Ukukhishwa kwamanzi kwe-propolis

I-propolis (i-bee glue) yinto ephoqelekile ye-gummy, umbala wayo ohluka kusuka eluhlaza okwesibhakabhaka kuya eluhlaza obumnyama futhi obomvu, ngokunambitheka okubabayo kanye nephunga elimangalisayo. Ikhiqizwa izinyosi ezivela emanzini ayo, impova, i-wax kanye nezinto ezinamathele ezikhishwe yizinhlobo ezithile zezihlahla ze-coniferous and deciduous. Ngokusekelwe ku-propolis, ama-extracts e-water, utshwala, amafutha, ama-balsams, ama-tinctures, amakhandlela akwenziwa.

Ukukhishwa kwamanzi kwepropolis - isicelo

Ukukhishwa kwamanzi kwepropolis kunobundu, ngokuvamile kuluhlaza, umbala wekhofi nobisi, amanzi. Kungathengwa ekhemisi noma kulungiselelwe ngokuzimela.

Ukudayiswa kuvamise kakhulu u-1%, ngokuvamile kaningi - isisombululo se-5%. Lapho ulungiselela i-propolis ephuma emanzini ekhaya, noma yikuphi ukuhlushwa okufunayo kungatholakala, okuhambisana nenhloso isisombululo esisetshenziswa ngayo.

Ukukhishwa kwamanzi kwe-propolis kusetshenziswa njenge-antiseptic yangaphandle kanye ne-antibacterial agent:

Ngaphakathi kwe-propolis yamanzi evame ukusetshenziselwa imithi yomuntu ukuqinisa imithi yokuzivikela , ukulwa nezifo zesigcawu sesisu.

Akukho ukuphikisana okusobala kwalesi sidakamizwa, ngaphandle kwesenzo somuntu ngamunye.

Ungalungisa kanjani ukukhipha amapolis amanzi?

Njenganoma yiliphi ikhambi lasekhaya, akukho myalelo owodwa wokulungiselela ukuphuma kwamanzi we-propolis, kunezinketho eziningi. Kodwa kuzo zonke izimo, ngaphambi kokupheka, i-propolis inconywa ukuba iqhwale, ngakho-ke ifaneka ne-powder it, ngoba ekamelweni lokushisa kungumuthi ovelele kakhulu.

Ake sicabangele ezinye zokupheka ezivame kakhulu zendlela ongenza ngayo ukuphuma kwamanzi kwepropolis:

  1. Amapulisi ama-progris (ama-gramu ayi-10) athela ngamanzi afudumele (100 ml) futhi ahlale emanzini okugeza ngamaminithi angu-15-20, evuselela njalo. Ukushisa kwenhlanganisela uma kushisa akufanele kudlule ama-80 degrees. Ingxube eholayo ihlungiwe futhi ithulwe emkhunjini opaque noma isitsha seglasi elimnyama. Isixazululo sigcinwa esiqandisini izinsuku ezingaphansi kwezinsuku ezingu-10.
  2. I-propolis yomhlabathi ihlanganiswe ku-thermos, ithululelwe ngamanzi abilayo futhi igxile emahoreni angu-24. Ngokugcina isitoreji eside, isixazululo esilungiswe ngale ndlela asihlosiwe.
  3. I-propolis yomhlabathi ithululelwa ngamanzi afudumele ngesilinganiso se-1: 2 futhi igcinwe emanzini okugezela cishe ihora, ngemva kwalokho ihlungwa. Ukususwa kwamanzi kwe-propolis etholakala ngale ndlela kungagcinwa esiqandisini kuze kube izinyanga ezimbili, kodwa njengoba kugxilwe kakhulu, kufanele kuhlanjululwe ngamanzi abilayo ngaphambi kokufaka isicelo ekuhlungeni okufunayo.

Ungathatha kanjani ukuphuma kwamanzi kwe-propolis?

Ngokuvamile ngaphambi kokusetshenziswa, ukukhishwa kwe-propolis kudinga ukuhlanjululwa, ikakhulu uma kwenzeka ukupheka ekhaya, lapho ukuhlushwa kwe-propolis kusixazululo kungaba khona kakhulu.

  1. Ama-rinses, isipuni se-extract sengezwa isigamu samanzi.
  2. Ukuhlanzwa kwama-maxillary sinuses, ukukhishwa kuhlanjululwe 1: 2.
  3. Ukuze ukwelashwa kwamehlo, unikezwe ukuzwela kwe-mucosa, kungcono ukusebenzisa i-propolis yamanzi ngokuncane ukuhlushwa, kuthengwa ekhemisi. Kuyinto efiselekayo ukuyihlanza ngamanzi abilisiwe ngesilinganiso se-1: 2. Bika isixazululo se-1-2 amaconsi 3-4 izikhathi ngosuku.
  4. Ukuze ulingane ngamamitha angu-0.5 wamanzi, engeza izipuni ezingu-3 zokukhipha.
  5. Uma uphonywe, umuthi uvame ukuhlanjululwa engilazini yamanzi afudumele noma ubisi futhi uthathwe kabili ngosuku. Inani lemithi lihluke kuye ngokuthi ukuhlushwa nokuma kokukhululwa futhi kungahlukahluka kwamaconsi angu-30-40 kuya ku-isipuni.

Ukukhipha ama-propolis okuvuthayo okuvame ukunikeza umhlabathi, ngakho-ke kufanele ugxiliswe ngaphambi kokusetshenziswa.