Uma ungakaze uzwe ngalesi sitshalo esingavamile, sisheshe sikhombise ukunaka isipinashi sipinashi, eyaziwa nangokuthi isipinashi-okusajingijolo, amamberry noma zhminda ezivamile. Indawo yokuzalwa yalesi sitshalo esiyingqayizivele esenyakatho ye-Afrika, eningizimu ye-Europe naseMedithera.
Sekuyisikhathi eside, isipiliki-isipiliki-sipinashi sithandwa futhi sidinga eHolland , sitshalwe ngokuyinhloko njengesithuthuthu esilusizo oluhlaza. Futhi maduzane i-marsh eningile yaqala ukuthutha ngokuthula ithule emasimini ethu ekhishini. Ngokuqondene nalokhu, kuningi okungaqondile okuhlobene nalesi simila. Ezinye izakhamuzi zasehlobo ziqinisekile ukuthi lokhu kuyimifucumfucu yasentshonalanga entsha yesipinashi, kungakhathaliseki ukuthi i-strawberry, noma i-raspberries. Lokhu akunjalo, kulawo amajikijolo amabili okugcina zhminda akwenzi lutho. Kodwa isipinashi yisihlobo esikude semvelo.
Incazelo Yokutshala Nezinzuzo
Lesi sitshalo yisiko semifino yonyaka, esakha amahlumela amancane kuze kube yingxenye yemitha ukuphakama. I-isipinashi-okusajingijolo sikhula ngokushelela futhi ngesikhathi esifushane amafomu afana nomkhonto okhanyayo noma okhanyayo kanye namajikijolo amancane omvu, okubukeka futhi akhumbuze ngempela ama-strawberries amancane noma ama-raspberries.
I-sipinashi eluhlaza okwesibhakabhaka inamatshe amaningi awusizo. Kungenxa yamaqabunga ukuthi akhule endaweni yokuqala. Okokuqala, imifino yama-spinachi-raspberries iyisitolo sokugcina sensimbi. Ayikho enye imasiko yemifino engakwazi ukuncintisana ne-zhmid kulesi sigaba. Ngaphezu kwalokho, imifino inamavithamini amaningi amaqembu, B, C, E, A, aqukethe izinto eziningi eziwusizo, amaprotheni nezakhi zokulandelela. Ukudla isipinashibishi oluhlaza okwesibhakabhaka kungadliwa noma kuluhlaza, kumasaladi, noma njengesithako esobho noma izitsha zenyama. Amaqabunga angahle agwetshiwe, omisiwe, usawoti noma odotiwe wonke umnyaka.
Sipinashi-okusajingijolo amajikijolo nazo ziyadliwa. Kodwa, naphezu kokubukeka kwabo okukhangayo, basuke beba insipid. Zisebenzise njengokudla, zingasetshenziswa njengamajusi noma njengesithako sejamu. Amajikijolo of sitrobheli isipinashi kusiza ukujwayelekile i-hemoglobin. Futhi ngenxa yombala obomvu ogcwele obomvu, izithelo zingasetshenziswa njengombala wokudla wemvelo.
Imithetho yokutshala nokunakekela isipinashi sesipredishithi
Lesi sitshalo asinemithetho futhi singathuthuka ngenkuthalo cishe kunoma iyiphi inhlabathi. Kodwa-ke, ukuthola isivuno esicebile, kungcono ukusihlwanyela enhlabathini evundile ngenani elaneleyo lokuswakama. Kungakhathaliseki ukuthi itshalwe endaweni ethandwayo noma ilanga futhi ayinendima enkulu ekuthuthukiseni isipinashi sesipinashi. Ukungathobeki kokukhuphula i-zhminda kukuvumela ukuthi ukhethe ngokuzimela ensimini yakho indawo yalesi siko semifino engavamile.
Imbewu ingahlwanyelwa ngqo emhlabathini ovulekile ngemuva nje kweqhwa liqhakazile futhi ngendlela yokutshala. Inketho yokugcina inconywa kulabo abafuna ukuthola isivuno sokuqala -
Ukutshala nokunakekela isipinashi sesitshalobhisi kulula futhi ngaphandle kwezinkinga. Ikhwalithi ebalulekile ekukhuleni ezindaweni ezisenyakatho ukuphikiswa kwamaqabunga esihlahla. Uzothola ubumnene amaqhwa entwasahlobo kuze kube yi--8 ° C, kanti futhi uzohlala ehlezi phansi endaweni yokuhlala eyomile.
Phakathi nesikhuthazo sokuthuthukiswa kwe-sitrobheli isipinashi kufanele sibe nokhula njalo futhi kuphuziswa. Ukutshala isitshalo kungaba i-ammonium nitrate kanye nokugqoka okuphezulu kwezinto eziphilayo. Isipinashi asibekezeli isimo sezulu esishisayo nesomile hhayi kahle, ngakho-ke ngezikhathi ezinjalo kusetshenziswe amanzi njalo.