Ukuhlanza i-Clinker - izincomo zokunakekelwa nokugcinwa

Abaningi bezinhlanzi bezinhlanzi baqiniseka ukuthi ukuhlanza kwe-cleavage kuyindawo efanelekayo yokuhlala emanzini, futhi konke kubonga ukubonakala kwayo okugqamile nokungahloniphi ekunakekeleni nasekugcinweni. Kukhona namagama aphansi: ukuhlaziywa kwe-heteromorph noma i-pinot tetra.

I-Bibliography - incazelo

Emvelweni, izinhlanzi zalesi sizwe zihlala endaweni yesigodi saseSumatra neJava, naseThailand nasezintabeni zaseMalacca. Endalweni yemvelo, ungathola izinhlobo ezingaba ngu-50 ezingokomndeni we-carp. Kubalulekile ukuphawula ukuthi i-klinopotnistaya yiyona enganaki konke. Izinhlobo ze-assortment ku-aquarium ziningi kakhulu, kunemibala eminingi etholakala ngenxa yabalimi.

Izinhlanzi ziyingcosana, kanti ubukhulu babo bukhulu buyi-4 cm. Umzimba uhlukaniswe ngephrofayli ephakeme futhi uhlelwe kakhulu ezinhlangothini. Umsila uphansi, futhi amaphiko emzimbeni aphakeme futhi avulekile. Zisobala ngokuhlelwa kwe-orange enhle. Umbala oyinhloko womzimba unomthunzi wesiliva wesiliva, okwathi phakathi nenkathi yokuvuna kunamandla. I-bifurcation ibizwa ngokuthi ngenxa yebala elimnyama ngesimo somkhawulo.

I-Bibliography - Icacisiwe

Ukuthandwa kwalolu hlobo lwezinhlanzi nakho kungenxa yokuthi okuqukethwe kwabo akudingeki ukuthi kudale noma yiziphi izimo ezikhethekile, njengabanye. Ochwepheshe batusa ukunakekelwa nokuqukethwe kwezinhlanzi zokukhetha ukugxila emvelweni abahlala kuyo emvelweni. Ngenxa yalokhu, kuyokwenzeka ukunciphisa ingozi yezifo nokwandisa impilo yabakhamuzi base-aquarium.

I-Aquarium ye-batching

Kunezeluleko eziningana okufanele zicatshangelwe ukwakha izimo ezifanele zezinhlanzi.

1. I-aquarium. Njengoba lezi zinhlupho zikhetha ukuhlala emhlambini, kubalulekile ukukhetha ivolumu elungile lomkhumbi, ngakho-ke kubalulekile ukuthi abantu abangu-10 bathenge amandla angama-40-50 amalitha. Kubalulekile ukubeka isembozo ngemigodi phezulu, ngaphandle kwalokho inhlanzi ingagxuma emanzini.
2. Amanzi. I-aquarium fish cleavage cleavage izwa kahle ekushiseni kwama-23-25 ​​° C. Inkomba ye-acidity kufanele ibe ngu-6-7,8, futhi ukuqina kuka-4-15%.
3. Hlunga. Ukuhlanzwa kwamanzi akuyona inqubo ephoqelekile, kodwa efiselekayo. Akudingekile ukuthenga idivayisi enamandla, ngoba umsebenzi wayo oyinhloko ukugcina ubumsulwa buhlanzekile. Ngisho nangesihlungi, kunconywa ukuthi ushintshe kuze kube ngu-25% wamanani wamanzi ku-aquarium njalo ngesonto.
4. Ukukhanyisa. Awukwazi ukubeka i-aquarium ngaphansi kwelanga eliqondile futhi okungcono kakhulu ukuthi ama-synthetics avela ekukhanyeni okulula nokukhanya.
5. Umhlaba kanye nezitshalo. Ngoba lolu hlobo lwesitshalo lungcono kakhulu enhlabathini emnyama. Ngokuqondene nezitshalo, kungcono ukutshala kakhulu, kodwa ngesikhathi esifanayo indawo yokubhukuda kufanele ngokuqinisekile ihlale. Ungasebenzisa ama- snag njengezindawo zokukhosela.

Inhlanzi yokubandlululwa - ukuhambisana

Uhlamvu lwabantu ngabanye balezi zinhlobo luzothula, ngakho luhlala luhambisana nezinye izinhlobo ze-tetras, isibonelo, i-neon ne-pristelles. Ungakhohlwa ukuthi inhlanzi ye-aquarium yokuhlunga iyingcosana, ngakho-ke akukhuthazwa ukuba ucabange abantu abakhulu njengomakhelwane. Izigaba azifaneleki futhi zidla, isibonelo, i-piranhas ne-black po. Kunconywa ukugcina ukukhethwa ezikoleni, ngoba bancipha kakhulu.

Ukugqoka izingubo - ukunakekelwa

Ukudoba kubalulekile ukuthi i-aquarium igcine ukuhlanzeka, okungukuthi, udinga ukushintsha njalo amanzi futhi, uma kunesidingo, ugeze izitshalo kanye nomkhumbi ngokwawo. Kufanelekile ukususa izitshalo ezithintekayo ngesikhathi, ngoba zingalimaza amanzi futhi zilimaze isimo sezidalwa eziphilayo. Ukuze inhlanzi ye-cleavage ikhiqize kahle futhi ingahlushwa, kubalulekile ukuyidla kahle.

Izinhlanzi ze-Aquarium zokuhlunga ukudla

Abantu balezi zilwane yizilwane ezidliwa yizilwane kanye nezimo zemvelo abazidlayo ezindaweni eziningi izimpungushe nezinambuzane. Uma bekhulile ekhaya, akuyona into ekhethiwe, ngakho-ke bangathola into embi, kodwa kubalulekile empilweni ukwenza ukudla okuthile. I-pinoclype ye-fish cleavage izojabula ngokudla okunjalo:

1. Isisekelo semenyu singaba feed owomile we-granulated wekhwalithi ephezulu. Kungcono ukunikeza okuthandwa kwabakhiqizi abaziwayo.
2. Njengokudla okubukhoma, kuvunyelwe ukusabalalisa i-larva ebonakalayo yamanxeba noma ama-bloodworms, ama-crustaceans amancane kanye ne-enchitraea.
3. Njengokondla okweziwe ungasebenzisa i-scalded semolina, ama-oat flakes kanye neziqu zokudla okumhlophe.
4. Ngesikhathi sokuzala, inhlanzi yokudla inhlanzi kufanele ibe nama-fodders aphilayo kuphela, angase ahlanganiswe ngamavithamini akhethekile kanye nama-microelements.

Bilaterally - isifo

Uma yonke imithetho echazwe ngaphambilini ephathelene nokugcina nokunakekelwa iyabonwa, le nhlanzi ayifuni ukugula, kodwa ngezinye izikhathi izifo zibonakala:

1. Izikhalo zisabela kabi ekunciphiseni izinga lokushisa, futhi zingabamba ubanda. Uma inani liwela ngaphansi kwe-20 ° C, umzimba uqala isifo sofungal. Ukuze uthole ukwelashwa kuyadingeka ukuphakamisa inkomba ukuya ku-28-30 ° C bese ubeka i- aeration enhle.
2. Ingabe izinhlanzi zingakwazi ukuthuthukisa isifo se-parasitic esasakazeke - i-oodinioz. Ukwelashwa kusetshenziswa "i-Bicillin-5". Uma kunezilwane ezincane ezincane ezise-aquarium, kunconywa ukuthi ungeze usawoti wokuvimbela, uma ucabanga ukuthi amalitha angu-10 kufanele afake i-tbsp engu-1. isipuni.
3. Izinguquko ekwakhiweni kwamakhemikhali wamanzi ziyathinta isimo sezinhlanzi. Uma ukuhlenga kwe-clinoid kusuka kumaphakathi we-acid ophansi kufinyelela ekusebenzeni kanzima kwe-alkali, khona-ke kuyoba nokushaqeka okukhulu futhi kungase kufe.

Ukuzala kwe-cleavage

Okokuqala kudingekile ukuthi uqonde ukuthi ungahlukanisa kanjani owesifazane wesilisa, ngakho-ke esinye sezibonakaliso ezicacile yisisu esisodwa. Isilisa sinombala womzimba ocacile. Qaphela indawo emnyama ngesimo somcengezi, ngakho-ke kumesilisa kuphelile, futhi kubesifazane. Uhlobo lwe-cleavage lungandiswa, kusukela ngonyaka. Kunezincomo eziningana okudingeka zicutshangelwe ukuveza:

1. I-steam kumele idluliselwe ku-container ngevolumu yama-5-8 amalitha. Ukuze kutholakale iqembu, umkhumbi kufanele ube okungenani amalitha angu-20. Kungenzeka futhi ukusebenzisa ibhodlela leplastiki yezinga elifanele lokutshala. Izinga lamanzi akufanele lidlule u-20 cm.
2. Amanzi okuzala ngokuphumelelayo kufanele abe ngo-26-28 ° C. Inkomba yobunzima akufanele idlulele ngo-3-4%, futhi i-acidity ingena kumkhawulo we-5-6.
3. Amanzi kufanele agxile, kanti ingxenye engu-1/4 kufanele ichithezwe nge-add peat broth. Ngenxa yalokho, umthunzi ketshezi kufanele ufanane netiyi elincane.
4. Ngezansi, faka izitshalo ngamaqabunga amakhulu, ukuze insikazi ikwazi ukumathisela i-caviar. Qinisekisa ukuthi ucindezela izimpande ngamatshe ukuze izihlahla zingadluli.
5. Ngokuqondene nokungcweliswa, kufanele kube mnene futhi kufinyeleleke.

Ukubambisana - ukuveza

Lapho owesifazane ekulungele ukuzala, isisu sakhe sizokhula futhi kuyoba yisiginali sokuthi kuyadingeka ukutshala umhlambi lapho abamele besifazane nabesilisa bazohlukaniswa ngokulinganayo futhi babondle ngesonto. Echaza ukuphindaphinda kwe-cleavage, kubalulekile ukuphawula ukuthi ukuveza kungaqala, kokubili ekuseni nasebusuku. Ingahlala amahora angu-2-3. Iwesifazane ijika isisu sayo phezulu bese iqala ukuphonsa amaqanda kuleli qabunga. Ngokushesha, owesilisa uyabondla.

Lapho ukuqeda sekuphelile, kubalulekile ukuthumela abazali endaweni ejwayelekile ye-aquarium, ngoba bayisongelo ku-spawn. Ngemuva kwalokho, izinga lezamanzi linconywa ukuthi linciphise libe ngu-10 cm. Ukukhanyisa kufanele futhi kuncishiswe, kodwa izinga lokushisa kanye ne-aeration liragela phambili ligcinwe. Amaqanda abe mhlophe, asuse. Ngosuku kuzoba nezibungu, futhi ngesonto kubalulekile ukuqala ukondla gazinga ngokusebenzisa "uthuli oluphilayo".