I-Yucca isitshalo somndeni wama-agave, i-shrub noma umuthi ophansi. U-Yucca ubizwa ngokuthi "umuthi wenjabulo" futhi ukholelwa ukuthi ulethela inhlanhla kubanikazi bawo. Ngenxa yokuthi lesi sitshalo sivela ezindaweni ezishisayo nezamaxhaphozi, kunalokho kune-thermophilic. Ngaphezu kwalokho, i-yucca impova yizinhlobo ezithile ze-butterfly, ezingekho endaweni eguquguqukayo yezulu. Ngenxa yezizathu lezi zitshalo zikhula kuphela ekhaya. Kodwa i-yucca ihluma ngezimbali ezimhlophe ezimhlophe, njengezinsimbi ezinkulu. Ngokuvamile i-yucca itshalwe emabhodini, futhi ayihlosi nje kuphela isikhala somkhakha wensimu, kodwa futhi izindlu, amahhovisi kanye nezikhungo.
Indlela yokunakekela i-yucca yensimu?
Ukunakekela i-yucca engadini akudingi umzamo omkhulu. Njengoba lesi sitshalo sishisa kakhulu, sitshalwe endaweni ekhanyiswe ilanga. Ukunisela kuyamisela. Qinisekisa ukuqondisa lapho uhlela umbuso wokunisela esihlahleni ngokwawo: amaqabunga aqondile ngezintambo ezibophekile abonisa ukuthi i-yucca ithola umswakama okwanele, uma amaqabunga eqala ukugoqa, futhi izintambo zingapheli, bese amanzi enganele. Uma ukhula embizeni yembali, qaphela ukuthi umswakama awunamatheli epanini, ngoba ukuqhuma kwamanzi ohlelweni lwempande kuzoholela ekubola kwe-yucca. Ngakho-ke, lapho utshalwa i-yucca engadini ebhodweni, kubalulekile ukudala ungqimba lwamanzi, futhi uma ukhula i-yucca ensimini, khetha indawo lapho ukuqina kwe-umswakama kungenakwenzeka.
Lapho utshala indlu ekhaya, entwasahlobo nasehlobo kuhle ukuyikhiphela emoyeni, ngakho-ke kulula ukuhlakulela i-yucca ezimbizeni endlini yezwe: ngenkathi ebandayo ihlobisa ingaphakathi, futhi kumoya oshisayo uzwa kahle ensimini. Uma lesi sitshalo sizwa ukungabi nelanga, khona-ke silahlekelwa amaqabunga aso afana nawo.
Ukuze u-yukka ungaphezu kwe-overwinter emhlabathini ovulekile, amaqabunga awo ahlanganiswe esitokisini futhi ahlanganiswe, ungaphinda uhlume uhlangothi olulodwa bese umboza.
Yucca ingadi - ukuzalanisa
Lesi sitshalo sivame ukusabalaliswa yizimbewu ezihlwanyelwe ekupheleni kwebusika. Izimbali zikhulile endlini ngehora lokushisa lokulala. Izithombo ziyakhula iminyaka emibili, futhi ukufakelwa kwe-yucca ingadi emhlabathini ovulekile kwenziwa ngemuva kwalesi sikhathi entwasahlobo, lapho izinga lokushisa lingekho ngaphansi kwamazinga angu-7. Ezingxenyeni ze-lateral ze-filamentous yucca, amahlathi amancane angakha, ahlangana ngokugcwele lapho etshalwe enhlabathini.
I-Yucca iphinda ikhiqize nge-cuttings yezimpande. Ukwenza lokhu, gubha umgodi ojulile (izikhathi ezimbili ububanzi nangaphezulu kunezimpande zembali) bese udala ungqimba olukhulu lwamanzi. Hlanganisa isigamu sentshonalanga negridi ngomhlaba, ufafaze uhlelo lwempande bese uphuza amanzi ngesitshalo ngamanzi.
Izinambuzane nezifo
Ngokutshala ngendlela efanele kanye nensimu enhle yucca akuvamile ukugula. Isinambuzane esiyinhloko esithinta amaqabunga yi- scab . Uma lesi sitshalo sihlaselwa ngesikhumba, sifike ngamacwecwe ensundu. Ukuze silwe nama-parasite, amaqabunga athintekile ahlanzwa nsuku zonke nge-swab yekotini edicilelwe emanzini, futhi kanye ngesonto amapulangwe asuliwe ngoboya bekotini abanjwe ku-vodka.
Ngezinye izikhathi emva kokubanda, i-yucca yensimu ifakwe amabala aphuzi.
Ngokuvamile, abalimi be-amateur babuza umbuzo, kungani kungenjalo i-flower yucca? Lesi sitshalo singakhula ngonyaka wokuqala emva kokutshala, futhi mhlawumbe ukuqala kwezimbali ngomnyaka wesine noma wesihlanu wokuphila. Esitshalweni sokuqhakaza, akunakwenzeka ukuthi unqume amaqabunga aphihliwe! Ngokungazimisele ngokucacile ukuqhakaza, lesi sitshalo sigculiswa ukwelapha okwesabisa: bahlala isikhathi esithile ekupheleni kwebusika ekamelweni elinokushisa kwama-degree angu-+5 ngokukhanya okuncane.
Sifisela wena impumelelo ekuhlakuleleni "umuthi wenjabulo" omuhle!