Uhlobo olunjani lokugqoka oludinga i-roses?

Akuyona lutho ukuthi i-rose ibizwa ngokuthi indlovukazi yezimbali - amaqabunga aqhakazile futhi aqabulayo ahlaba umxhwele ubuhle balo kanye nemibala ehlukahlukene. Kodwa ukuthi i-roses isikhathi eside ngangokunokwenzeka ifanelana nezimbali eziluhlaza, zidinga ukunakekelwa ngendlela efanele, ikakhulukazi, ukudla kahle. Mayelana naluphi uhlobo lokugqoka oluphezulu oludingekayo ukuze i- roses ehlobo, entwasahlobo nasekwindla futhi ingxoxo yethu yanamuhla izohamba.

Uhlobo olunjani lokugqoka oludinga i-roses?

Njengazo zonke izitshalo eziqhakazayo, ama roses for ukuthuthukiswa okugcwele adinga umanyolo - organic and amaminerali. Okuqukethwe kuwo

Ngaphansi kwamuphi uhlelo lokudla ama-roses?

Uhlelo lokudla ama roses kanje:

  1. Isikhathi sokuqala, ukugqoka okuphezulu kwe-roses kufanele kwenziwe entwasahlobo, okungcono kunabo bonke ekupheleni kuka-Ephreli , ngokushesha ngemva kokusika izihlahla. Ngalesi sikhathi kubalulekile ukwenza umquba we-nitrogen - urea, i-ammonium nitrate noma i-spring fertilizer "Fertik". Ibhakede elilodwa lamanzi kufanele lithathe isipuni 1 semanyolo.
  2. Ngemuva kwezinsuku ezingu-7-10 emva kokudla kokuqala , owesibili kwenziwa ngamanyolo ephilayo. Ngaphansi kwesihlahla ngasinye se-roses kufanele sengezwe engxenyeni yebhakede lomquba.
  3. Ukudla okwesithathu kwe-roses kwenzeka ngoJuni , lapho amaqabunga ehlela emahlathini. Phakathi nalesi sikhathi, ama-roses adinga izinto eziningi eziphilayo, ngakho kufanele athole izixazululo ze-inkukhu yomquba, i-mullein noma umanyolo ohlaza (ama-4 amalitha ehlathini ngalinye).
  4. Ukugqoka okwesine kwe-roses nakho kwenziwa ehlobo, kodwa sekukhona NgoJulayi , lapho ama-roses azoqhakaza futhi aqedwe. Kule nyanga badinga umquba wamaminerali okuqukethwe okuphezulu kwe-phosphorus noma i-potassium, isibonelo "i-Fertik universal".
  5. Ekwindla, ukugqoka okuphezulu kwe-roses kwenziwa ngo-Septhemba , ukwethula umquba omanzi ophilayo emhlabathini ngokuhambisana ne-Kalimagnesia.

Ukugqoka okuphezulu kwe-roses yangaphakathi

Ngakho-ke ethandwa yikamelo elikhulu noma i-Chinese rose idinga ukudla njalo. Ukuze wenze lokhu, ungasebenzisa umanyolo oqhakazile obunamakhaza, ubafake emhlabathini wangaphambi kokunisela kanye emva kwezinsuku ezingu-7-10.