I-Pekingese iyinhlobo yezinja ezizalwe eChina eminyakeni engaphezu kwengu-2 000 edlule. Zihlukaniswa ngobukhulu obuncane be-trunk, izinwele ezinde, ukuziqhenya nokuziqhenya. Naphezu kweqiniso lokuthi amaPekeses awakhulumi, anesibindi ngokwanele. Uma kukhona ingozi, inja ayibaleki endaweni yokukhosela, kodwa ngokushesha igijimela kabi ukuze ivikele yena nabathandekayo bakhe. Kokuhluleka kohlobo kungabonakala: inkani, ukuthanda kanye nokungalaleli. Kodwa-ke, ngemfundo efanele, okufanele iqalwe ngokoqobo kusukela ekuqaleni, nokunakekelwa okufanele, iPekingese ingaba yilalela futhi iqeqeshiwe.
Ukudla okunempilo kwePekingese
Cabangela ngokuningiliziwe indaba yokunakekela iPekingese nokudla kwayo.
I-Pekingese inejazi elide elide. Izinja zakho zizobukeka zihle kakhulu, uma ugeza ngesikhathi bese uhlamba kahle izinwele zakho, uzifake. Ngendlela, ukunakekelwa kwePekingese ayisithupha kuhlanganisa nokudla okufanele kwesilwane, okumele kube nokuhlukahluka futhi kuqukethe izingxenye ezikhethiwe. Akuyona imfihlo ukuthi ngokudla okufanele, izinwele zePekingese zizokhanya futhi zibukeka zinhle kakhulu. Izinja zalolu hlobo zidla kancane, kepha ngokuvamile, ngakho isitsha sokudla kufanele sikhethwe usayizi omncane. Ukunakekelwa kahle kwePekingese kusho ukusondla isikhathi esithandathu. Izikhathi phakathi kokudla kufanele zibe cishe okufanayo. Ukuphumula ebusuku phakathi kokudla kungaba amahora angu-8. Futhi, ekunakekeleni kwePekingese, kubaluleke kakhulu ukuthi ukudla okukunike wona kuyashisa futhi kuguquke. Uma ukudla kwakhe bekuseqandisini, kufanele kukhishwe khona lapho amahora amabili ngaphambi kokusetshenziswa noma ukufudumala kancane. Kuwusizo kakhulu ukondla inja ngokudla okomile okunomphelo omude obhalisiwe ongadingi izimo eziphansi zokushisa. Kodwa kulokhu, kubalulekile ukubuka ukuthi inja ihlale inamanzi, okudingeka kakhulu uma udla ukudla okumile . Uzohlinzeka kahle ngePekingese, uma phakathi kwezinto zokudla uzobe usuphazamisa ngamathambo.
Cabanga ngokudla kokudla kwe-Pekingese. Ukuthenga ukudla kwenja, sikukwazisa ukuthi ungabi kakhulu kakhulu ekukhiqizeni abahlukahlukene. Indlela yokulinganisa, thola ukuthi hlobo luni lomsoco isilwane sakho esithandayo. Khetha imikhiqizo emibili noma emithathu ongayethemba nayo futhi usebenzise imikhiqizo yawo ngokuphepha njengezithako ezakha ukudla okulungile, ngakho-ke kudingekile ekunceliseni isilwane. Ama-pekineses ayenzima kakhulu mayelana nokuzinakekela kwabo. Ukudla, okumelwe kubondle, kufanele kukhonjwe ukusika izingcezu ezincane, ukwenza lula inqubo yokuhlafuna. Lokhu kuzosiza ekuvimbeleni imifino yokudla emlonyeni, phakathi kwamazinyo. Ngendlela, emlonyeni nenja kubalulekile ukubheka nsuku zonke ukuze ususe ukudla okuhlangene. Lokhu kuzokusiza ukugwema ukubukeka kwezinto zokugaya kanye nokuvuvukala kwezinsini. Ukudla okudliwayo kwe-Pekingese eneminyaka yobudala kumele kube nemikhiqizo elandelayo: inyama eluhlaza (mhlawumbe inyama yenkomo ehlanjululwe, engahlanjululwa), ubisi lobisi, i-cottage shizi ne-yogurt. Ukudla komuntu omdala we-Pekingese kungaba nokudla okomile, inyama ekhonjiwe kanye namaxube ahlanganiswe nelayisi eliphekiwe, i-buckwheat, ama-oat flakes, izinkukhu abilisiwe, inhlanzi ebilisiwe ngaphandle kwamathambo. Ngokuvamile, imenyu kufanele ibalwe ku-isilinganiso esilandelayo: 50% - inyama, 40% - ukudla okungeziwe, ama-10% - amafutha.
Ukunakekelwa kwamehlo kaPekingese
Phakathi kwezinye izinto, kubaluleke kakhulu ukuqinisekisa ukunakekelwa okufanele emehlweni kaPekingese. Ngenxa yokuthi imbumbulu kulesi sizukulwane ayiklanyelwe, kepha, ngokuphambene, ihlaziyekile, amehlo avikelwe kahle emthonjeni wangaphandle. Isilwane singakwazi ukuzilimaza kalula ngegatsha ngesikhathi semidlalo emahlathini, ngakho-ke ukumvumela ukuba ahambe phakathi kwezihlahla kufanele abe ngaphansi kokuqondisa okuncane, kodwa kungcono ukugwema imidlalo enjalo. Uma kukhona okungena esweni lejaji, susa into yangaphandle bese ugeza iso ngendwangu noma itiye noma umuthi. I-Vatka yezinqubo ezinjalo kungcono ukungayisebenzisi, ngoba izintambo ezincane zingakwazi ukuhlala ku-mucosa, kunokuba zizolethela isilwane kabi. Uma kwenzeka ukuhlukunyezwa kwelanga, udokotela wezilwane kufanele axhumane ngokuphuthumayo.