I-liquid dewashing - indlela yokukhetha indlela ephumelelayo nephephile?

Kunezindlela ezihlukahlukene zokugeza izitsha, ngokukhetha ukuthi kubalulekile ukucabangela ukuthi zihlangabezana nezidingo noma cha. Kunezinketho ezahlukene ezihlukile ezakhiweni zabo, okufanele futhi zicatshangelwe uma uthenga. Uma ufuna, ungazenza uhlanza.

Ukwakhiwa kwe-detergent for izitsha

Akubona bonke abakhiqizi be-detergents abakhetha izingxenye eziphezulu nezokuphepha, ngakho kubalulekile ukutadisha ngokucophelela ukubunjwa kwabo. Kuzo futhi kuzoxhomeka kwizici eziyisisekelo zoketshezi zokuhlanza:

1. Izingxenye eziyinhloko ezihloswe ekuqedeni ukungcola: ama-surfactants, ama-alkalis, ama-enzyme, betaine, i-citric acid, kanye nosawoti wamaminerali noma imvelaphi ephilayo.
2. Ukuze umkhiqizo ube yi-viscous futhi ubukhulu, ezimweni eziningi ukwakhiwa kuhlanganisa i-chloride ye-sodium, i-cocamide DEA kanye nabaqhwayi abahlukahlukene.
3. Ukuze ususe ama-microbes ahlukeneyo amakhemikhali nesenzo se-antibacterial asetshenziswa.
4. Ukugeza izitsha akuzange kuthinte isimo sesikhumba sezandla, abakhiqizi bafaka i-glycerin, i-aloe vera gel kanye nezitshalo ezihlukahlukene zezitshalo zokwelapha.
5. Ama-detergents ane-flavor enhle, futhi konke ngenxa yobumnandi nama-flavour ahlukahlukene.
6. Umbala wezinhlobonhlobo zokuhlanza utholakala ngokusebenzisa ama-dyes ahlukene kanye nokugcwalisa umbala.
7. Kuhlanganiswe nokwakhiwa kwe-urea, benzothiazolyl kanye ne-hydrotopes, kwenza inqubo yokuhlukanisa izidakamizwa ibuye ngokushesha.
8. Ukwakha inqwaba ye-soap foam, ukubunjwa kubandakanya ukuqiniswa.
9. Ukuze uqinisekise ukuthi ama-detergents isikhathi eside asaphazamisi abakhiqizi basebenzisa ama-preservatives.
10. Ama-salts of peroxide kanye nama-acids angenalutho ahlinzekwayo ahlinzeka nge-disinfection and bleaching properties.
11. Kungcono ukushiya ukuthenga, uma ukubunjwa kubonisa izingxenye ezifana ne-chlorine, i-phosphates nama-phthalates. Into eyingozi, isibindi esinobuthi - i-diethanolamine.

Amakhetho we-dishware

Ngaphambi kwe-counter ezitolo zingadabula ikhanda, ngakho-ke uma ukhetha kubalulekile ukugxila kumaphuzu amaningana abalulekile:

1. Ungathengi imali ebizwa ngokuthi "universal", ngoba ayiniki imiphumela emihle.
2. Amakhemikhali wokugeza izitsha kufanele abe ne-pH engathathi hlangothi.
3. Cabanga ngemikhiqizo ephaketheni elibonakalayo ukuze uqiniseke ukuthi ayikho isilwane.
4. Khetha ama-detergents anezithasiselo ezihlukile ezizovikela isikhumba.

Ama-detergents we-liquid dewashing

Izindlela ezidumile ezisetshenzisiwe, lapho ukuvumelana okungekho okwedlula amanzi. Ukuhlanza amabhodwe amabili bese usetha izitsha, okwanele ku-1 tbsp. isipuni, okuvela kuso okuningi kobuciko. Isisombululo se-dish dish sisebenza, ngoba sichitha kahle ngisho nasemanzini apholile. Uma ukhetha, kungcono ukunikeza okuthandayo kuma-balms aphephile esikhumba esibucayi esinezinga le-pH elingathathi hlangothi.

Kumanyolo we-liquid okuhlanza izitsha kufaka phakathi nama-gel, lapho ukuvumelana kuhamba khona. Leli qembu liyakuthandwa kakhulu futhi lisetshenziselwa ama-mistress amaningi. Abahlanza abanjalo baphula kalula futhi baqale ukusabela ngokushesha, basuse ukungcola okuhlukahlukene kanye namafutha. Amabhodlela we-gel ahlala isikhathi eside kakhulu kunomuthi ojwayelekile wamanzi, ngoba ungakwazi ukulawula kalula umthamo futhi ngisho nokudonsa okulodwa kuwanele ukugeza izitsha eziningana.

Abahlanza for tableware

Ukuze ususe ukungcola, ungasebenzisa izinto ezilahlayo - ama-powders. Akufanelekile kuphela ukugeza izitsha, kodwa futhi nezigobolondo. Kumele kuqashelwe ukuthi uma ukugcoba abrasives kesikhumba kungabanjwanga futhi kugezwe kalula. Ukuchaza ukuthi yini okufanele uthenge ikhambi elihle lezitsha, kufanele kukhonjiswe ukuthi ama-powders angenakunyakazeka futhi izinhlayiyana ezincane zingangena ezinkingeni zezingubo, ziphoqele ukususwa. Njengengxenye yama-abrasives amaningi kukhona i-A-surfactant enobuthi, futhi angakwazi ukukhipha izitsha.

Kusho ukugeza izitsha ngesimo se-powder kuyindlela enhle kakhulu yokususa ukungcola okukhulu okwenziwe yi-liquid kanye ne-gel-like agents yokuhlanza. Kubalulekile uma uwasebenzisa ukucabanga ngalezi zinhlamba:

1. Akunconywa ukuthi usebenzise ama-abrasives wokugeza izitsha zesiliva nezesibhakabhaka, uma kungekho imibhalo ehambelanayo emaphaketheni ayo.
2. Ukubekezelela kahle imiphumela ye-powders eyenziwe nge-stainless steel kanye ne-ceramics, njengoba eqala phezulu.

I-Hypoallergenic i-dishwashing detergent

Iqembu elidumile kakhulu labahlanza, eliqukethe izinto ezivela emifino yemifino, ehluleka ukuxhumana namanzi. I-detergents ephephile yezidakamizwa ayithinti isikhumba, ungaqhubeki umzwelo futhi ususwe kahle ebusweni. Ezimweni eziningi, zigxilwe, ngakho zichitha kancane. Ama-detergents anjalo kuphakheji kumele abe ne-labeling ekhethekile, isibonelo, i- "ECO-GARANTIE".

Ukugcoba amanzi okugcoba

Ukugxila kuvame ukubizwa ngokuthi i-detergents, enokubunjwa okuqinisiwe. Ngaphambi kokuyisebenzisa, kumele ihlanjululwa ngamanzi ukuze ekugcineni ithole uketshezi olucacile oluzokwenza ukuhlanza okujwayelekile. Imikhiqizo eminingi egxilile ihlanjululwa ngesilinganiso se-1: 1, kodwa kunezinye izinkomba ezichazwe emaphaketheni wokuhlanza okuthile. Isixazululo sokugcina sithelwa esitsheni esisodwa futhi sisetshenzisiwe. Indlela ejwayelekile yokugeza izitsha ezingcolile yi- "Amway", engasusa izitshalo ezinzima zokudla okunomsoco omisiwe.

Kusho ukugeza izitsha zezingane

Ukuhlanza, okufanelekile ukunakekela izitsha zezingane , kufanele kube nezindinganiso eziphephile nezingafanelekile. Akufanele kube namafutha abukhali, ama-synthetic dyes nama-perfume, hlola ngokucophelela ukwakheka. Ukukhetha i-detergent yezitsha zezingane, qaphela imininingwane enjalo:

1. Kuphakheji kufanele kube nenothi lokuthi umkhiqizo ufanele izingane futhi ungcono uma u-eco-friendly.
2. Thembela izimpahla ezingafaneleki kuphela izitsha, kodwa nezinye izinto zezingane zokudla, njenge-ingono.
3. Enye imininingwane enhle ukukhona kwephakheji yemiyalelo yokuthi i-gel kufanele ifake izithelo nemifino.
4. Vula isitsha bese uhogela i-gel, okungenayo iphunga elibukhali. Uma ukushaywa kuhle, kodwa kufanele kube ngaphandle kokuvutha.

I-disinfectant ye-tableware

Ukukhipha i-home disinfection kwenziwa uma kunesidingo sokususa ukungcola kwe-microbiological nokutheleleka okulimazayo. Uma unesithakazelo kulokho isitsha sokuhlanza udoti esingasetshenziselwa, khona-ke kubalulekile ukucabangela ukuthi kufanele kube nomthelela omkhulu we-antibacterial, ungabi nengozi kubantu nasezilwaneni futhi ube yindawo yonke yezindawo ezihlukahlukene. Ochwepheshe batusa ukukhetha ama-antibacterial amasha, aqukethe isiliva esiliva. Zinezinto ezilandelayo:

1. Ukubhubhisa ama-microorganisms, ama-virus nezifungi.
2. Ungafaki i-chlorine, usawoti kanye nezinye izinto eziyingozi, kuyilapho zingenayo imfucuza enobuthi emvelweni.
3. Azinamakha futhi angasetshenziswa kunoma iyiphi indawo.

Isilinganiselwa soketshezi lokuhlanza

Kunezinhlobo eziningi ze-detergents ezimakethe, phakathi kwazo okukhona okukhethwa kukho okuthandwayo:

1. Amakhosikazi amaningi akhetha i-Fairy yokuthi lo mkhiqizo uqothula ngokuphelele amafutha. It has a iphunga elimnandi kanye ukulingana obukhulu, okwenza kube ngempumelelo.
2. Abahlanzeli abalungile yiGel "Eared Nanny", efanelekayo izitsha zezingane. Unomphumela omuhle we-antibacterial, ususe izinhlobo ezihlukahlukene zokungcola ngisho nasemanzini abandayo.
3. Kwabaningi, i-detergent engcono kakhulu yokudoba i-Amway, okuyiyona okugxilwe kuyo. Akuqukethe ama-phosphates, futhi umphumela ongafanelwe utholakala ngokubunjwa kwe-foam eningi nokukhishwa kwezidakamizwa eziyinkimbinkimbi.
4. Phakathi kwemikhiqizo yezinto eziphilayo kungabonakala abantu ABANTU ABANTU, okwenziwa ezakhiweni zezitshalo. Amafutha abalulekile asetshenziswa njengamakha. Ngenxa yokungaguquguquki kwayo, i-gel iyabusa.

I-washing machine isilawuli

Abantu abaningi bakhetha ukungasebenzisi amakhemikhali asekhaya, bakhetha izindlela zokuhlanza zemvelo nemikhiqizo elungiselelwe yedwa . Lezi zihlanganisa isihlabathi, izinkuni, i-soda, lwesinaphi, uviniga, usawoti, isobho lokuhlanza, i-lemon ne-citric acid. Ungenza umshini wokuhlanza udoti kusuka ensikeni yasemakhaya ezoba yendalo futhi iphephile.

Izithako:

• isobho lokuhlanza - 25 g;
• utshwala - 4 tbsp. izinkezo;
• i-tincture ye-calendula - 1 tbsp. isipuni;
• i-glycerin yamanzi - 25 ml;
• amanzi - 0,5 l;
• amafutha abalulekile we-orange noma i-lavender - amaconsi angu-2-3.

Ukulungiselela:

1. Sopha insipho ku-grater bese uyibeka emanzini okugeza. Hlanganisa ngokungeza amanzi. Phakathi nale nqubo, i-foam izokwakha phezulu futhi idinga ukususwa.
2. Susa isitsha kusukela ekushiseni bese wengeza zonke izithako ezisele, uhlanganise kahle kuze kube bushelelezi. Thela umkhiqizo wemvelo ungene esitsheni nge-dispenser bese usebenzisa. Ngemva kwesikhashana kuzoba mnandi kakhulu.