I-splinter ingaba yimuphi usayizi nokuma. Ngesikhathi esifanayo, izingcezu ezincane kunazo zonke, izinsimbi noma ingilazi zidala izinkinga ezingaphezu kwezinkulu, ngoba kunzima kakhulu ukususa. Sinikeza amathiphu athile awusizo wokuthi ungadonsela kanjani umunwe emunwe wakho.
Ngithole i-splinter - yini engingayenza?
Izincomo eziwusizo:
- Akunjalo kufanele ucindezele futhi ucindezele isikhumba ukuze uzame ukususa i-splinter. Uma i-splinter ilukhuni, imizamo eyengeziwe izoyidlulisela ngisho nakakhulu. Ngaphezu kwalokho, kungenzeka ukuphula into yangaphandle ibe yizingxenye eziningana, okuyinto enzima kakhulu inqubo yokususwa kwayo.
- Hlanza indawo ethintekile nge-sese namanzi. Yabeka isikhumba ngethawula lephepha elibamba umswakama kahle.
- Hlola i-splinter ngaphansi kwesibuko esikhanyayo. Kudingekile ukuthola ukuthi ubukhulu balo bunjani kanye ne-angle engena ngayo esikhumbeni.
- Susa i-splinter.
- Hlanza indawo eyonakaliswe ngamafutha okulwa nama-antibacterial, utshwala, i-iodine noma enye i- antiseptic . Ukufaka uphawu nge-adhesive plaster. Izikhathi eziningana kuyadingeka ukushintsha ibhandeshi bese ubona ukuthi kukhona ukuvuvukala, ukuvuvukala noma i-pus.
Ungadonsela kanjani isikhwama esincane emunwe?
Le ndlela ayibuhlungu ngokuphelele, kodwa kuthatha isikhathi esiningi ukususa umzimba wangaphandle nayo. Kudingeka ukuthenga emafutheni ekhemisi e- ichthyol , uyisebenzise endaweni emelekile bese uyifaka nge-adhesive plaster. Ngolunye usuku ungasusa i-plaster - i-sliver encane kufanele iphume. Sebenzisa la mafutha ngokucophelela, ngoba i-oily kakhulu futhi inephunga elimnandi.
Ungadonsela kanjani u-splinter ojulile emunwe?
Indlela nge-soda
Izithako:
- i-baking soda - ingxenye yesine yetiyi;
- amanzi ahlanzekile - isigamu l.
Ukulungiselela nokusebenzisa
Izithako zidinga ukuxubaniswa, ukuze zibukeke njenge-paste ngokuvumelana. Amafutha atholakalayo asetshenziselwa indawo yokulimala futhi evalwe phezu kwe-patch. Usuku olulandelayo, udinga ukususa ibhandeshi - i-shard izovela ebusweni sesikhumba. Uma lokhu kungenzeki, ungazama ukukususa ngosizo lwezinhlanzi. Le ndlela iqinisekisiwe lapho iphuma amachips amancane.
Indlela yokufaka umshini wokunamathisela
Ukuze uqonde ukuthi masinyane ukudonsa kanjani ukuphuma emunwe, kufanelekile ukunaka le ndlela. I-tape ehambisanayo ifakwe endaweni lapho i-splinter yawa ngaphansi kwe-epidermis. Khona-ke ihlushwa kancane kancane esiqondisweni
Ungadonsela kanjani insimbi nesilazi esikhala ngomunwe?
Indlela yokudla
Lolu khetho lungcono uma iphoyinti lento yangaphandle liphuma phezu kwe-epidermis. Kulokhu, udinga ukuthatha ama-tweezers, usule amathiphu akhe ngotshwala. Ngaphansi kwesilazi esikhanyayo, thola umzimba wangaphandle bese uyisusa. Uma udonsela esiqondisweni esingalungile, singaphula futhi esikhathini esizayo kubangele izinkinga ezinkulu.