Ngesikhathi sokulungiswa , kufanele wenze umsebenzi omningi onzima, owaziwa yizikhulu kuphela. Enye yalezi yi-plaster yamakona.
Le nqubo idinga ikhono elikhethekile namakhono. Ngakho-ke, njengoba usuzilungiselele ngokwakho, kubalulekile ukucabangela ezinye izinto ezibalulekile. Esiklasini sethu samakhosi sizokukhombisa ukuthi ungalima kanjani izingongolo nge-plaster ngezandla zakho.
Ngakho, cabangela ukhetho lokuqala - ukucubungula ikona langaphandle. Kulokhu sidinga:
- Isixazululo se-plaster;
- ama-spatula;
- amaphrofayli engxenyeni yensimbi;
- ibhodlela lamanzi ngesipirisi;
- sandpaper.
I-plaster yamagumbi angaphandle wezindonga
- Hlanganisa i-angle ne-water, ngokufanako uyiphonsa phezulu.
- Susa kuqala ukuqhuma okukhulu, ngoba lokhu sincika kokubili siwela ndawonye i-spatula ekhoneni futhi sibahambisane nodonga lonke.
- Thatha i-plaster bese uyiqeda ngokucophelela ikhoneni nayo.
- Sisebenzisa ungqimba lwesibili we-plaster, kanye nokususa amabhubhu emoyeni futhi ugcwalise wonke ama-voids, ukuxosha ama-bubbles emoyeni. Ngakho-ke, sakha indiza yesikhala esizayo.
- Hlanganisa ekhoneni nge-plaster. Sibeka ama-spatula amabili awela odongeni eduze nendawo engama-90 ° bese udweba ithuluzi ekhoneni.
- Faka isicelo sephrofayli yekona yensimbi ngokuqinile ekhoneni bese uyihambisa nge-spatula emanzi.
- Yilokho esikutholile.
Manje cabanga ngesibonelo sokufaka ikhonki langaphakathi. Kulokhu silungiselela:
- ukulawula;
- i-spatula;
- ekhoneni spatula ekhethekile;
- ukugoqa;
- izikrini zokuzibamba;
- iphrofayli yensimbi (ibhonasi);
- sandpaper.
I-plaster yangaphakathi ikhiqizwa kanjani?
- Sibheka ubukhulu bekhoneni lethu, sihlanganisa umthetho kuwo. Uma izingxenye ezikhukhulayo zivame kakhulu, zingabanjwa ngesando noma indiza.
- Ukusebenzisa isikulufa sokuzibamba sibamba iphrofayili yensimbi (ibhononi) kude no-5 cm ukusuka phakathi kwekhoneni.
- Sifaka ipulazi elincane kakhulu nge-spatula.
- Thatha i-trowel ekhoneni bese uyiqhuba eceleni kodonga , kuze kube semkhawulweni we-lighthouse.
- Ngenxa yalokho, yaba yindawo engafanele.
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