Kusihlwa izinga lokushisa lingu-37

I-Hyperthermia iyisignali ephawulekayo yezinqubo zokuvuvukala. Kodwa abanye abantu bakhathazekile ngisho nokuphakama kwekholomu ye-thermometer kumazinga aphansi. Ikakhulukazi uma isikhathi eside noma ngisho njalo kusihlwa izinga lokushisa lingama-37 degrees. Lesi sibonakaliso sabizwa ngokuthi i-subfebrile futhi ngokungajwayelekile siyabonisa izifo ezinzima.

Kungani ukushisa ngezinye izikhathi kuphakama ama-37 degrees kusihlwa?

Umuntu, njengezo zonke izidalwa eziphilayo emhlabeni, ulalela ukushintsha kwezinto eziphilayo, kuhlanganise nokushintsha kwezinga lokushisa. Ekuseni ekuseni, phakathi kuka-4 no-6 ntambama, i-thermometer izobonisa izinombolo kusuka ku-36.2 kuya ku-36.5. Kamuva kancane leli nani lizofinyelela izinga elijwayelekile (36.6), futhi kusihlwa kungaba ngama-37 kuya ku-37.4 degrees. Lokhu kuyinto evamile ngokuphelele, uma kungahambisani nesimo esibi sempilo.

Ezinye izimbangela ze-fever ezinamagugu angaphansi:

Ngabe iziphi izizathu ezenza izinga lokushisa lifike ku 37 njalo kusihlwa?

Uma inkinga embuzweni ihlala njalo futhi ihambisane nezifo ezehlukene, ubuthakathaka kanye nezinye izimpawu ezingathandeki, kubalulekile ukubona udokotela bese uhlolwa ngokucophelela.

Ngezinye izikhathi izinga lokushisa likhuphukela emazingeni angu-37 kusihlwa ngenxa yamathambo: