Ukutshala kokuqala kwezinqathe entwasahlobo kusayithi lakho yisiqinisekiso sokuvuna okuhle nokuvuthwa kokuqala! Kubonakala sengathi kulula, njengoba kubonakala sengathi, ekuboneni kuqala, ukutshala izaqathe embhedeni? Kodwa empeleni kunezinkolelo eziningi, ukwazi ukuthi ungayandisa isivuno sakho izikhathi eziningana. Kulesi sihloko - isitolo sangempela sezindleko zokutshala indlela izaqathe entwasahlobo.
Khetha indawo
Okokuqala, kufanelekile ukucabangela ukuthi izaqathe ngeke zibekezelele indawo ka parsley, parsnip, dill kanye nesilimo esidliwayo esinamagatsha anamanzi. Indawo yokuhlwanyela izaqathe entwasahlobo kufanele ikhethwe kusukela ekubalweni ukuthi kufanele ikhanyiswe ilanga phakathi kwamahora omini, futhi lokhu kubaluleke kakhulu! Kuyoba kuhle kakhulu uma ngonyaka odlule endaweni efanayo yakhula ukhukhamba, amazambane, iklabishi noma utamatisi. Isikhathi lapho kudingeke khona ukutshala izaqathe entwasahlobo yinto yesibili ebalulekile lapho ubungakanani nekhwalithi yokuvuna kuyoxhomeka khona. Usuku kufanele lufudumeze kunama-degree angu -12, futhi ebusuku akulona olude ngaphezu kwama-5-7 degrees. Kule ndaba kuphela imicibisholo yembali ngeke ikhule ngokuzikhandla, kodwa kunalokho isanqante isitshala ngokwayo iyokhula. Manje ake sibuze abalimi abanolwazi ukuthi yini izaqathe ezizoyibeka entwasahlobo?
Ukukhethwa kwezinhlobonhlobo nokulungiselela imbewu
Ezinhlobonhlobo zokuvuthwa eziqhakazile nezokuqala zokuqothula, sizokhipha izimbalwa ezimbalwa: "Alenka", "Tushon" ne "Vitamin". Ake siqale ngesanqante esidumile nesiphundu "Alenka". Ama-karoti, asetshenziselwe ukudayiswa, angatholakala ngaphansi kwezinyanga ezimbili emva kokuhlwanyela, futhi nje ekudleni - nangaphambili. Isisindo esiphakathi kwezimpande zawo ngu 140-170 amagremu.
Izinhlobonhlobo zeTushon zikhula ezinsukwini ezingu-10-12 kamuva kunezinhlobo ezihlukahlukene ze-Alenka, kodwa isanqante ngokwayo likhulu (155-190 amagremu), futhi umbala womgogodla wayo ugcwele kakhulu. Leli banga lilungele ukulungiswa kwe-pilaf, ngisho nesanqante encane yezinhlobonhlobo ze "Tushon" ngokuphawulekayo "ukupenda".
Okulandelayo kwezinhlobonhlobo zezinqathe ezibizwa ngokuthi "i-Vitamin". Ukufaneleka kwayo kungagwetshwa ngegama ngokwalo. Uvuthwa kamuva (izinsuku ezingu-105-115), unendlela elula kakhulu yokuhlanza. Isisindo sawo esilinganisweni silingana phakathi kuka 145-155 amagremu.
Ngakho, ezihlukahlukene zikhethiwe, siqhubeka nokulungiselela kokugcina ngaphambi kokutshala. Ukulahla imbewu "engenalutho," kumele ifakwe amahora angu-8-9 emanzini. Yonke "i-substandard" izovela, siphonsa le mbewu. Ukuze sithole izaqathe emasontweni ambalwa ngaphambili, sihluma imbewu emgqonyeni wamanzi ekushiseni (ama-23-25 degrees), emva kokuvela kwezimpande esizihlwanyelayo.
Ukuhlwanyela nokukhathalela
Ngemuva kokulindela isimo sezulu esihle, lapho kungenzeka khona ukutshala izaqathe entwasahlobo, ukumba imibhede bese ubopha. Emhlabathini senza imibhede, ububanzi phakathi kwabo kufanele kube okungenani amasentimitha angu-15-20. Ngemva kokumaka isayithi, senza imigodi eqondile, siwachitha ngamanzi. Uma ulandela izincomo zokuhluma kusuka esigabeni esedlule, kufanele udle imbewu ngemali encane. Cabanga ukuthi ukhula . Ama-karoti ayakuthanda amanzi! Amanzi kufanele ayenze ukuze inhlabathi ithwetshwe ku-30-35
Nikeza ukunqunywa kakhudlwana emibhedeni, ungawavumeli ukuba ahlale amamentimitha. Kuphela kuleli cala ungathola izaqathe ezinomsoco ngempela. Ungakhohlwa ukubeka isitimela se-"Actellik" ukuze sihlomele ngokugcwele uma isanqante sihlasela.
Sithemba ukuthi uzoyithokozisa iseluleko sethu sendlela yokutshala kahle nokunakekela izaqathe entwasahlobo. Kuhlala ukukufisa ukuvuna okuningi kweqathi elimnandi nelomnandi!