I-Provencal cuisine

Ikhishi liyindawo lapho wonke umama wendlu efuna ukuzizwa ehlelekile. Yingakho ingaphakathi layo kunoma yisiphi isinqumo sokuklanywa sinikwa ukunakwa okuningi. Isitayela seProvence asikho. Njengoba isitayela seProvence sihlotshaniswa nelanga nelwandle eningizimu yeFrance, isimo esifanele kufanele sibuse ekhishini. Mayelana nendlela ikhishi okufanele libukeke ngayo ngesitayela se-Provence, sizoxoxa kule ngxenye.

Isici esiyinhloko nesinhloko esiyinhloko sekhishi elingaphakathi kule ndlela ishukumisa. Kulesi gumbi ufuna ukuchitha isikhathi, uxoxe nabangani noma uphuze ikhofi wedwa. Amakhishi amaningi anamuhla asinalo ukushisa ngenxa yemishini eminingi, izinto zensimbi, ubujamo obukhulu nezinsimbi zanamuhla. Ukuze ukhiqize i-design yangaphakathi yekhishi ngesitayela se-Provence, udinga ukubuyela ezintweni zemvelo, izinto zokwakha kanye nezesekeli, futhi wenze leli gumbi lihle.

Ukuhlobisa ikhishi ngesitayela se-Provence

Lapho uhlobisa ikhishi, udinga ukunaka izinto ezisetshenziswayo. Isitayela seProvence ekhishini livumela izinto ezilandelayo: izinkuni, izakhi ezakhiwe, izitini, itshe lemvelo, amatshe aqoshiwe. Zonke izidwebo kanye nokuqedwa ezisetshenziselwa izindonga nokufakelwa kumele ziphele futhi zingabonakali. Lo mphumela udala umbono wokuthi izindonga zishiswe elangeni. Noma yisiphi isimbi esisetshenziselwa ukuqedela ikhishi akufanele sikhanyise.

Lapho uhlobisa izindonga, kufanele ukhethe eyodwa bese uyiqokomisa. Ngalokhu ungasebenzisa isitini noma itshe lemvelo. Ukuqedwa kwezinkuni, nakho, kubonakala kukhulu ekhishini lesitayela se-Provence. Izindonga ezisele zingaba mhlophe, ziluhlaza okwesibhakabhaka, ziluhlaza okwesibhakabhaka noma olunye umbala obala.

Ngomhlobiso wephahleni into ehlobisa - i-borrow isetshenziswa kabanzi. Igoli libukeka liyanciphisa ukuphakama kwelayili futhi lenza igumbi likhululeke kakhulu. Amapulangwe angapenda ngepende elikhanyayo noma enze ithoni kwisikimu sombala jikelele ekhishini ngesitayela se-Provence.

Iphansi ekhishini kungaba yokhuni noma itshe. Isixazululo esihle kakhulu sokuklama isitayela sephansi. I-tile ngesitayela se-Provence inombala olinganisa itshe lemvelo.

Amasango namafasitela ekhishini ngesitayela seProvence

Amasendla ngesitayela se-Provence kufanele abe lula noma alingise omdala. Ipeyinti ephukile kanye ne-scuffs - lena yindlela engcono kakhulu yezingcingo namafasitela ngesitayela se-Provence. Isango kanye newindi ephathwayo kumele lifiphele noma cha nakancane. Iminyango ye-Metal-plastiki namafasitela ezinjwayelo zanamuhla azivunyelwe ngesitayela se-Provence.

Ifenisha nezitsha ngesitayela se-Provence

Ifenisha nezitsha - lokhu ubuso bekhishi lakho, ngakho-ke lezi zakhi zangaphakathi kufanele zihambisane kahle nesitayela se-Provence.

Ifenisha kufanele yenziwe ngezinkuni zemvelo noma isilingise. Wonke amakhabhinethi ekhishini kufanele abe ngosayizi omkhulu ukufihla yonke imishini yasendlini. Izinkuni ezikhanyayo, izakhi eziningi, abadwebi kanye nomsebenzi ovulekile owenziwe nge-granite noma imabula - lezi yizinto eziyinhloko zefenisha esesitayela seProvence.

Izitsha ngesitayela se-Provence kufanele zibe lula, zihle kakhulu futhi zihle kakhulu. Njengendlela yokukhetha - ubumba. Izinkomishi, izishizi kanye nezimbiza zezithelo kufanele zifakwe ezindaweni ezivelele ukuze zihlobise igumbi.


Ukukhanyisa ikhishi ngesitayela seProvence

Amakhansela ngesitayela seProvence kufanele abe mkhulu futhi anzima. Kuvunyelwe ukusebenzisa izakhi ezisungulwe kanye ne-candelabra. Ekhishini ngesitayela seProvence kufanele kube nesibani esisodwa esiyinhloko - ngokuvamile ngaphezu kwetafula lokudlela, futhi abambalwa abancane bayayisezela.