Phakamisa ama-pancake

I-Maslenitsa ingenye yeholide ethandeka kakhulu yabantu baseSlavic, abazuze njengefa, ovela kubadala bethu, abeZizwe. Isiko esiyinhloko salesi sikhathi seholide kubhaka ama-pancake, njengezimpawu zelanga. Futhi ukuze ujabulise umndeni wakho ngokuningi kwalokhu kunakekelwa, omama besifazane badinga, ngaphezu kweresiphi elimnandi, i-pan "yokunene" yokupaka.

Izitolo manje zinikeza ukukhethwa okukhulu kwama-pancake okwenzelwe ngokukhathala ama-pancake, futhi ngalezi zinhlobonhlobo kunzima kakhulu ukunquma ukuthi yikuphi okumele ukuthenga.

Kulesi sihloko, uzofunda izici zepani ze-pancake nokuthi yikuphi okukhethayo kangcono.

Kungani uthenge i-pancake pan?

Ngokuvamile umbuzo uyabuzwa: kungani uthengisa i-pan yokucwenga ehlukile yama-pancake, uma kukhona okuvamile, futhi ama-pancake abhakawa nsuku zonke? Futhi ukuze ama-pancake anganamatheli, aphethwe kahle, angasheshe aphenduke. Ngakho-ke, okuphawulekayo kwanoma iyiphi i-pancake pan kukhona:

Kunconywa ama-pancakes ukuba ube nekhasi elilodwa elilodwa futhi ungalibheki enye into, bese ugcina ungqimba lwamafutha njalo, futhi i-pancake yokuqala ngeke ibe "lumpy".

Izinhlobo zama-frying amapanki ama-pancake

Okokuqala, lezi zinhlobo zikhethiwe kuye ngokuthi izinto ezikhiqizwayo:

  1. I-cast-iron iprying pan for ama-pancake - sekuyisikhathi eside ibhekwa njengento engcono kakhulu, ngoba ngenxa yokushisa okufanayo, isisindo esiqinile kanye nesakhiwo esiyingozi, uhlaka lwamafutha olwakhiwa ngokuhamba kwesikhathi, ama-pancake epanini elinjalo ayinambitha kakhulu. Ukungahambi kahle kuyisisindo esikhulu futhi ubuzwe obunamanzi (ngokushesha bushesha).
  2. I-Aluminium - ilula kakhulu, engabizi, kepha iphoyinti lokudoba elifushane.
  3. I-Titanium - inezakhiwo zonke zensimbi ye-cast, umehluko usemanani aphezulu kuphela.
  4. Insimbi nge-non-stick (Teflon) yokugqoka - epanini elinjalo lokudoba ungashiya cishe ngaphandle kokusebenzisa amafutha, kodwa ungavula ama-pancakes kuphela nge-spatula yamapulangwe noma ye-silicone futhi awukwazi ukuwushisa kakhulu.
  5. Ngengubo ye-ceramic - i-pane enjalo ye-pancake ibhekwa njengobungane kakhulu emvelo.

Futhi ama-pancake anama-shapes nobukhulu obuhlukile. Ngaphandle kwepanethi ye-pancake evamile ngamasentimitha angu-20-25, kunezibonelo ezinemibukiso yesayizi encane (cishe ngo-10 cm ububanzi). Ziyakufaneleka kakhulu ukugcoba ama-pancakes amakhulu (i-oladushki) futhi zithandwa kakhulu nezingane.

Indlela yokukhetha i-pan yama-pancake?

Emva kokuvela kwezinhlobo ezehlukene zamapuleti ukupheka, lokhu kuyinto yokuqala lapho umsizi womuntu kufanele aphikise lapho ekhetha izitsha, isibonelo, ukuze uthole umcibisholo wokungenisa indingekile ukuthatha ipanki ye-pancake yensimbi noma insimbi ene-anti-stick.

Qinisekisa ukucabangela ukuthi uma ubhaka ama-pancake, uphakamise futhi usule phansi i-pan yokudoba iyoba nezikhathi eziningi, ngakho-ke isisindo se-frying pan kanye nobude bezinhlamvu zalo kubaluleke kakhulu. I-iron cast ne-titanium zibhekwa njengezibonelo ezinamandla, futhi i-aluminium nensimbi zilula.

Uma uhlela ukudoba inombolo encane yama-pancake kanye ngonyaka kwi-Shrovetide, khona-ke uzodinga i-pan yokuthosa eyenziwe yimuphi unsimbi. Yebo, uma umndeni wakho mkhulu futhi uthanda ama-pancake, ke udinga ukukhetha i-pan ukuze i-pancake ihlale ihlala isikhathi eside futhi iphikisana nokushisa: insimbi yensimbi noma isembatho se-ceramic.

Ukupheka amaphoyinti ngamaphutha amaningana (ngokumomotheka, amabhere noma emibuthanweni nje) kulula kakhulu ukuthi lezo zingcezu ezingu-7 zikhiqizwa kanyekanye. ama-pancake amancane asayizi ofanayo, okungeke kwenzeke ukukwenza esikhwameni esikhulu.

Uma uthenga i-skillet ngama-pancake, kungcono ukukhetha imodeli ebiza kakhulu yekhwalithi elihle kanye ngonyaka, kunokuthenga okungabizi njalo ngonyaka.

Ngaphezu kwalokho, kune- pancake ekhethekile kagesi yokudoba.