I-Melon - isiko le-melon, kodwa ukuyikhuphula ngaphandle akuyona inketho. Uma une-greenhouse enkulu enezinga eliphakeme lamamitha amabili, khona-ke ungakhula lesi siko lapho. I-greenhouse yefilimu noma ingilazi ayinandaba. Kubalulekile ukuthi inefasitela lapho i-greenhouse ingaba khona umoya. Kulesi sihloko, sizochaza i-agrotechnics yamakhabe akhulayo endaweni yokushisa ukuze athole isivuno esihle, khona-ke wonke umndeni uzokwazi ukujabulela ubusika obunandi obusika obusika kanye nejamu.
Umsebenzi wokulungiselela
Ama-melon akhula endaweni yokushisa idinga izimo eziningana. Okokuqala, kudingekile ukuthi ulungiselele umgwaqo we-steam, ozosiza ukwandisa isikhathi semifino. Ukuze wenze lokhu, ngaphambi kokutshala ikhabe, uhlaka oluningi lomquba olusebenza njenge-biofuel kufanele lufakwe ku-greenhouse. Uhlaka olungamamitha angu-30 lomquba lwanele, oluzoshisa, luzophela lapho lufudumala izithombo ezincane. Lokhu kubaluleke kakhulu uma uhlela ukukhulisa isiko endaweni yokushisa engashushu.
Imithetho yokufika
Futhi manje indlela yokukhulisa ikhabe ku-greenhouse. Okokuqala, kufanele uhlwanyele imbewu enhlabathini elungiselelwe kusengaphambili, ubukhulu obungaphansi kwamamentimitha angu-15. Abalimi abanokuhlangenwe nakho batusa ukusebenzisa indlela yokuhlwanyela ngokuhluma kokuqala kwembewu emathangi ngamanye kanye nokutshala okulandelayo emhlabathini. Izitshalo zikhule kahle ngokushisa okungama-16 endaweni enelanga. Lokhu kuzovikela izitshalo ezincane ekuthuleni. Maphakathi no-Ephreli, lapho kuvela amaqabunga angamahlanu angempela futhi amahlumela avuliwe, izithombo zitshalwe endaweni yokushisa. Kunconywa ukuthi unqabe izithombo, lapho uhlelo lwempande lungakhiwa kahle. Cishe ngeke bajwayele.
Ngaphambi kokuba ufake ama-melon ku-greenhouse, lungisa izimbobo ezinamamitha angu-10 ububanzi. Kuzo, ngendwangu yomhlaba wendawo, thumela izithombo. Qaphela, ibanga eliphakathi kwezitshalo zomakhelwane akufanele libe ngaphansi kwamamitha angu-40! Bese ufafaza izimpande zomhlaba, uthele ngokuphindaphindiwe futhi uphinde ufafaze umhlaba, ukuze i-crust encane ingafaki ebusweni.
Ngemuva kwezinsuku ezingu-7-10, qhubekela phambili ekwakhiweni kwe-melon ku-greenhouse. Ngemuva kokubopha amaqabunga, qinisekisa ukuthi izimbali azikho ngaphezu kwezihlanu. Susa wonke amahlumela ohlangothini odla amandla okutshala. Ngaphezu kwalokho, kubalulekile ukususa phezulu ngamaqabunga amabili kusuka ebusweni obumbwe. Ukunakekelwa okuqhubekayo kwama-melon ku-greenhouse kunciphisa ukuchelela, uma kunesidingo, futhi kufaka umanyolo ovamile ngama-fertilizer jikelele (kanye ngesonto).