Kulesi sihloko, sizokutshela ukuthi ngabe isifo sohudo ngesikhathi sokukhulelwa singaba yingozi, nokuthi yini okudingeka uyenze ukuze uyisuse ngokushesha ngangokunokwenzeka.
Yini engakwazi ukuhambisa isisu ngesikhathi sokukhulelwa?
Ezimweni ezinzima, isifo sohudo, esingayeki isikhathi eside, siholela ekudambisweni komzimba. Lesi simo siyingozi kakhulu hhayi kuphela kumama ozayo, kodwa nangomntwana ongakazalwa, ngoba kanye nokulahlekelwa okukhulu kogesi, umzimba ushiya namanoni amaminerali.
Ukuntuleka kwalezi zinto, kanye nokwephula ibhalansi yabo, kuvame ukubangela ukuphazanyiswa komsebenzi wazo zonke izitho zangaphakathi nezinhlelo, futhi ngezinye izikhathi kubangela ukuthuthukiswa kwezibi ezinzima emanqeni ngisho nokufa kwayo esibelethweni sikamama.
Ngaphezu kwalokho, uma isifo sohudo sivame ukugcizelela njalo ukuphazamiseka kwesibindi kanye nokuthokoza okukhulu. Lokhu kuvame ukwandisa ithoni ye-uterine, engabangela ukuphazanyiswa kokukhulelwa esikhathini sokuqala noma ukuqala kokubeletha ngaphambi kwesikhathi.
Noma kunjalo, kufanele kuqondwe ukuthi ukuthuthukiswa kwemiphumela enzima kungenzeka kuphela uma uhudo olude, olunamandla nolungaphazanyiswa. I-diarrhea encane, evame ukubonwa kumama olindelekile, ezimweni eziningi azibonakali ukuthuthukiswa kwezifo ezinzima futhi kubangele ukukhathazeka kancane.
Kunokuba uphathe isifo sohudo ngesikhathi sokukhulelwa?
Esikhathini sokulinda impilo entsha ngaphandle kokumisela udokotela, akuwona wonke umuthi ongathathwa. Ngakho, ukuze umise uhudo oluqalisile, kunconywa ukufakwa okukodwa kwe-Enterofuril noma i-Enterosgel, futhi ukubuyisela ibhalansi yamanzi usawoti, ungasebenzisa i-Regidron powder noma i-Lactosol.
Kungaba futhi okungenakuqhathaniswa ukusebenzisa imithi enjalo eyaziwa ngokuthi i- Smecta noma i- activated carbon. Izinhlayiya zabo zibopha futhi zisuse izinto ezilimazayo emzimbeni wesifazane okhulelwe, kodwa akufanele uhlanganyele kakhulu nemithi enjalo, ngoba kanye ne-toxin kanye ne-toxin, amabhaktheriya awusizo adingekayo ukuze ukusebenza kahle kwegciwane lokugaya kungaphuma.
Ngaphezu kwalokho, ukwelashwa kwesifo sohudo ekukhulelwe kufanele kulungise ukudla. Ngakho-ke, ngosuku lokuqala emva kokuhuda, kungcono ukungadli nhlobo, futhi ukuqhubeka nokuphulukiswa kwimenyu yansuku zonke yowesifazane kufanele kuhlanganise nokudla okunjalo neziphuzo njengejisi elibilisiwe, izimpuphu ezimhlophe, itiye eliqinile ne-jelly obukhulu, okuphekwe kusuka kumatashi amazambane.
Ukuze uvumele ngokushesha futhi ngempumelelo uhudo, ungasebenzisa elinye lamakhambi omuntu, isibonelo:
- Sika wonke amapayipi emagumbini amancane, ubeke epanini, uthele u-400-500 ml wamanzi abilayo, bese ubeka emlilweni. Shiya it imizuzu engu-20, bese ususa isitsha kusuka epulatifheni bese uvumela i-ejenti ukuba ifake endaweni efudumele imizuzu engu-180. Ngemva kwalokhu, gwema imithi bese uphuza 100 ml ngaphambi kokudla izikhathi ezine ngosuku.
- Thela ingilazi ye-Kalina izithelo ezomile ngetitha lamanzi abilayo, ubeke ipuleti, ulinde ukubilisa bese ushiya imizuzu engu-10. Ngemuva kwalokhu, gwema ikhambi bese uhlunga ekubunjweni okuvela ku-3 wezipuni zobusi. Phuza 100-150 ml ekuseni, ntambama nakusihlwa.