Amaju enempilo enempilo, ngaphandle kokulondolozwa, ngaphandle kwezithasiselo - kahle, akunjalo yini iphupho? Futhi leli phupho lingaba lula ngokuthi liyiqiniso ngenxa yokuqalwa okulula - umenzi wejusi. Isimiso somshini we-juice sisekelwe ekusetshenzisweni kwemikhiqizo yi-steam, okukuvumela ukuba ugcine izinto eziwusizo futhi ngesikhathi esifanayo uthole ijusi elingagciniwe, elungele ukuphinda. Futhi ngaleyo ndlela noma yikuphi ukulungiselela amalungiselelo nokulungiselela, njengokulungisa ijusi ku-sokovarke kulula kakhulu. Futhi ukuze sisebenzise wonke amathuba okwenziwa kwalesi simangaliso, ake sihlolisise indlela yokusebenzisa umshini wejusi ngendlela efanele.
Isimiso sokusebenza komshini wejusi
I-Sokovarka iqukethe izingxenye eziningana - isitsha sokuhambisa amanzi, isitsha sejusi, ifakwe i-valve ne-tube, nesitsha esinezikhala zokudla. Amamodeli ahluka ngevolumu nangokwenziwe ekwakhiweni kweziqukathi, umklamo wezansi, kodwa isimiso somsebenzi womenzi wejusi sinye. Amathumba amanzi, futhi ngaphansi kwethonya lemifino, imifino nezithelo zikhulula ijusi. Inyama esele nayo ifanele ukusetshenziswa noma ukulondolozwa. Ngenxa yalokho, ukukhiqizwa okungewona udoti kanye nokunikezwa kwamavithamini ebusika kuyatholakala.
Indlela yokusebenzisa ijusi?
Okokuqala, i-unit kumele ilungele ukusebenza. Ngaphambi kokusebenzisa umshini wejusi okokuqala, kuyadingeka ukuba ugeze ngokugcwele iziqukathi. Ihubhu yerabhabhu yejusi isetshenziswe ngamanzi abilayo. Khona-ke, ngokulandela imiyalo, kufanele ufake futhi ulungise izingxenye bese uqala ukulungiselela ijusi. Amamodeli nezinklamo zingashintsha, ngakho-ke landela iseluleko somenzi. Futhi izincomo ezilandelayo, ezifanele zonke i-marketvrok, zizosiza ukugcina idivayisi iminyaka eminingi:
- Njalo qapha inani lamanzi futhi ungavumeli phansi ukuthi ushise;
- uma ulungiselela ama-stews (inyama, inhlanzi, imifino), ngokuvamile akuphakamisi isembozo sejusi;
- akudingekile ukugcwalisa ngokuphelele ithangi lamanzi, kuvame ukunconywa ukumboza cishe 15-20% ketshezi;
- Ungasebenzisi ama-abrasive noma alkaline wokuhlanza ama-container, noma ususe i-carbon deposits ngezinto ezibukhali;
- ungakhohlwa ukuhlanza i-valve ne-tube;
- ukususa isikali emanzini wamanzi, kubalulekile ukupheka isisombululo soda cishe imizuzu engama-20 ngesilinganiso se-2 tsp. 1 ilitha lamanzi.
Indlela yokwenza ijusi ku-cooker juice?
Ngaphambi kokuba ulungise ijusi kumpheki wejusi, udinga ukulungiselela ukudla neziqukathi zamanzi. Imifino, izithelo noma amajikijolo kufanele ahlanzwe kahle, ahlanzwe, asuswe amathambo kanye neziqu, uma kudingeka, ehlanjululwe, anqunywe ezinqeni eziningana. Amajusi ejusi amnandi ngokwanele, kodwa uma efunwa, izithelo namajikijolo angafafazwa ushukela ngaphambi kokucubungula. Imifino ingafakwa kancane kancane. Ibhodlela lokuqala lejusi elitholiwe liyanconywa ukuba liphonswe emuva ku-container yokudla, futhi ibhodlela ngokwalo kufanele liphinde lenziwe kabusha. Ijusi elungile kufanele liphume ngokushesha, futhi, ngemva kokupholisa, gcina endaweni epholile. Ijusi elingalondoloziwe lingagcinwa esiqandisini cishe ngesonto, ngaphandle kokulahlekelwa izinto zalo eziwusizo.
Ngokuvamile, abesimamekazi banesithakazelo sendlela yokupheka ama-apula kumpheki wejusi, kungakhathaliseki ukuthi kufanelekile ukuwahlanza, ukuwagaya, ukususa izinhliziyo? Ukuze ekugcineni uthole i-juice ne-puree, ama-apula kufanele ahlanzwe ngokuphelele futhi avele ku-peel nakwezinhlamvu. Uma ukutholakala kwekhasi akuyona into ebaluleke kakhulu, khona-ke umsoco ukwanele ukusika ama-apula zibe yizicucu bese ususa phakathi.
Ungayisebenzisa kanjani umpheki wejusi ukupheka ezinye izitsha?
Umgomo womshini wejusi ufana nomsebenzi we-boiler kabili, ngakho-ke, ungasetshenziselwa
Yiqiniso, ngaphambi kokusebenzisa umshini wejusi, kufanele ufunde imiyalo. Njengomthetho, abakhiqizi babhala mayelana nezici zesimodeli, futhi banikeze izincomo ezenza kube lula ukusebenzisa le divayisi ngempumelelo kakhulu.