Ukukhiqiza i-goldfish ekhaya - iseluleko esiwusizo kuma-aquarists

Abathandi bezinganekwane mayelana nezifiso ezigcwalisayo ezihlala emanzini bephupho lokuba naye ekhaya emanzini. Ngenxa yalokho, ukukhiqiza i-fishfish ekhaya kwakuvamile. Lokhu kungenxa yobuhle bezakhamuzi ze-aquarium, ezingahlobisa noma yikuphi ukungaphakathi.

I-Goldfish - Izinhlobo

Kunezinhlobo eziningi zezinhlobo ezihlobene ne-goldenfish. Cabanga ethandwa kakhulu:

  1. Igolide elivamile. Uhlobo lusondelene nefomu lemvelo kunabanye. Umzimba omude uye wacindezela izinhlangothi. Uma izimo zokuzalisa i-fishfish zihlangene, abantu ngabanye bangafinyelela ubude buka-30-45 cm.
  2. Butterfly jikin. Lezi zinhlobo zatholakala ngenxa yokuzalanisa isikhathi eside. Ihlukaniswa ukutholakala kwe-final caudal emisiwe. Futhi unamehlo enqwabazayo. Ubude bomzimba buyi-20 cm.
  3. I-Lionhead. Lezi zinhlanzi zinomzimba omfushane, ngakho ubude bawo abukho ngaphezu kuka-15 cm, futhi ikhanda ligcwele ukukhula kwe-velvety, ngakho kuqhathaniswa nengonyama noma okusajingijolo. Izici zihlanganisa ukungabi khona kwe-dorsal fin.
  4. I-Voilehvost. Ukukhiqiza i-goldfish ekhaya sekuzuze ukubonakala okusha nalezi zinhlobo ezinhle. Isici esiyingqayizivele umsila omude futhi omile, ofana ne-ribbon. Ubude bomzimba bufinyelela kufinyelele ku-20 cm.
  5. Ryukin. Umzimba ufana nebhola, kodwa ngenxa yesikhumba esingaphansi kwe-back is convex. Ubude bayo abudluli ku-20 cm, futhi ukuphela ngemuva kusesimweni esiqondile.
  6. Amehlo we-Bubble. Kulezi zinhlanzi, umzimba wefomu lokuthutha unesimo esishintshashintshayo kusukela ekhanda kuya emuva. Ubude bomuntu bungaba ngu-15-18 cm. Abantu abanalo i-dorsal fin, futhi eduze kwamehlo kukhona amabhulethi agcwele uketshezi, ubukhulu bawo obufinyelela kumaphesenti angama-25 wekhulu lomzimba.
  7. I-telescope. Lezi zinhlobo zazikhishwe ngendlela efanele, ukukhiqiza i-fishfish ekhaya ekhaya akulula. Umzimba wabo ufushane ngesimo esifana neqanda, futhi amaphiko ahlukaniswa. Ungakwazi ukuhlukanisa kusuka kwezinye izinhlobo ngamehlo amakhulu, okuyinto ububanzi angafinyelela 5 cm.

Izimo zokugcina i-fishfish e-aquarium

Ukuze izinhlanzi zithuthuke kahle futhi zingabheki, kubalulekile ukudala izimo ezifanele kubo. Ngaphezu kokukhetha okulungile kwe-aquarium, inhlangano yokukhanyisa kanye ne- aeration , kubalulekile ukucabangela izincomo ezilandelayo:

  1. Imibandela ye-goldfish ihlanganisa ukusetshenziswa kwenhlabathi enezinhlayiya ezihlangene. Landa ingxenyana ephakathi kuka-6-9 mm. I-primer kufanele ingathathi hlangothi ukuze ingashintshi i-acidity yamanzi. Ama-aquarist amaningi asebenzisa igravel ye-granite noma ye-quartz. Ubuningi bomhlabathi kufanele bube ngu-4-7 cm.
  2. Njengomhlobiso wokuzalisa i-fishfish ekhaya, ungasebenzisa ama- snags ahlukene, amatshe aqokiwe nokuhlobisa okufakelwayo. Izinto ezikhethiwe kumele ziphephile.
  3. Ngokuqondene nezitshalo, khetha izinhlobo ezinzima, isibonelo, ama- anubias nama-fern. Namanje kufanelekile algae ezingenasithelo, isibonelo, krunums noma giant vallisneriyu. Ukudoba ungagcini izitshalo, uzivikele ngamatshe amakhulu. Uma usebenzisa ama-algae bukhoma, ungakhohlwa ngokusebenzisa umquba omanzi. Enye indlela yokwenza ubucwebe yizitshalo zokufakelwa.

Usayizi obuncane we-aquarium ye-fishfish

Kubalulekile ukuqonda ukuthi ubukhulu bezakhamuzi ze-aquarium ngokuqondile kuxhomeke kumthamo wesitsha esikhethiwe kanye nenani lezilwane ezifuywayo. Ukuzaliswa kwe-fishfish e-aquarium ekhaya kudinga ukuthengwa kwamandla amakhulu, futhi ngenxa yokuthi ukukhulula ama-waste emanzini emanzini, ukuhlushwa kwawo okumanzi amaningi akubalulekile futhi kungabangela ukulimala. Qaphela ukuthi kuzo zonke izinhlanzi ezingu-2.5 cm kufanele zilandele ama-15 amalitha. Isibonelo: uma umuntu ethenga i-fishfish engu-3, ​​ubukhulu bayo buyi-5-7 cm, bese udinga i-aquarium yama-120 amalitha.

Ukushisa kwamanzi nge-goldfish ku-aquarium

Ukuze kube nokuhlala nokunethezeka kwezakhamuzi zase-aquarium kubalulekile ukuqinisekisa ukuthi izinkomba aziphakamisi ngaphezu kwe-25-28 ° C. Ukushisa okunamandla kwe-goldfish emanzini kuncike ngobukhulu, ngakho-ke uma umzimba ubude, khona-ke inani kufanele libe sezingeni lika-15-25 ° C, futhi uma lifushane-22-28 ° C. Ama-aquarist abanokuhlangenwe nakho atusa ukuba bacabangele izinguquko zokushisa zonyaka, okungukuthi, ehlobo inani kufanele libe yizididi eziningana ngaphezu kwebusika.

Ingabe i-goldfish idinga i-oxygen emanzini?

Ngokungafani nezinye izakhamuzi eziningi ezingaphansi kwamanzi, i-fishfish idinga amanzi ahlelwe kahle nge-oksijini, ngaphandle kwalokho angase aqale indlala yomoya-mpilo. Uma behamba emanzini bese begwinya umoya, ke, ukwandisa ukuhlunga nokushintsha amanye amanzi. Okuqukethwe okulungile kwe-fishfish ekhaya kubonisa isidingo sokufaka isihlungi esizohlanza amanzi ngendlela eyinkimbinkimbi. Idivayisi kufanele impela iqhube umoya we-aeration.

I-Goldfish - i-aquarium ukukhanyisa

Ukuze uzalise i-fishfish ekhaya futhi ujabulele ubuhle bazo, qaphela ukukhanya okufanele. Ochwepheshe bathi isisombululo esingcono kakhulu ukufaka isibani nge-pink spectrum esiseduze nengilazi yangaphambili, nasemuva ongenawo omhlophe noma ophuzi. I-Goldfish, okuqukethwe kwayo kuhloswe ngalo mthetho, izobukeka ngokugqamile futhi ekhangayo. Ukuze uthuthukise ukukhanya, ungasebenzisa izibonakaliso zezibani.

Ukunakekela i-fish in a aquarium

Izinqubo ezikhethekile zezinhlanzi azidingi, ngakho ukuzala nokunakekela ekhaya akufani nezezinye izakhamuzi ze-aquarium.

  1. Nsuku zonke, yenza ushintsho lwamanzi okuyingxenye. Uma ubungqingili bokuqukethwe buyingqayizivele, khona-ke ungakwazi ukususa ku-1/3 kwevolumu. Uma inani likhulu, lishintshe libe yi-1/2. Khumbula ukuthi amanzi kufanele agcinwe.
  2. Lapho ukubeletha ukunakekelwa kwezinhlanzi zegolide kuhilela ukuhlanza ngezikhathi ezithile isihlungi nesihlabathi. Esikhathini sesibili, sebenzisa i- siphon bese uqhuba inqubo kanye ngenyanga. Ngaphezu kwalokho, kuyadingeka ukususa ukugqoka kusuka emaphakathini. Izakhi ezihlobisayo zisuswa bese zihlanzwa besebenzisa ibhulashi.
  3. Ukuzalanisa i-goldfish ekhaya ngokuphumelelayo kubandakanya ukudla okufanele. Nika ukudla ezifuywayo kangcono kabili ngosuku. Inani lokudla kufanele libalwe ukuze izinhlanzi zibe nesikhathi sokudla konke ngemizuzu engu-15. Uma uthele ukudla okuningi, khona-ke kukhona ingozi yokukhuluphala nokuthuthukiswa kwezifo. I-Goldfish yi-omnivorous, ngakho-ke inganikwa ukudla njengezilwane ezivela emlonyeni (inyama yegazi, inyama enobisi, ithubhu, njll), kanye nemifino (isinkwa, iphalenda engagculwanga, isaladi nezitshalo zamanzi). Emva kokudla ngamunye, izingxenye ezisele zokudla kumele zisuswe nge-siphon.

Ukukhiqizwa kwe-fishfish ekhaya

Ukuze uqonde ukuthi yikuphi intombazane yakho eyintombazana, futhi ngubani lo mfana ozobe elindele ukuzala, ngoba ngalesi sikhathi kukhona izibonakaliso zobulili: abesilisa emigodini kanye ne-pectoral fin bangabona amaphuzu amhlophe, kanti abesifazane bayodabula isisu sabo. Ukwenziwa kabusha kwe-fishfish kungcono kakhulu okwenziwe eminyakeni emibili yokuphila, uma sekuthuthukile ngokuphelele. Ukuze uphumelele ngempumelelo ekhaya, kuyadingeka ukuthi owesifazane kufanele abe namadoda amabili. Ilebuli ihlala amahora angu-2-5 futhi ngalesi sikhathi ikwazi ukushayela amaqanda ayizinkulungwane ezingu-2-3.

Ridge for fishfish

Uma kukhona okungenzeka, kungcono ukufakelwa umbhangqwana wokubeletha ekhaya emkhunjini ohlukile, enevolumu yama-20-50 amalitha. Kunezinqubo eziningana zokuzalanisa okufanele zicatshangelwe:

  1. Kubalulekile ukuthi izinga lamanzi ku-spawner alikho ngaphezu kuka-20 cm.
  2. I-Goldfish, okukhiqizwa okwenziwa ngaphansi kwezimo ezikhethekile, idinga amanzi ahlanzekile, angaqiniseki. Uma kungenzeka, ngakho-ke kunconywa ukuba i-quartzed amahora amaningana noma kufanele igcinwe phansi kwelanga.
  3. Kufanele kube nokukhanyisa okuhle nokuhlelwa kwe-sprinkler.
  4. Ngaphandle kwe-2 cm ukusuka phansi, unamathisele umshini weplastiki ukuvikela amaqanda ekudleni abazali. Ekhoneni elilodwa, faka ucezu lwesilonda se-nylon.
  5. Uma isitsha se-steam sifakwa emgodini, izinga lokushisa kufanele likhule kancane kancane ngo-2-4 ° C ukuze liphuthume ukuzala.

I-Goldfish yabeka amaqanda - yini okufanele yenze?

Uma isitsha esihlukile sisetshenziselwa ukuzalanisa, emva kokubeka amaqanda, abazali kufanele babuyiselwe endaweni yabo yokuhlala. Uma ngabe izinhlanzi kufanele zithole endaweni ejwayelekile ye-aquarium, kuzodingeka ukuthi uhambise izitshalo lapho i-caviar igcinwe khona kwisitsha esisodwa. Abaningi abazi ukuthi i-caviar ye-fishfish ibukeka kanjani, ngakho-ke yizinhlamvu ezincane futhi zingabonwa ngeso lengqondo.

Sebenzisa i-compressor eyodwa yesiteshi kanye ne-thermometer ekhaya, njengoba kubalulekile amaqanda futhi gazinga ukuba nokushisa kwama-22-25 ° C. Ngosuku olulandelayo emva kokufaka imali, i-caviar engafakiwe iphendukile emhlophe futhi ihlanganiswe ne-fungus, futhi ingadlulanga kumaqanda enempilo, lowo othintekayo kufanele asuswe ngokushesha futhi amanzi ahlanzekile.

Izici zezinhlanzi ze-Golden fish fry - ukunakekelwa

Ezinsukwini ezimbalwa, izimpungushe zizophenduka zibe gazinga futhi kusukela ngaleso sikhathi zivele zidinga ukunakekelwa, okusho ukudla okufanele futhi okuvamile. Sondla i-fry ye-fishfish ngosizo lwe-"Malek" ye-forage, enokuvumelana okufana nokufulawa, ngakho-ke ibizwa nangokuthi "uthuli oluphilayo". Izingxenye kufanele zibe ezincane, kodwa kufanele zinikezwe kaningi. Ngaphezu kwalokho, uma kuzalana, kubalulekile ukungakhohlwa ukuqinisekiswa kwamanzi nokuguqula njalo ezinsukwini ezimbili. Ukuze uthole intuthuko enhle, i-Fry idinga ukukhanya nokushisa.

Ikhula kanjani ngokushesha i-goldfish e-aquarium?

Ngemuva kokuthi kubonakale amafriji, bukela ukukhula kwawo, ukuze uhlele abantu ngabanye ngesikhathi, njengoba ukhumbule ukuthi badinga isikhala sokukhula. Ukuthola indlela yokukhiqiza i-goldfish, kubalulekile ukukhomba ukuthi zikhula ngokushesha, ikakhulukazi uma yonke imithetho yokunakekelwa ibonakala. Ngemva kwezinyanga eziyisithupha i-Fry izoba abantu abakhulu abazobe sebebukeka njengabazali babo.

Ukuphila kwe-fishfish e-aquarium

Isikhathi sokuphila sithinteka izimo zokuphila kanye nenani labantu. Uma kukhona izakhamuzi eziningi kakhulu ezitsheni ezincane, isikhathi sokuphila sizokwehla kakhulu. Ochwepheshe batusa ukungakhohlwa mayelana nokuhambisana kwamadwala. Ukuzaliswa kwezinhlanzi zegolide, ukunakekelwa kanye nokudala izimo ezifanele kubo kufanele kuqondiswe ukuthi bangabesilisa ababandayo, kanti uma izinga lokushisa kwamanzi elwandle liphakeme, izinqubo zokuqubuzana kwezidakamizwa eziphilayo zizosheshiswa, okuzokwenza kube nzima ukuthinta umsebenzi obalulekile.

Ukulinda kokuphila kuthonywa uhlobo olukhethiwe lwe-fishfish, ubudlova, ikhwalithi yokuqukethwe kanye nokuthutha ukuya endaweni yokudayiswa, ngakho-ke ngisho nezazi azivumelani nesikhathi esilungile. Abantu abaningi bahlanganyela ekuhlwanyeleni i-fish ekhaya, kanti ucwaningo lwabonisa ukuthi abantu abanezidumbu ezincane badlulela eminyakeni engu-15, futhi ngokude, cishe eminyakeni engama-30-35.