I-rose yama-Chinese noma i-hibiscus isiShayina ibhekisela ku- Hibiscus (i-Hibiscus) ye-genus, enezinhlobo ezihlukahlukene ezingu-250 zezitshalo. Iningi lazo likhula emazweni asezindaweni ezishisayo, futhi i-rose yamaShayina kuphela ehlwanyelwe futhi ekhaya njengeplantation. Esimweni, i-hibiscus yamaShayina isihlahla esikhulu. Ikwazi ukufinyelela ubude bamamitha amathathu. Kodwa ukulima emapulazini kwakuthathwa i-rose yama-rose ehlotshaniswa yama-Chinese, okunakekelwa kuyo akudingi ukuzikhandla okukhulu.
Emazweni lapho i-hibiscus yamaShayina ikhula, ukutshala amakhemikhali asetshenziselwa ukukhiqiza udayi wezicubu nezinwele. Futhi izimbali zalo ziyingxenye yezindlela eziningi zokupheka zemithi yabantu. Indlela yokunakekela i-rose yamaShayina uzofunda kulokhu kulesi sihloko.
Ukukhiqiza
Ukukhiqiza kungenziwa kokubili ngokuhlwanyela imbewu, nangokwakheka. Kodwa-ke, ukukhiqizwa kwamaShayina ngama-cuttings kuyindlela ejwayelekile kakhulu esetshenziswa. Amahlumela e-apical of the plant kumele anqunywe entwasahlobo noma ehlobo. Ukuze i-cuttings ithathe impande ngempumelelo, kutuswa ukuba udale abafana abancane kubo. Ukwenza lokhu, ungafihla amahlumela ngembiza noma i-polyethylene. Ekhuluma ngendlela yokusakaza i-rose yamaShayina, kubalulekile ukukhumbula ukuthi ukunciphisa ama-rooting kudinga izinsuku ezingu-25-30. Ngemuva kwalokho, badinga ukutshalwe kabusha zibe izimbiza ezincane. Futhi entwasahlobo, izitshalo ezincane zingafakwa ezimbizeni ezinkulu nge-substrate yezakhi.
Ukutshala i-rose yama-Chinese yinto ebalulekile ekhuthaza ukukhula kwamahlumela amasha. Ngaphezu kwalokho, iyoba yindawo enhle enhle futhi ivikele ukukhula kwayo ngokweqile ukuphakama. Nciphisa isitshalo kangcono emva kokufakelwa, ukunciphisa amagatsha cishe okwesithathu ubude.
Ukunakekela
Ukunakekelwa kahle kwe-rose yama-Chinese enhle kakhulu akuyona neze nzima. Udinga nje ukukhumbula amaphuzu ambalwa abalulekile. Imbali iyakuthanda ukukhanya, kodwa kungcono ukuyimboza emisebeni ekhanyayo, eqondile. Futhi ngokunakekelwa kahle isitshalo singakhula ngisho namafasitela ukusuka ohlangothini olusenyakatho. Umbuso wokushisa omuhle we-hibiscus ungama-22 ° C ehlobo futhi cishe ngo-15 ° C ngesikhathi sonyaka obandayo. Uma ehlobo i-rose yamaShayina imile emoyeni omusha, ngakho-ke ubusika kufanele kuhanjiswe ekamelweni, ngoba izinga lokushisa elingaphansi kuka-10 ° C lingalimaza impilo yesitshalo.
AmaShayina asanda ngcono ngokuchelela njalo. Kubalulekile ukuphuza lesi sitshalo kabili ngeviki bese uhlola ukuthi inhlabathi ayisomile. Lokhu kubaluleke kakhulu ezinyangeni ezishisayo zasehlobo. Ngaphezu kwalokho, ehlobo udinga ukufakaza ngezikhathi ezithile izitshalo. Njengomthetho, ama-rose aseShayina aphenduka ephuzi ngenxa yokungena emanzini okwanele ekamelweni. Umswakama unomthelela omuhle esikhathini sobuhle bezimbali.
Ukufaka umquba owengeziwe
Phakathi kokuphela kwentwasahlobo kanye nokuqala kwekwindla, i-hibiscus
Uma ungaqapheli ngokucophelela i-hibiscus, ama-aphid angase avele kuwo, futhi uma unomswakama unganciphisi ungathola isicabucabu esihlahleni. Uma ukutheleleka akunamandla, i-rose ingasindiswa ngokugeza ngamanzi afudumele. Uma kunezinambuzane eziningi, khona-ke kuyadingeka ukwelapha nge-Aktellik, ukuhlanza amaconsi angu-15 kwelinye ilitha lamanzi.
Izifo zamaRose zaseChina nazo zingahlotshaniswa nokuntuleka komswakama noma izakhi. Kodwa akudingekile ukuba amanzi amanzi futhi, ngoba izimpande zembali zingaqala ukubola.