Ukudla kukhwabanisa ukugoba

Kuningi ukuxabana komndeni okuvela ngenxa yokuthi yikuphi ukukhipha amathrekhi. Futhi kangaki leli bhakede, elingasetshenziswa ngesikhathi, liba yisizathu sokubonakala iphunga elimnandi endlini. Ukuxazulula "inkinga yebhakede lekhishi" futhi wenze lula umoya ngaphakathi endlini kuzo zonke izindlela kuzosiza ukudla ukuhlenga isitshalo .

Ungakhetha kanjani ukugcoba ukudla kwasekhaya?

Kuyini ukudlala ukudla ekhishini? Lona idivayisi ekhethekile, ekhonjwe phakathi kwe-drain ekhishini kanye nepayipi lokuthutha kanye nokugawula imfucuza yokudla endaweni yothuli. Imfucumfucu yokudla yasemhlabathini ihlanjululwa ngamanzi wamanje avela ku-chopper futhi inobuthi ohambweni ngokusebenzisa izintambo zesimiso samanzi okudoba amanzi.

Ngokusho kohlobo lwesenzo, abahlinzeki (futhi yilokho okushiwo igama lesibili labashicileli) lihlukaniswa ngogesi futhi lingekho kagesi. Umsebenzi wokuqala kusuka kugridi yamandla bese ugawula imfucuza ngokusebenzisa uhlelo lwekhamera. Lezi zinsuku zivuliwe ngamanzi amaningi, futhi udoti unomhlabathi onemikhono ebukhali.

Namuhla ayikho inkinga yokuthenga noma yiluphi uhlobo lwe-dispenser, futhi bonke banokusebenza okuphezulu, umsindo ophansi nokuphepha. Ngakho-ke kuyadingeka ukhethe u-chopper ngokusekelwe kokuthandayo kanye nokuzikhethela komcibisholo.

Ukuxhuma ukudla okudliwayo

Ngakho, idivaysi egciniwe yatholwa futhi ihlala nje ukuyibeka phansi ngaphansi kwezinga. Yiqiniso, akekho ongakwazi ukubhekana nalokhu okungcono kunengcweti, kodwa uma ungaphumelelanga ukuthola lokhu, ungase uxhume futhi u-chopper ngokwakho. Kumele kukhunjulwe ukuthi ukuxhuma umhlinzeki kagesi udinga indawo ehlukile yokungena kwamanzi nokungenawo amanzi.

Ake siqale ukusebenza:

  1. Nqamula isitshalo se-kitchen ekwakheni uhlelo lokuthuthwa kwamanzi bese ugeza zonke izingxenye ngobumnene.
  2. Sifaka i-gasket egijima kanye ne-dispenser phezu kwegceke legobolondo.
  3. Sifaka umphakeli esikebheni, sisebenzise kule nhloso "izakhi" zokulungisa.
  4. Sixhuma i-dispenser ngesistimu ye-sewer besebenzisa ipayipi elibushelelezi. Ungasebenzisi amapayipi okonakele ngenxa yalokhu, ngoba ekukhoneni kwawo, izinsalela zokudakwa kokudla ziyobuthelwa.
  5. Sibheka uhlelo lokuvuza futhi uma konke kuhambisane, sixhuma idivayisi kunethiwekhi yokunikezela amandla.

Emva kwalokho, umshini ungasetshenziswa ngokuphelele ngokuthula, futhi-ke, kufanele uwunakekele kahle - hlanza ngamanzi amaningi abandayo ngaphandle kokungeza ukuhlanza kanye ne-detergents.