Wonke umuntu uyakuthanda ukuchitha isikhathi ngendebe yetiyi elimnandi, kodwa isimo sengqondo singadalwa uma sichitha izingubo noma indwangu yetafula . Noma kunjalo, le nkathazo ibonakala nje ukungaboni kahle okuncane, uma ukwazi ukuthi uzokhipha yini amathanga avela itiye.
Indlela yokukhipha ibala kusuka ekutheni itiye: izindlela eziphumelelayo
Etafuleni lokuphuza, i-tannin ikhona - i-tannin, esheshayo futhi ngokujulile idla emafetheni. Udoti olusha luvame ukugeza kalula nge-detergent ngendlela evamile. Uma ungenaso leso sikhathi ithuba lokugeza izingubo, sincoma ukusebenzisa izincomo ezilandelayo ukuthi ususe kanjani amathanga avela kuma-green and black teas:
- ngezinto zekotini nezelineni, itiye lingasuswa ngosizo lwe-ammonia. Ngaphambi kokuqeda ibala nge-cotton disc egosiwe e-ammonia, kufanele kubekwe i-napkin ngaphansi kwayo, okuzobamba ukungcola;
- izingubo ezimhlophe ungasebenzisa i- citric acid . I-isipuni ye-asidi ihlanjululwe engilazini yamanzi, isisombululo esiphumela sisebenza ku-stain imizuzu engamashumi amabili. Le ndlela izokusiza ukususa ngisho namabala amadala kusuka ekuhlungeni, kodwa ungayisebenzisi izinto ezinemibala. Uma i-citric acid engasondelene nayo, ungathatha ijusi elimnandi le-lemon, elivimba kahle i-tanin futhi kusize ukuqeda amacembe amaqabunga etiyi;
- Ukususa ukungcoliswa kwamathambo okonakalayo kuzosiza i-hydrogen peroxide, okumele isetshenziswe futhi endaweni yemizuzu eyishumi nanhlanu kuya kwamashumi amabili, bese ugeza le nto ngendlela ejwayelekile;
- ekukhulumeni ukuthi ungasusa kanjani itiye kusuka etizini ezivela ezingutsheni, umuntu akufanele akhohlwe nge-glycerin, ikhambi eliphumelelayo elibhekene nezinhlobo eziningi zokungcola. I-Glycerin ingasetshenziselwa indwangu ye-silika neyeboya, futhi ihlanganisa i-ammonia noma usawoti kuwo,
ungakwazi ngisho nokubhekana nezindawo ezibucayi kakhulu.
Iseluleko esiwusizo kwabendlukazi
Ukuze ungaphazamisi into ekhonjwe ngokuphuza, zama ukuwageza emanzini ashisayo, njengoba ibala lingakwazi ukungena ngaphakathi. Uma kudingekile ukuhlanza indwangu eluhlaza, qiniseka ukuthi uhlola umkhiqizo okhethiwe endaweni engabonakali ukuqinisekisa ukuthi akuthinti umbala womkhiqizo.
Ukuze uvimbele isahlukaniso, sebenzisa i-agent yokuhlanza nge-sipon esithambile noma i-cotton pad kuqala ekudakeni, bese kusuka emaphethelweni ayo kuya phakathi. Ungasebenzisi isisombululo sokuhlushwa okuqinile ngokushesha, zama ukubhekana nesicathulo kuqala ngezindlela ezilula.