Ikhishi liyindawo ebaluleke kakhulu kubo bonke abendlukazi. Phela, ukunambitheka kanye nekhwalithi yokudla okuphekwe kuxhomeke ekududeni okubusiwe ekhishini. Ngakho-ke, kubaluleke kakhulu ukuhlela kahle ikhishi endlini yangasese, njengoba, ngempela, efulethini.
Kunoma yisiphi isakhiwo kukhona unxantathu oyisiqalo: i-hob, isiqandisini nesitshalo. Ubude bezinhlangothi zalolonxantathu kuxhomeke ezingeni lokududuza nokusetshenziswa kwamandla ekhishini. Okubaluleke kakhulu ibanga elivela epulatifeni kuya echibini 1200-1800 mm, nasesiqandisini - 2100 mm. Ake sibheke izakhiwo ezehlukene zekhishi endlini yangasese.
Indawo eqondile yekhishi endlini yangasese
Ekhishini elincanyana, elincanyana, ukuhleleka okuhambisanayo kuphelele. Kubonakala ngendawo yonke imishini namabhabhinethi eceleni kolunye udonga. Ngesikhathi esifanayo, isikhala salendawo yokudlela sikhululiwe. Kubaluleke kakhulu ukubeka kahle izindawo zokusebenza, ngaphandle kwalokho umnakekeli uzochitha amandla amaningi namandla phezu kokunyakaza okungadingekile.
Indawo elula kunazo zonke: ipuleti - isitshalo - isiqandisini. Kulesi simo, kubalulekile ukuhlinzekela indawo eduze kwesiqandisisi, lapho kuzobekwa khona ukubeka imikhiqizo ethathwe esiqandisini noma labo abazokhipha isitoreji. Ubuso obuphakathi kwe-hob ne-sink kuyadingeka, lapho ungabeka khona ipani ngesidlo esiphekiwe noma usike imikhiqizo lapha ngaphambi kokupheka.
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Ikhishi elibheke kabili endlini yangasese
Lesi sakhiwo sifaneleka kakhulu ukuhamba ngezinkishi. Emishini yakhe nasemisebenzi yokusebenza kukhona ezindongeni eziphambene. Isibonelo, ngodonga olulodwa ubeka isitshalo kanye nesitsha esiqandisini, futhi kwenye - ipuleti. Kulesi sakhiwo kuzoba nezindawo ezine zokusebenza.
Enye inguqulo yomugqa womugqa owodwa: faka yonke imishini eduze nenye yezindonga, kanti enye - yindawo kuphela yomsebenzi. Zombili lezi zindlela zinikeza ikhishi ekhishi elineminyango emincane yokwandisa isikhala samahhala ekamelweni. Ngenhloso efanayo, umbala wombala wekhishi elilodwa lokwehlukanisa kufanele ube monochromatic.
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Ukuhlelwa kwekhishi eline-L
Ukuhlelwa kwefenisha nemishini efana noL kuyoba yimpumelelo kokubili ekamelweni elincane kanye nekhishi elincane. Ukwakhiwa okunjalo kuthatha ukuthi indawo ephezulu ye-angle engakwesokudla yiyona ndawo efanelekayo yokugeza, futhi isiqandisini kanye nepuleti kuyobe kutholakala eziqongweni zamakona abukhali obunxantathu. Ngesikhathi esifanayo, isikhala salendawo yokudlela sikhululiwe, ngisho nasendlini encane.
Ukuze usebenzise ingxenye yengxenyana ye-countertop, ungafaka i-oven microwave lapho noma ufake amashalofu ajikelezayo akhethekile.
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Ukuhlelwa kwekhishi efana no-U
Lolu hlelo luhlinzeka umsebenzi ekhishini labantu abaningana abangayikuphazamisana. Indawo yekhishi kuleli cala kufanele ibe ngamamitha angaba ngu-2,4x2,4. Isitsha kanye nesitofu singasondelwa eduze kolunye udonga, futhi amakhabethe okudla kanye nesiqandisisi kukhona kwenye. Amakhonksi okubunjwa kwe-U azokwamukela ngempumelelo i-TV kanye ne-oven microwave.
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Isakhiwo sekhishi lesiqhingi
Ekhishini elikhulu, isakhiwo esihle kakhulu isakhiwo sesiqhingi. Kubonakala ngesici esengeziwe se-headset - isiqhingi esivame ukupheka, ukusebenza komsebenzi, isitshalo. Ngezinye izikhathi esiqhingini bahlomisa i-bar counter. Amacala-amacala epensela angafakwa eceleni kwezindonga.
Ngaphambi kokuthenga isiqhingi sekhishini ekhanda, qhathanisa ubukhulu bekamelo lakho: phakathi kwesiqhingi kanye nezinye izingxenye zekhishi ibanga kufanele libe lisuka kumamitha angu-1 ukuya kwangu-2. Khumbula ukuthi lesi siqhingi kufanele sivumelane ngokuvumelana nomklamo jikelele wekhishi endlini yangasese.
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Ukuhlelwa kwesakhiwo esiqhingini se-peninsular. Ngokuvame kakhulu kule nhlonipho ifakwe endaweni yokudlela. Ngezinye izikhathi le ngxenye ye-headset ye-peninsular isetshenziselwa ukuklama igumbi lekhishi elikhulu le- studio .
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Ngenxa yokuhlelwa kahle kwekhishi, inqubo yokupheka iyoba injabulo.