Ukuhuda isifo kuhambisana nokunyakaza kwamathumbu amaningi. Emathisheni amathumbu ehudo avamile kakhulu kunamakati amadala. Lokhu kungenziwa ngenxa yokuzivikela okungapheli, ukuthuthukiswa okunamandla komzimba, uhlelo lokugaya ingane lungakaqiniswa.
Izici zesifo sohudo emakhitteni
Izimbangela zesifo sohudo ezinama-kittens zingaba yizifo ezibangelwa amagciwane noma amabhaktheriya, izibungu , ubuthi ngamakhemikhali. Kungenzeka ngenxa yokudla ngokweqile noma ukungondleki, umgogodla we-kitten uzwela ekushintsheni kokudla. Ukucindezeleka kubalulekile, isibonelo, isifo sohudo singase siphume ekushintsheni kokuhlala.
Ama-kittens ahlala isikhathi eside azinzima ukubekezelela kunabantu abadala. Kubo ukudakwa kuboniswa, kukhona ukungcola kwemvelo. Ukuhuda isifo kungahambisane nokuhlanza , ukuphefumula, ukunciphisa ukudla.
Uma insizwa inesifo sohudo ngegazi, ingabe ingase ikwazi ukuphuma kwangaphakathi emathunjini amancane noma amakhulu. Kulesi simo, isilwane kumele sikhululwe ngokuphuthumayo kudokotela wezilwane - impilo yesilwane ixhomeke kuyo.
Umbala wesitokisi ubalulekile nakwehudo. Uma isitembu singabomvu, cishe kunesifo esinobuthi nokudla noma izidakamizwa. Futhi uma ukukhanya - uphawu lokutheleleka ngegciwane, udinga ukuxhumana nomtholampilo.
Ukwelashwa kwesifo sohudo ku-kitten
Uma isifo sohudo sisenkingeni ngokokuqala ngqa futhi singahambisani nokulahlekelwa okukhulu ketshezi, izinga lokushisa, ukushisa, ukwenqaba ukudla okungenziwa ekhaya:
- Usuku lokuqala inja igcinwe ekudleni okugcwele futhi imnikeza ukuthula okuphelele.
- I-kitten esitsheni kufanele ihlale inamanzi ahlanzekile ngokwanele, kufanele iphuze okuningi ukuvimbela ukungcola.
- Kumelwe unikezwe isifo sohudo (mhlawumbe, kubalulekile ukuthululela ngezixazululo ezincane) izixazululo ze-rehydron noma amanzi amancane anamanzi (8.5%), okumele kuholele ekuthuthukiseni emva kokuqala kokugula.
- Ukuze unciphise izinqubo zokuvutshelwa, nikeza izikhangiso - i-Enterosgel noma i-activated carbon. I-Enterosgel iyasebenza kakhulu.
- Kumele enze iziqu ze-chamomile, i-wort St. John's, i-oak cortex noma umhluzi welayisi (unikeze ngesirinji ngaphandle kwezinaliti) bese uphuza u-5-10 ml kathathu ngosuku.
Ngosuku lwesibili ungaqala ukondla isisu, kodwa izingxenye ezijwayelekile kufanele zinciphise ngesigamu. Yondla ikati ingaba ukudla okunamafutha aphansi kathathu ngosuku ezinxenyeni ezincane - inyama yenkukhu ebilisiwe, irayisi elibilisiwe noma i-egg yolk, inyama enamafutha aphansi. Phakathi nalesi sikhathi, ungamniki imikhiqizo yobisi futhi uqhubeke uphuza amalahle asebenzayo kabili ngosuku futhi unike iziphuzo ezinqumeni zegxolo le-oki, i-chamomile ne-St John's wort. Amalahle akhipha amabhaktheriya angenasidingo angadingekile, ama-chamomile aphulukisa kahle, futhi amagxolo e-oki anomphumela we-astringent.
Ngemuva kokuphola, ungashintsha ekudleni okuvamile. Uma kukhona inkolelo yokuthi isifo sohudo siphume ngenxa yokuthi yikuphi ukudla okuqondile - ungayisebenzisi nhlobo.
Uma ungeke ukwazi ukwelapha isifo sohudo ngokwakho, intombazane ayisebenzi futhi ngosuku lwesibili ayikho ukuthuthukiswa (ukucindezelwa, ukungabi nesifiso sokudla, igazi elimnyama noma izitshalo ezimnyama) ngokushesha ngangokunokwenzeka, ubonise isivini. Udokotela uzohlola futhi ahlole isilwane esigulayo izifo, izifo noma izidumbu futhi anikeze ukwelashwa.
Ukuvimbela isifo sohudo
Amazinyane amaningi awabekezeleli imikhiqizo yobisi, ngoba ayinayo inani elifanele le-lactose ukuze aligcobe. Ngakho-ke, kudingeka uqiniseke ukuthi ikati ayinalo ukubekezelelana.