Uma unezinwele ezingavamile ezingavamile, unike ivolumu yezinwele kuyinkinga yangempela. Ukuxazulula lokhu kuzosiza imaski elula yendlu, ilungiselelwe kusuka kumikhiqizo engcono. Lezi zimali, njengombuso, zisetshenziselwa ukuhlanza izindwangu zamanzi ezihlanzekile futhi zivezwe ngaphansi kwe-heater okungenani isigamu sehora. Ukuhlanza amasosha ngokunikeza ivolumu ezinwele kunesidingo samanzi afudumele ngaphandle kwempofu. Phinda inqubo ngokuphindaphindiwe kaningi ngesonto ayinconywa. Ivolumu eyengeziwe yenza ukomiswa kwezimpande zezinwele nge-dryer yezinwele endaweni lapho ikhanda liphansi khona.
I-Gelatin mask yevolumu yezinwele
Ukupheka uzodinga:
- amanzi abilayo (50-100 ml);
- i-gelatin (1 isipuni);
- isinaphi (1 i-spoonful);
- inkukhu yenkukhu (ucezu olulodwa).
I-gelatin ithululelwa emanzini abilayo, igqugquzela futhi ishiye imizuzu engu-20. Bese ufaka isikhupha kanye nesinaphi. Ingxube isetshenziselwa izinwele, ikhanda liboshwe ngethawula futhi lihlanzwa ngemuva kwesigamu sehora.
Lesi sibopho sezinwele asigcini nje ngezela ivolumu, kodwa futhi sinomphumela oqinisayo.
Umaski nolwandle usawoti
Kuzothatha:
- usawoti usawoti (100 g);
- uju omusha wemvelo (ingilazi yesihlanu);
- i-cognac (100 g).
Izingxenye zihlangene futhi zishiywe ukuma embizeni evalwe ngokuvalwe izinsuku ezingu-10. Le maski ukwandisa ivolumu yezinwele isetshenziselwa amakhekhe ahlanzekile kahle. Ibuye ibe nomphumela oqinisayo ngenxa yokuqukethwe kwe-cognac.
Mask nge-oatmeal
Le maski ingalungiswa ngezindlela ezimbili.
- Ama-oat flakes achotshoziwe ku-grinder yekhofi futhi ahlanjululwe ngamanzi afudumele ukuze enze i-gruel ye-liquid. Izingxenye zithathwa ngamehlo - ubuningi obangelwayo kufanele banele ngokwanele ubude bezinwele. I-mask igcinwa imizuzu engu-15 futhi ihlanzwa ngokucophelela.
- Ama-flakes echotshoziwe ahlanganiswe namaqabunga e-St. John's wort noma e-nettle (athengiswa ekhemisi). Izithako ezomile ziyathululelwa ngamanzi abilayo, zilungiselelwe emanzini amaminerali, futhi ziphikelela imizuzu engu-20. Ngesisindo, ungengeza amafutha abalulekile (amaconsi amabili) noma i-spoon-spoon yomnqumo noma i-castor (ngoba izinwele ezinamafutha ayinconywa). Le mask yasekhaya yevolumu yezinwele isetshenziswa ngendlela evamile, ihlanzwa ngehora lehora. I-gruel elungiselelwe kufanele isetshenziswe ngesikhathi, njengoba ichitha ngokushesha.
Isisindo Mask for Hair Hair Volume
Ukulungiselela uzodinga:
- imvubelo eyomile yababhaki (15 g);
- ubisi olufudumele (50 ml);
- inkukhu yenkukhu (ucezu olulodwa);
- amafutha we-castor (2 izinkezo).
Imvubelo ichitheka ngobisi futhi ivumelekile ukuma imizuzu engu-15. Engeza amafutha we-castor ne-yolk kuya kokukhulu. Ukwakhiwa kusatshalaliswa ubude bezinwele kanye nengxenye yempande. Ngemuva kwesigamu sehora, hlambulula ngaphandle kwe-shampoo.
I-Kefir mask ngenani lezinwele
Le recipe yiyona elula - uzodinga kuphela i-kefir. Umkhiqizo (1 indebe) isetshenziselwa ama-curls, ukukhokha ngokukhethekile izimpande. I-Kefir igcinwa isigamu sehora ngaphansi kweshidi elifudumele, lihlanzwe ngamanzi kanye ne-shampoo. Inqubo yenziwa ngaphambi kokugeza ikhanda. Izinwele ezomile i-yogurt ewusizo ewusizo, ngamafutha - ngokuphambene nalokho.
Uma unezinwele ezomile nezomile, kuyasiza ukwengeza isipuni sebhotela (burdock, castor noma umnqumo) ku-kefir.
Ukusebenza kwe-mask okuphumelelayo ukwandisa ubukhulu bezinwele, okulungiselelwe kusuka:
- i-kefir (indebe yesiqingatha);
- imvubelo eqinile (ucezu 1 cm3);
- uju (1 isipuni).
Izingxenye zixhunyiwe futhi zimi endaweni efudumele ingxenye yehora. I-mask ihlanjululwa ingakapheli imizuzu engama-40.
Imaski enezintambo zikaphayini
Kuzothatha ama-80 g wezintambo eziphawulwe ngamapayipi namanzi amaminerali (angabonakali). Amantongomane adinga ukuchotshozwa esitsheni esijulile, kancane kancane enezela amanzi, uze uthole i-gruel. Ubuningi bugcinwa ehhavini ngesigamu sehora - ngalesi sikhathi amantongomane ephayini azonikeza izinto eziwusizo. Le mask for the volume of izinwele isetshenziswa kuphela kwingxenye yempande. Isikhathi sokuguga siyingxenye yehora. Kuwusizo ukuqhuba inkambo yenqubo yansuku zonke phakathi nesonto.