I-pan yokudoba ibhekisela ezintweni ezikhona kunoma yiliphi ikhishi. Ukukhetha idivayisi kufanele ihanjiswe ngokucophelela. Muva nje, i-pan yensimbi yokuthoza isandaziwa. Izinzuzo kanye nokukhubazeka kule ndawo yokufinyelela ekhishini kunconywa ukuba ufunde ngaphambi kokuthi uyithenge.
Izinzuzo zepanishi yokupaka nge-ceramic
Ukutshala izikhumba ngezingubo ezingenamathele kwenza kube lula ukucabanga ngesidingo sokuhlanza umshini uma kutholakala ukudla. Kodwa banesiphambeko - ukutholakala kwezingubo zeTeflon, eziningi ezibhekwa njengezilimazayo empilweni.
Ngemva kokuba ama-ceramic avele emakethe, abathengi abaningi baqala ukubuza: yimuphi ipani lokudoba lingcono - i-ceramic noma ayinamathela? I-Ceramic frying pan inezinzuzo eziningi, okulandelayo:
- amandla;
- ukumelana namazinga okushisa aphezulu, angafinyelela ku-450 ° C;
- Ukufudumala okusheshayo nokufanako kombuso;
- ukumelana nezikhalo kanye nokulimala komshini;
- impilo ende;
- kulula ukugcinwa.
Ukungahleleki kwekhava yesikhombi se-ceramic yocingo kukhona ukwesaba ukushintsha okushisa okuphezulu kanye nentengo ephezulu.
Ungakhetha kanjani i-pan yokudoba nge-ceramic?
Uma ukhetha ipanamisi yokuthosa ipenjini, cabanga ngamaphuzu alandelayo:
- Ukutshiswa kwamapayipi ngesisekelo se-iron cast kukhona okuqinile, kodwa kancane kancane ukufutheka. Zifanele imikhiqizo edinga isikhathi esiningi sokupheka. Ukupheka okusheshayo, i-aluminium kanye nemishini esebenzayo yensimbi kufanelekile.
- Uma ukhetha phakathi kwamapayipi okugaya nokugxotshwa, kungcono ukunikeza okuthandayo kuqala. Zihlala isikhathi eside futhi zingcono.
- Ipharamitha ebalulekile ubukhulu bezansi. Kufanele okungenani ibe ngu-4 mm.
Ungayinakekela kanjani i-pan yokucwenga i-ceramic?
Imithetho yokunakekelwa kwe-pan yokudoba ilula kakhulu:
- Masinyane emva kokuthenga, kufanele ihlanzwe ngamanzi afudumele nesepha futhi isuliwe ngokuphelele.
- Khona-ke kufanele ushiswe emlilweni bese uhlutshwa kancane.
- Uma usebenzisa idivayisi, hlambulula kalula ngaphandle kokusebenzisa amakhemikhali namapongipi.
I-panamisi yokupaka epanini - izinkampani ezihamba phambili
I-Ceramic frying pans ikhiqiza izinkampani eziningi. Isibonelo, ukwethenjwa kwabathengi kuyathandwa yizinto ezilandelayo:
- I-Ballarini (Italy) - ubuchwepheshe bokushisa okusheshayo kusetshenziswa ekwakhiweni kwamadivayisi.
- I-Brenner (eJalimane) - umzimba wamaphoyinti wenziwe nge-aluminium ehlanzekile, futhi ukugqoka kwe-ceramics kuphezulu.
- I-TVS (i-Italy) - kumadivayisi ahlukaniswe ukuklama kwangempela kanye nokugqoka okusezingeni eliphezulu.
Njengoba ufunde zonke izici ze-pan yokugaya ama-ceramic, ungenza isinqumo esingcono kakhulu.