Ubuhlalu obumba be-polymer

Imihlobiso yesigqila samasosha, okungukuthi, eyenziwe ngezandla zabo, ingumkhuba wonyaka owodwa. Okuthandwa kakhulu yizinhlawulo ezenziwe ngodaka, zibukeka zikhazimulayo futhi zihle, futhi ungazenza zona. Le nqubo ilula, ungakwazi ukuxhuma izingane ukwenza ubuhlalu obunobumba, bayoziqhenya kakhulu ngemihlobiso yabo yokuqala.

Ukwenza umhlobiso kungcono ukusebenzisa ubumba lwe-polymer, lukhululeka emoyeni noma uma lubhakwa kuhhavini futhi lufana neplastiki. Lo dumba ubizwa ngokuthi "ipulasitiki" futhi uthengiswa ezitolo ezikhethekile kanye nezinye imikhiqizo yobuciko.

Ubuhlalu obenziwe ngobumba be-polymer: isigaba somsebenzi

Ukuze ukwakhiwa ubuhlalu obuvela kubumba lobumba buzodinga:

Ngakho, ukwenza kanjani ubuhlalu obunjalo:

  1. Ukuze wenze ubuhlalu obukhangayo bomhlabathi we-polymer, uzodinga iplastiki yemibala ehlukene. Kuyinto efiselekayo ukukhetha leyo mibala esembuthaneni wombala itholakala eduze, futhi ayihambisani. Isibonelo, ungakhetha okuhlaza okwesibhakabhaka, omnyama okwesibhakabhaka nokubomvu. Ngaphezu kwalokho, kuyadingeka amapulasitiki amhlophe namnyama.
  2. Izingxenye ezintathu zepulasitiki kufanele zibunjwe zibe zi-triangles bese zijoyina ndawonye endaweni eyodwa yesine. Khona-ke isibalo esilandelayo senziwa sibe yimichilo emincane njengoba kuboniswe esithombeni.
  3. Umdwebo ngamunye unamathele, ukuze imibala ihlanganiswe ngokulinganayo. Ibhola elilodwa lisungulwa kusuka kumatepi ngamunye (akudingekile ukugcina isimo esihle - lezi zikhala).
  4. I-"macaroni" encane emincane ifakwe ebhokisini ngalinye. Wonke ama-macaroni atholakale anamathele ndawonye endwangu eyodwa.
  5. Le ngxowa kufanele igxilwe ubude ebukhulu be-2-3 mm, bese ihlungwe ngesigamu futhi igxilwe futhi. Le nqubo idinga ukuphindaphindiwe kuze kube yilapho kutholakala ingubo ngemigqa yokuguquguquka kombala engabonakali.
  6. Ngendlala encane 2-3mm ubude, ipulasitiki emhlophe neyomnyama nayo ihanjiswe. Zonke izingqimba zivalwe ndawonye ukuze ungqimba oluphezulu lube ungqimba omibala, futhi ngezansi kungumnyama. Ishidi lihlanganiswe ukufakwa okulula. Ipulasitiki ifana ne-plasticine, ngakho izingxenye zihlanganiswe ngokuphelele.
  7. I-"sandwich" ephuma emakhasini igoqwe ngephini lokugaya kuze kube ngububanzi obuyi-3 mm. I-layer eyalandela yilahlekile esiqandisini imizuzu engu-10, bese iphula izicucu.
  8. Ngepulasitiki yanoma yimuphi omunye umbala, ubuhlalu buyakhiwa, kancane kancane kunokuba kufanele kube nguqulo lokugcina. Lona ukulungiselela ubuhlalu.
  9. Esikhathini sokusebenza sasihlanganisa izingcezu eziqhekeziwe ze "sandwich".
  10. Emaphethelweni awubuki, i-bead iqhuma phezulu ezandleni futhi ihamba kancane, ukuze kutholakale nxazonke, ngisho nokuma.
  11. Kubuhlalu obutholiwe, i-auger idala izimbobo. I-bead ngayinye igqoke i-toothpick, ehlanganiswe eshidi elinyathelisiwe lokusikisela kokudla. Kuleli fomu, ubuhlalu bumiswe ehhavini.
  12. Isiteji sokugcina yilona inhlangano yobuhlalu obunobumba be-polymer. Ubuhlalu buqoqwe ngentambo yeloni. Ngenxa yalokho, uthola ukwakheka okwenziwe ubuhle obuhle bokuqala.