheki akasebenzi uma izitsha zingenalutho noma zifaka imfoloko ngengozi, zithi, imfoloko. Kuyinto elula kakhulu futhi ewusizo ngokuphepha, ikakhulukazi uma unezingane ezincane ekhaya.
- Ijubane lokupheka phezu kobuso kagesi liphansi kakhulu kunokungeniswa. Lokhu kungenxa yobuchwepheshe obuchazwe ngenhla: ukushisa kagesi kuthatha isikhathi eside ukushisa, ukudla kuvuselela ngokungafani futhi kungashisa. Ngompheki we-induction, ulahla lezi zinkinga: Amagesi we-electromagnetic anithinta ngezansi izitsha kanye nemikhiqizo cishe ngqo, futhi inqubo ivele izikhathi eziningi ngokushesha.
- Zombili izinhlobo zamapuleti zisebenza egridi yamandla, kodwa kulokhu ukufakwa kokudla kudla amandla angaphansi kuka-1.5, okwezomnotho ngokwengeziwe.
- Ukukhuluma ngamapuleti wokungeniswa, kubalulekile ukuqaphela ukwehluleka kwabo. Uma ipuleti enjalo iseduze kwezinye izinto ezisendlini (i-oven, umshini wokuhlanza), lokhu kungaba nomthelela omubi emsebenzini wabo. Kukhona nombono ngomphumela omubi wokufakelwa kwamagesi emzimbeni womuntu, nakuba kungekho bufakazi obuqondile balokhu.
Ukungena noma i-hob kagesi: okungcono?
Lapho kukhona izinto zanamuhla ezisekhaya, izinzuzo ezengeziwe kunamamodeli angasebenzi. Ngokuphathelene nabapheki be-induction, lokhu kungumnotho, nokuphepha, futhi kulula emsebenzini, kanye nomklamo wabo omuhle. Ngokusobala, "i-pluses" yokufakelwa iningi kune "amaminithi", nakuba lesi samuva siphinde senzeke (izindleko eziphezulu, imiphumela emibi kwimishini). Uma ukhetha ipuleti oyithenga, cabanga ngezidingo zakho kanye nezintandokazi zakho. Ukuthenga ngempumelelo kuwe!