Kudingeka amabhodi okuchofoza ukupheka cishe noma yikuphi isidlo. Kuzo thina sinquma imifino nemifino, isinkwa nenyama, neminye imikhiqizo eminingi. Ibhodi elilodwa lekhishi lidinga ukuthi linganele. Okokuqala, ngezinye izikhathi kuyadingeka ukusika izinhlobo eziningana zemikhiqizo ngesikhathi esisodwa, ikakhulukazi uma ulungiselela idili elikhulu. Futhi okwesibili, ukunciphisa imikhiqizo efanayo, njengokuthi, inhlanzi nesinkwa, akunconywa. Ngakho-ke, abaningi bathola i-set set of cutting boards. Lezi zinkizi zibukeka kahle, ngoba zonke izingxenye zenziwe ngesitayela esifanayo. Ngaphezu kwalokho, kuleli fomu, ukugcina amabhodi kungcono kakhulu kunalokho okuhlukile kwifomethi nokuqina. Ngakho-ke, ake sithole ukuthi singakhetha kanjani isethi esihle samabhodi wokusika.
Yiziphi izigaba zamabhodi ezisika?
Okokuqala, kunconywa ukunquma ukuthi yiziphi amabhodi ozidingayo. Iqoqo lamapulangwe ezenziwe nge-plastiki yokudla lizohlobisa noma yiliphi ikhishi elinemibala yalo ekhanyayo futhi lizoba ngumsizi onokwethenjelwa nongokoqobo. Iqoqo lezingilazi zokugaya ingilazi libukeka lihle kakhulu, futhi ngisho neglasi linokumelana nokushisa nokuqhaqhaza. Izicucu zokhuni, i- "classic of the genre," zisetshenziselwa ukusika imikhiqizo eyomile, njengezinkwa. Akufanele bathe izinhlanzi noma inyama, ngoba umuthi unamakhono okuthola iphunga nokunyakaza. Isitayela semfashini - amabhodi akhiwe nge-ceramics nelitshe lemvelo - kungcono ukusebenzisa kuphela umsebenzi wokuhlolwa, hhayi ukusika.
Iphuzu lesibini elibaluleke kakhulu inani lamabhodi esethi. Zingaba ngu-2-3, noma mhlawumbe 10. Okukhethwa kukho okuhle komndeni okwejwayelekile ukuthenga isethi yamabhodi okusika ngesamba sezingcezu ezingu-4, okuvame ukuza zigcwaliswe ngesimo. I-last is convenient for storage compact. Isibonelo, iqoqo lezinsika zokusika emkhakheni wenkampani ethandwayo "Gipfel" ine-non-slip base kanye nezihlukanisi ezisebenzayo- "amathebhu" okwenza kube lula ukukhipha ibhodi edingekayo ukusika umkhiqizo.
Kunezinye izinketho ezithakazelisayo. Isibonelo, ungathenga amabhodi asetshenziselwa ukusika kuphela, kodwa futhi nokukhonza izitsha ezifana ne-pizza, ama-steaks noma ama-sandwich. Iqoqo lezinsika zokusika eziguquguqukayo yenza kube lula ukuthulula imifino elicutshiwe ibe epanini, futhi uma kunesidingo ngisho nokuyisebenzisa njengamanzi okunisela. Amapulangwe afolda athatha isikhala esincane futhi abukeka asendulo.
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