Izinhlamvu ezibomvu ezibomvu, ngokulinganayo zihlukanisiwe, yilokho iningi lethu elikucabanga lapho kuziwa emagumbini . Noma kunjalo umthunzi wezithelo zalesi sitshalo awunqunyelwe ophuzi kuphela. Emvelweni kukhona nobomvu obomvu, obomhlophe, obunamabala amaningi nabomnyama. Zonke lezi zinhlobonhlobo ezingavamile ziwusizo njengesihlobo sabo ophuzi kunazo zonke. Nokho, kukhona umehluko omncane.
Izinzuzo zommbila omnyama
Isibonelo, kutshalwa ePeru, ummbila omnyama ngezindawo zawo eziwusizo nombala ngenxa yenani elikhulu lama-antioxidants aqukethwe izithelo. Ngiyazi konke mayelana nezinzuzo zama-antioxidants emzimbeni womuntu. Basiza ukunciphisa inqubo yokuguga futhi kuphazamise kahle umzimba. Kule ndaba, ummbila wombala omnyama ungafakwa ngokuphepha emenyu yokudla, ikakhulukazi ngoba ayikwazi ukuhlukaniswa nokuphuzi ngokunambitheka.
Ezinye izinhlobo zemifino enemibala nazo azisebenzisi kangako. Isibonelo, ummbila obomvu, ngokusho kwezifundo, ngenxa ye-pigment yayo engavamile ingamelana nokubunjwa kwezicubu zomdlavuza. Abantu abanesifo sikashukela bangalidla ngokuphepha. Kuzosiza ukulawula inani leshukela emzimbeni.
Ezakhiweni ezizuzisayo ezihlanganisa kokubili ummbila obomvu noma omnyama, nokunye okujwayelekile ngezinhlobonhlobo zombala, ungafaka inani elikhulu le-fiber, elifaka umphumela omuhle emsebenzini wezinambuzane zamathumbu. Ngaphezu kwalokho, ukusetshenziswa kommbila kusiza ukususa amanzi angaphezulu emzimbeni, ngoba lesi sitshalo sinomphumela wesibindi.
Ummbila ongajwayelekile ungakhula kalula esakhiweni sawo. Imbewu yamnyama noma yimuphi omunye ummbila onemibala itshalwe ngokuvumelana nemithetho efanayo njengesitshalo se-classic ne-cobs ephuzi.