Amafutha, atholakala ngokucindezela, kusukela ezinhlameni zezithelo ze-cocoa, ahlonishwa kuwo wonke umhlaba hhayi nje nge-flavor yamnandi ye-chocolate kanye nezimfanelo ezinhle kakhulu. Umkhiqizo ucebile ngobuningi bezakhi ezinomthelela omuhle emzimbeni. Ngakho-ke, izitsha zokupheka akuzona kuphela indawo lapho ibhotela le-cocoa isetshenziselwa khona - izindawo kanye nokusetshenziswa kwemithi yemvelo kuhlanganisa izindawo eziningi zemithi ne-cosmetology.
Izakhiwo zokwelapha kwebhokisi le-cocoa
Isici esiqakathekileko somkhiqizo ochazweko ukubunjwa kwawo. Ilawulwa yi-fatty acids:
- i-stearic;
- i-oleic;
- i-palmitic;
- i-lauric;
- i-arachidonic;
- linoleic.
Futhi ibhotela le-cocoa iqukethe:
- amavithamini (B, E, C, A);
- i-caffeine;
- ama-xanthini;
- ama-tannins;
- i-polyphenols;
- i-tocopherols;
- i-mono- ne-polysaccharides;
- i-microelements;
- amaprotheni;
- phytosterols.
Ngenxa yinkimbinkimbi yamakhemikhali ahlanganisiwe, umkhiqizo unempahla yokuphulukisa emangalisayo:
- ukujwayelekile kokugaya kanye nomzimba wamathumbu;
- ukuqina okunamandla nezwi lemithambo yegazi;
- ukuvuselela kwe-cell ukuvuselelwa;
- ukubuyiswa kwe-lipid kanye nokulinganisela kwamanzi;
- ukuhambisa ukugeleza kwegazi emaphashini nase-bronchi;
- isithiyo ekungeneni kwamagciwane emzimbeni;
- ukupheka kwezinqubo zokuvuvukala.
Ngaphezu kwalokho, ibhotela le-cocoa ine-antioxidant, antiallergic, isifo se-antiseptic, i-analgesic ne-antibacterial. Lokhu kukuvumela ukuba uyisebenzise ekwelapheni:
- i-bronchitis;
- I-ARI ne-ARVI ;
- ukuguguleka komlomo wesibeletho;
- ukuvuvukala kwama-hemorrhoids;
- i-angina;
- ukuqunjelwa okungapheli;
- i-atherosclerosis;
- ukuvuvukala kwe-gallbladder;
- i-varicose veins;
- i-eczema;
- izilonda zesikhumba ze-fungal ne-bacterial;
- ukushisa okungajulile;
- i-eczema ;
- ukuphonswa ku-epidermis.
Izakhiwo kanye nokusetshenziswa kwebhokisi le-cocoa ku-cosmetology
Ngokwemvelo, ngenxa yokuqukethwe okuphezulu kwe-fatty acids unsaturated acids, ubhotela we-cocoa uyakwaziswa yi-cosmetologists yobuchwepheshe. Isetshenziselwa ukubuyisela isikhumba esomile nesonakalisiwe, ukuqeda ukuhlobisa, ukubomvu nokucasula, izintambo nezinye izinto ezivuvukalayo.
Futhi, umkhiqizo ochaziwe usetshenziselwa ukwakha izimonyo zokuguga. Amafutha omnqumo ama-cocoa athuthukisa kahle futhi anondla isikhumba esikhulayo, agcwalisa amangqamuzana anamavithamini, akhuthaze ukuhlanganiswa kwe-elastin nama-collagen fibers, akhuthaze ukukhiqizwa kwe-hyaluronic acid. Ngokusetshenziswa okuvamile kwemithi yokwelapha, ngisho nemibimbi ebonakalayo ihlanjululwa, i-turgor yesikhumba iphakanyiswa, ukukhululeka kwayo, i-oval of face iqondiswa.
Ukusetshenziswa okulungile komkhiqizo ukuwusebenzisa ngendlela ehlanzekile. Okokuqala kuyadingeka ukuncibilikisa amafutha emanti okugeza noma kuhhavini ye-microwave.
Kodwa izindawo eziwusizo zebhotela le-cocoa ku-cosmetology azigcini kulokhu. Umkhiqizo ungasetshenziswa ukuqinisa amashiya kanye ne-eyelashes, izinwele. Ngosizo lwezinto ezicatshangelwayo, ama-curls abe abanzi kakhulu futhi anamandla, awela kancane. Ngaphezu kwalokho, izinkinga ezinjalo njenge-scalp eyomile, i-seborrhea eyomile, i-cross-section of tips kanye ne-fragility yezintambo zinyamalale.
Izakhiwo ezihlukile kanye nokusetshenziswa kwebhokisi le-cocoa ekuphekeni
Leli bhotela le-cocoa lendabuko lengezwe nge-tshokolethi. Inikeza ukuthobeka okunamnandi, ukugcoba nokuqhaqhaza ukuthungwa ngenkathi kushisa. Kungenxa yebhokisi le-cocoa ukuthi ushokoledi uhlakazeka emlonyeni, unomthelela obunqunu, obunomusa, unikeza umuzwa wokuphuza.
Futhi, umkhiqizo ochaziwe usetshenziselwa ukupheka:
- iziphuzo ezihlukahlukene;
- ama-puddings;
- i-confectionery glaze;
- i-candy;
- amaswidi;
- ubisi lobisi;
- amakhekhe;
- amakhekhe;
- ganasha.
Ibhotela le-cocoa ingasetshenziselwa ukunambisa, ukudoba, ukudlala ukudla okunolwandle kanye nenyama, okwenza ama-sauces.