Ukwelashwa kwamalungu e-burdock

Ukuqothulwa, ukugcoba kanye nokucindezeleka okuvela ku-burdock kuzosiza ukunciphisa ukuvuvukala kokuhlanganiswa kwezicubu bese uvimba ubuhlungu. Izindlela ezehlukene zabantu zokwelapha ezivela kule sitshalo ziqeda inqubo yokuvuvukala. Ukuzisebenzisa, uzothuthukisa ukuzivikela komzimba obuthakathaka futhi ukwandise kakhulu ukumelana nalesi sifo. Into eyinhloko yokwazi ukuthi ungasebenzisa kahle kanjani i-burdock ukuphatha amalunga.

Impande yeBurdock yokwelapha amalunga

Ukuze uphathe amalunga e-burdock ezinyawo nezinyawo, kungcono ukusebenzisa i-decoction yempande. Ukubhekana kahle nale mpendulo nge- rheumatism . Ukuze ulungise umhluzi udinga:

1. Hlunga izimpande ezihlanjulisiwe (ku-grater ehle).
2. Amagremu ama-10 wezinto ezibandayo athululela 200 ml amanzi.
3. Kulula futhi usule ingxube.

Umhluzi onjalo wezokwelapha uthathwa 20 ml izikhathi ezine ngosuku.

Ukuze ukwelashwa kwe-arthrosis wehlangothini lomdolo we-burdock, ungenza i-powder. Ukwenza lokhu:

1. Impande yesitshalo kumele ihlanzwe.
2. Gaya ku-grinder yekhofi.
3. Dry ngaphansi kwelanga eliqondile (shiya cishe imizuzu engaba ngu-30-120). Londoloza leli thuluzi ezindaweni ezimbi ezivaliwe.

I-arthrosis, thatha ama-5 g we-powder izikhathi ezintathu ngosuku. Ukwenza lokhu, uthele ama-70 amagremu amanzi. Ukuze ukwelashwa kwamalungu, i-burdock powder ingasetshenziswa futhi uju (ngo-1 kuya ku-1).

Kusuka empandeni ye-burdock, ungenza amafutha ewusizo kakhulu. Yenza ngokwale recipe:

1. Cindezela ijusi kusuka kuma-rhizomes wesitshalo.
2. Hlanganisa nanoma yikuphi amafutha emifino (ngesilinganiso sesi-2 kuya ku-1).
3. Ingxube eholayo ibeka efrijini izinsuku ezingu-2.

Othole amafutha avela ku-burdock angasetshenziselwa ukwelapha umhlanganiso wamadolo kanye namahlombe. Kodwa, ukuze ingalahlekelwa yimithi yayo yokwelapha, ngezinye izikhathi kungcono ukulungisa inani elincane (izicelo ezingu-3-4). Gcina amafutha eqandisini.

Burdock amaqabunga okwelashwa kwamalungu

Umthelela wokwelashwa emajoyini ahlukahlukene akuyona nje impande, kodwa futhi amaqabunga e-burdock. Kungcono ukwenza ukucindezela kubo. Kodwa, ukuze ukwelashwa okunjalo kwamajoyina ne-burdock kube nomthelela omuhle, kubalulekile ukulungisa kahle amaqabunga:

1. Yenza entwasahlobo. Ukuqoqa amapheshana amancane.
2. Hayigeza ukuze ususe konke ukungcola nothuli kubo, bese ubathinta ngethawula lephepha.
3. Ngemuva kwalokho, udinga ukusika amaqabunga abe yizicucu ezincane ezinjengama-noodle, uwafake embizeni ehlanzekile engilazi, ewumboze ngesembozo seplastiki.
4. Amandla kufanele afakwe elangeni.

Ngemva kwesikhathi esithile, okuqukethwe kuyoba ingxube eluhlaza ye-mushy ngephunga elimnandi nesibumba. Ukwakhiwa kwephunga elibi kangaka kubonisa ukuthi umuthi usulungile.

Uma ubuhlungu obukhulu be- arthritic kwenzeka, udinga ukumboza i-gruel kusuka emaqabunga e-gauze futhi usebenzise i-compress enjalo ekuhlanganyeleni. Kufanele isuswe kuphela ngemuva kokuboshwa kwe-gauze kumisiwe ngokuphelele.

Kunezinye izindlela zokwelapha amalunga namaqabunga e-burdock. Ngakho, kusuka kubo ungalungisa i-decoction yokwelapha. Kuzoba usizo ikakhulukazi uma ufaka izimbali ezimbalwa ze-burdock kuso. Ukwenza:

1. Hlanganisa ama-500 ml amanzi ngamanzi ama-40 g (fresh) no-10 g wezimbali.
2. Misa ingxube cishe imizuzu engama-5.

Ngomhluzi ophumela, ungenza ama-lotions. Nge-deforming arthrosis ne-gout ingafakwa ebhodini.

Ukugoqa okunomlomo nge-burdock

Enye indlela ethandwayo yokuphathwa ngamadolo (nanoma yikuphi okunye) amajoyina ne-burdock ukugqoka okunomsoco. Ukwenza, udinga:

1. 50 g wempande yesitshalo (ochotshoziwe) engeza amalitha angu-10 amanzi.
2. Hlanganisa mix mix and cool.
3. Ngemva kwalokhu, ishidi elimhlophe ligalelwe emanzini anjalo, lifakwe kancane futhi limbozwe isiguli.

Ungasebenzisa amashidi ambalwa ngoba kubaluleke kakhulu ukuthi emkhatsini wemilenze isiguli sinezicubu ezinomxube wokuphulukisa futhi imilenze ayithinti. Ungasusa konke ku-1-1.5 amahora. Ukugoqa kungenziwa kanye ngosuku.