Kulabo abangazange bakhulume ne-pan ye-grill ngephrinta, intengo yalokhu kuphathwa ingase ibonakale iphezulu kakhulu. Kodwa-ke, emva kwesidlo sokuqala, uqala ukuqonda ukuthi iyiphi imali eyakhokhwa. Ukunambitheka kanye nokusetshenziswa kokudla okuvela ku-grill kuye kwaholela ekuthandeni okuqhubekayo kwalomsizi wekhishi.
I-Cast-iron yokuthosa i-pan yokugaya nge-lid press
Ngakho, weza esitolo, futhi manje kufanele ukhethe. Kukhona okukhethwa kukho ngamabhodlela futhi ngaphandle kwabo, bethengisa ngokwehlukana izingqwembe ezinzima, kodwa hhayi ingilazi, kanye nensimbi yangempela yensimbi. Yilokho, owokugcina yi-press esiyidingayo. Futhi kungani, eqinisweni, siyidinga?
I-charm yonke ye-pan ye-grill enekhava lokunyathelisa yukuthi ngesikhathi sokupheka ufake ukudla okuncane, ngaleyo ndlela uthole okuhle, ukugcoba okufanayo. Le ndlela isinciphisa isikhathi sokupheka, ayivumeli umkhiqizo ukuba ulahlekelwe ijusi, futhi ikuvumela ukuthi uthole i-crust crispy.
Kungakhathaliseki ukuthi kungumcibisholo wesigcawu noma esiyindilinga yesibhakela, isayizi yayo kufanele ibe ngaphasi kwesayizi we-frying pan ngokwayo. Uma ukhetha usayizi ngosayizi, khona-ke esikhundleni sokugcoba uzothola ukudla okuphephile. I-pan ye-grill ene-lid ye-Granit type press ephelele yokulungiselela ukudla oku-pre-marinated. Ngaphansi kocingo, bayoba nesikhathi sokuthosiwe, kodwa ngeke baphuze ijusi kusuka ku-marinade.
Ekukhetheni i- pan ye-grill ngephrinta , qaphela amaphuzu alandelayo:
- ngezinye izikhathi ukunyuka kancane kwesayizi kunika umehluko ophawulekayo kwesisindo: isibonelo, ngesembozo sesikwele somshini we-pan ye-grill 23x23 cm isisindo saso siyoba ngumyalo we-3 kg, futhi nxazonke ububanzi buka-25 cm isisindo sesivele sibe ngu-5 kg;
- ukuthenga i-pan yokugaya i-pan yokugcoba nge-press lid, ugcine imali encane,
njengoba ngokwehlukile lezi zunithi ezimbili zibiza kakhulu, futhi kuzomele zithole usayizi ofanele; - esikhundleni somshini ngesinye isembozo ongeke ukwazi, ngoba isidlo ngeke siphekeke, kodwa siphenduke.
Ngezizathu ezicacile, umuntu ngamunye ozohlala naye uzobonisa, ngoba izinombolo emathekishini yentengo ziyoba zikhulu kakhulu. Kodwa empeleni ukuthenga okulungile. Okokuqala, upheka cishe ngaphandle kwamafutha, ngisho nangesikhathi esifushane. Okwesibili, insimbi yensimbi ngeke ikusebenze isikhathi eside, imangalela indima yomsizi wekhishi lomndeni, idluliselwe kumama ukuya endodaneni. Ngakho-ke, uma uchitha i-pan enhle yokuthosa nomshini wokunyathelisa, kodwa uthole into yangempela iminyaka.