Ungayenza kanjani iwayini kusuka ku-compote?

Umama omuhle wezindlu akalahlekelwa lutho, ngisho noma ujamu oluvuthiwe, noma udidekile uzothola ukusetshenziswa kwalo, abe yisisekelo sewayini lasekhaya.

Ukuguqula i-home billet ibe isiphuzo sokuphuza utshwala akuyona nje enye indlela yokugcina imali ekuthengeni iwayini, kodwa futhi nokusebenza okuhle kakhulu kokulondolozwa kwe-spoiled.

Ngendlela yokwenza iwayini eyenziwe ekhaya ekwenzeni i- compote, sizokhuluma kulesi sihloko.

Iwayini elivela ku-cherry compote

Iwayini le-cherry elimnandi lingenziwa futhi kungenjalo ngenkathi, lokhu kuzodinga amathini amancane nje kuphela we-compote.

Izithako:

Ukulungiselela

Uma usebenzisa i-compote entsha yokupheka iwayini, ke ngaphambi kokuba uqale ukupheka, cwilisa yonke iwayini esitsheni esisodwa bese uvumela ukuma izinsuku ezimbalwa.

I-compote ene-ferment ixubene noshukela kanye namaqabunga angahlanjululwayo: okokuqala kuzoba yisidlo semvubelo, esiphezu kwamagilebhisi omisiwe.

Ngentanyeni ye-container ne-compote ubeke igravu ye-rubber bese ushiya isiphuzo kuze kube sekupheleni kokuvutshelwa. Hlunga iwayini elincane uphinde uthele emabhodleleni. Masiphuze izinyanga ezingu-3-4, emva kwalokho iwayini elimnandi lilungele ukusetshenziswa.

Iwayini elivela ku-apricot lithengisa

Izithako:

Ukulungiselela

Hlanza ama-raspberries noshukela, engeza amanzi amancane bese usuka izinsuku ezingu-4. Ekupheleni kwesikhathi, engeza okusajingijolo ekuqaleni kwe- apricot compote , okungakhanjiswa ngaphambilini ngesilinganiso sika-200 g ushukela nge-3 l ye-compote, ugubha futhi ushiye ukuvotela izinsuku ezingu-7-10. Ngemuva kwesonto, uketshezi luhlungwa futhi luthululelwa phezu kwamabhodlela ahlanzekile, sengeza uju oluncane ngendlala futhi sishiya ukuthi singene ezinyangeni ezingu-1.5-2. Iwayini elincane uphinde uhlunge, uhambise futhi ushiye enye inyanga.

Iwayini elivela kumasilakili omuncu lihlanganisa

Izithako:

Ukulungiselela

Ku-tank yokuvundisa, uthele i-compote encane, engeza uju kanye nelayisi elincane. Amalayisi elayisi kulokhu azosebenza njengomthombo wokuvuthisa ama-microorganisms, njengama-raisin, noma amajikijolo okusajingijolo. Sifaka isitsha ngensimbi yamanzi, noma sibeke iglavu entanyeni. Shiya umsebenzi wokusebenza izinsuku ezingu-4, kuze kuphele inqubo yokuvutshelwa. Bese uhlunga iwayini elincane ngokusebenzisa i-gauze, uthele ngamabhodlela ahlanzekile bese ushiya ukuvuthwa izinyanga eziyi-1.5-2, emva kwalokho ungathatha isampula.