Ukuziqhenya kwazo zonke izindwendwe ekhishini, empeleni, kukhona imimese ebukhali obukhali . Kodwa kuyaziwa ukuthi ukuqinisa njalo "kudla" insimbi yecala, ngokushesha ukuguqula ithuluzi elibiza kakhulu libe "insali" eqondile. Lokhu kubonakala ngokukhethekile ezandleni zomsebenzisi ongenalwazi. Ukuze ugweme lesi simo futhi ukhulise impilo yemimese, kunconywa ukuthi usebenzise isimanje se-ceramic moussat.
Yikuphi okungcono okungcono - i-ceramic noma insimbi?
Esikhathini esidlule, ukulungisa imimese kuphela imisipha yensimbi yasetshenziswa. Kodwa lapho i-ceramics ivela emakethe, lo mbuzo waba ophuthumayo: ngabe umehluko phakathi kwe-ceramic moussat kusuka elula nokuthi yini engcono ukuyithenga. Iqiniso liwukuthi kuyisifiso sokuba nomabili ekhaya ngoba bahluke ezenzweni zabo. Isibonelo:
- I-Metal moussat izozibonakalisa ohlangothini olungcono kakhulu, uma ubusa phezu kwayo imimese eyenziwe ngensimbi ngobunzima ngaphezu kwe-60HRC (high-carbon). Ubhekana ngokugcwele nama-jams, ama-jaggies kanye nokungahambi kahle emkhakheni wokusika, kuyilapho i-ceramic moussat lapha izobe ingabi nzuzo.
- I-Musat, eyenziwe yensimbi, ayesabi ukonakala komonakalo, kodwa i-rusts.
- Ukubusa kwensimbi (musat) kuyabiza, kodwa kuthatha isikhala esiningi - sekude futhi kunzima kunekheramisi. Ngaphezu kwalokho, ukusebenza naye kudinga ikhono elithile ngenxa yesisindo salo.
Kodwa i-ceramics ithola umxhwele wayo. Isibonelo, iningi le-Ikea mouser eyaziwa nge-ceramic livame ukugcwaliswa ngemimese yomkhiqizi ofanayo futhi ilungele ukugqoka kwabo. Iyini imfihlo?
Uma i-blade yommese yenziwe ngensimbi yomkhiqizo kusuka ku-50 HRC kuya ku-60 HRC (ubunzima obuphakathi), ukuyilawula phezu kwensimbi isifana nokuphonsa ummese. Insimbi yokuqina kanzima nje "idla" izinto ezincane ezishaya umlenze, futhi masinyane lo mmese uba yize. Kulesi simo, kuyadingeka ukheramikhali.
Futhi, kuye ngokuthi ibanga lensimbi yommese, ungathatha i-Moussat ngesendlalelo esilungile sokugcoba - i-softer le blade, encane yokupuniza nge-ceramic.
Indlela yokusebenzisa nokuthi ungayigcina kanjani i-musat?
Ngakho-ke, uma usuqine ubunzima be-musat nokuzikhethela nge-ceramics, kufanele ufunde ukuthi ungayisebenzisa kanjani leli thuluzi ngendlela efanele. Kuze kube manje, abanye abantu bacabanga ukuthi i-musat ihloselwe ukuqinisa i-blade. Eqinisweni, ihlanganisa impilo emaphethelweni, ivumela ukukhishwa kancane kommese, futhi ngezikhathi ezithile yenza ukuhlela kuphela (ngokwanele kanye ngesonto). Hlela, ngokungafani nokubukisa, ususa insimbi encane kakhulu, futhi umkhawulo wokusika uzogcina i-geometry yayo isikhathi eside kakhulu.
Ukuze ungalimazi ummese, kodwa kufanele ulungise kahle, kufanele uliqhube ngokuhlukile elinye noma elinye uhlangothi ngeceleni lika-20 ° ngokuphathelene nomswakama. Ukuqonda isikhundla esifanele kufika nesipiliyoni, futhi kungekudala nje imizuzu embalwa yokuqondisa iyodinga ukunikeza i-geometry ye-blade isimo sayo sokuqala.
Ngemuva kokusetshenziswa, kuyadingeka ukuthi ufake i-mousse ye-ceramic emgodini okhethekile ku-stand, noma uyixhome odongeni, ku-hook. Kodwa ukuyigcina ebhokisini elinamapuni akuyona into engathandeki, ngoba izakhi ze-ceramics zithekile ngokwanele. Geza i-Moussat njengoba igcoba nge-cleaner ejwayelekile kanye ne-washcloth.