I-Sheflera iyimithi ende (kuze kube ngu-2,5 metre) isihlahla noma i-shrub eneqabunga elimnandi elibukeka njengesundu. Amaqabunga ompheki angabonakala ehlaza noma enemibala egcwele. Uma unikeza ukunakekelwa okuhle kwekhaya kulezi zitshalo zasendlini, umhloli wezokupheka uzokujabulisa nakanjani futhi abange izibuyekezo zokubonga zezivakashi zakho. Kuyindlela yokunakekela kahle umgqugquzeli wezimbali, manje sizoyiqonda.
Flower of the prompter, ukunakekelwa nokukhiqiza ekhaya
Ukunakekela ekhaya ukuthi umqhubi ulula, into esemqoka ukukhetha indawo efanele imbali nokuqinisekisa umswakama ophezulu ngesikhathi sishisayo. Kodwa, mayelana nakho konke okuhlelekile. Ukushisa kwe-stagger kuyinto enhle kusuka ku-16 ° C kuya ku-22 ° C. Ngesikhathi esifanayo, izinhlobo ezihlukahlukene zamafuphi zidinga ubusika obufudumele - hhayi ngaphansi kwama-18oC, kodwa izitshalo ezinamaqabunga aluhlaza ziyobe ziqine ngokuphelele ngo-14-16 ° C. Uma ebusika izinga lokushisa ekamelweni lifana nehlobo, khona-ke kudingeka udinga i-sheffler ehlobo.
I-Sheflera ayibekezelelanga umswakama owedlulele, ngakho-ke ukuchelela kufanele kube okulinganayo. Kodwa ukoma komhlaba we-coma awukwazi ukuvunyelwa. Ebusika, ukuchelela kufanele kuncishiswe, futhi ngenani lokushisa elingenakwenzeka emoyeni, ukunciphisa noma ukukhansela ngokuphelele ukuhlanzwa komoya. Ehlobo, ukunakekelwa kwezimbali zasendlini kufanele kufake, ngaphezu kokuchelela, ukuxubha, ukugcoba emoyeni nge-pallet ngamahlumela amanzi eduze kwesitshalo, nokusula amaqabunga nge-sponge emanzini ngothuli. Futhi ehlobo kudingekile ukuba ngezikhathi ezithile ziqhume umoya oshayayo emoyeni omusha.
Kodwa imisebe eqondile yelanga ayithandi umpheki. Kuzwakala kangcono kakhulu ngokukhanya kwelanga, futhi kufanelekile nokuqukethwe kwe-penumbra. Kodwa kubalulekile ukukhumbula ukuthi izinhlobo ezihlukahlukene zidinga ukukhanya okungaphezulu kunabo abafowabo abazondayo.
Phakathi nenkathi yokukhula okusebenzayo, kusukela ngo-Ephreli kuya kuSepthemba, i-chefler idinga ukudla. Ikhiqizwa ngosizo lomanyolo oyinkimbinkimbi, ngezinye izikhathi uyifaka esikhundleni sayo ngomanyolo ophilayo. Izitshalo zisetshenziswa izikhathi ezintathu ngenyanga ngezikhathi ezilinganayo.
Isitshalo kufanele sitshalwe njalo eminyakeni emibili. Ukudonsa okuhle okudingekayo - ubumba obunwetshiwe noma izitsha ze-ceramic ezansi ebhodweni alikho ngaphansi kwe-1/4 yombhalo wayo. Inhlabathi kufanele ithathwe emithini yesundu. Kungcono ukufakelwa entwasahlobo noma ekwindla.
Ukusabalalisa kwe-shephler nge-cuttings kanye nembewu. Kodwa imbewu yindlela ehlukumezayo. Kudingeka ukuthi itshalwe ebhodweni ngoFebhuwari-Mashi. Kuze kuvele amagciwane, kubalulekile ukugcina izinga lokushisa ekamelweni elingu-22 ° C, futhi lingancishiswa libe yi-18 ° C.
Ngokuvamile, umalusi uhlakazwa yizicucu. Ukuze wenze lokhu, ama-cuttings aphathwa nge-hormonal ingxube futhi atshalwe ingxube yezingxenye ezilinganayo ze-peat nesihlabathi. I-cuttings ihlanganiswe ngendwangu yesilazi bese ishiya ekushiseni kwama-20-22 ° C. Ngesikhathi ama-cuttings engagcini ngokuphelele, kufanele avikelwe ekufinyeleleni kwe-air.
Kukhona futhi indlela yokusakaza ukuzulazula ngezingqimba zomoya, kodwa kufanelekile kuphela kubaflorisi abanolwazi. Ukuze wenze lokhu, ukusika kuncike esiqwini sesitshalo futhi siboshwe nge-moss, futhi sigcwele ifilimu phezulu. Ifilimu nomhlabathi kufanele kuhanjiswe ngezikhathi ezithile. Ngemva kwesikhashana ku-trunk kunezimpande. I-top is cut with izimpande futhi itshalwe phansi.
Izifo zabapheki
Ukunakekelwa okungcono komphathi kuyoholela ekuguleni. Ngokuvamile lezi ziyizifo ezilandelayo:
- Ukunisela okunamnandi kuholela ekutheni izimpande zibole. Ukuze ulondoloze isitshalo, kufanele ifakwe embizeni entsha, isuse yonke indawo ethintekile yezimpande.
- Ukuntuleka kwamanzi nokuthutha kwenza amaphuzu amaqabunga asundu. Ukuze isitshalo siphumelele, kubalulekile ukuqeda imbangela.
- Amazinga okushisa aphansi angabangela ukubola kompheki. Kulesi simo, kufanele idluliselwe endaweni efudumele.
- Futhi, umalusi angahlaselwa yizinambuzane, njenge-thrips, isikhumba nesicabucabu. Isitshalo esithintekayo sithintekile kwezinye izindawo, umoya we-humidity ukwandiswa futhi uphathwa ngesisombululo sesepha. Uma lesi sifo sinamandla, khona-ke isitshalo sidinga ukuhlanzwa ngezinambuzane.