Ngisho ne-gourmet ekhangayo kakhulu ayikwazi ukumelana nezitsha ezingavamile ezisekhishini laseNingizimu Afrika . Leli zwe liheha izivakashi ngezimo zalo nezesimo sezulu, okuyizinhlobonhlobo ezinqunywe ukutholakala kokudla okuningi okungakunambitha lapha.
Izintandokazi zokudla kwezizwe ezihlala kuleli zwe, ngokuhamba kwesikhathi, zashintsha futhi zahlanganiswa. Abahlali baseDenmark bangezela ekhiqiza ngezithelo nemifino, ababaleki baseFrance bavusa umkhuba wokwenza izitsha ngokuhlelekile, futhi kusukela emaJalimane, abantu baseNingizimu Afrika bathatha uthando lwezinsizi kanye namasseji aqoshiwe.
Eyokuqala kanye neklasiki ekhishini laseNingizimu Afrika
Yiqiniso, kunombala owodwa kuphela wesigqi saseNingizimu Afrika, okuyisipesheli esikhethekile, okuyinto, ngendlela, engabonakali kubantu bendawo nhlobo. Ngakho-ke, izitsha ezivela kwingwenya, inkukhu, imvubu kanye nencane eNingizimu Afrika zingalingwa kunoma iyiphi indawo yokudlela yasendaweni. Futhi, abathandi bezidlo zangaphandle ngokuqinisekile bayodinga izibungu ezithosiwe, i-antelope steak, umsila we-zebra noma i-parrot paws.
Kodwa-ke, ungacabangi ukuthi ukudla eNingizimu Afrika kunqunyelwe kuphela izitsha ezilungiselelwe kusuka kulezi zingxube ezingavumelani. Kuleli zwe, ukudla kwaseCapadoado-isiMalaysia kwasakazwa kabanzi. Ibonakala ngobuningi bezinhlanzi nezitsha zokudla zasolwandle ezitholwa ngezidlo ezihlangene. Futhi, abantu baseNingizimu Afrika bakwazi ukuletha izitsha zabo zokudlela zaseNdiya, okwakuyisizathu sokuvela kwenani elikhulu lokupheka ekudleni.
Iyini ukudla kwezwe eNingizimu Afrika?
Ezweni elishisayo lelanga lase-Afrika, ukunamathela kombono we-classic wokudla kungadla izitsha zokudla okuphelele, ngoba kuleli lizwe kunezindawo zokudlela nezindawo zokudlela ezinezimenyu zomhlaba wonke, okubandakanya ukudla kwase-Italy, ePortugal, eFrance naseChina. Kodwa-ke, "ukudlula" i-cuisine kazwelonke yaseNingizimu Afrika ayinakwenzeka, ngoba, mhlawumbe, kuphela ngokuzama izitsha eziye zaba ikhadi elivakashelayo baseNingizimu Afrika, ungakwazi kangcono ukwazi laba bantu abangavamile.
Ngakho, izitsha zikazwelonke zaseNingizimu Afrika ziyi :
- "Biltong" - omisiwe futhi omisiwe ekushiseni kwelanga eliseNingizimu Afrika inyama, ngokuvamile kusetshenziswa njengesiphuzo seziphuzo;
- "Ukuphuza" - isobho elibiwe, evame ukukhonzwa ngesinkwa;
- "I-Boboshi" - isitsha sokudla, esinomnandi ngezinongo ezihlukahlukene kanye ne-curry;
- "Ama-sosaties" - ithenda lezinyane lembuzi, eliboshwe i-grill, linikezwa ngama-apricot nemifino omisiwe;
- ama-biscuits aneziphuzo, lapho kudlalwa khona nge-meat "samusas".
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ENingizimu Afrika kuthanda kakhulu ukupheka izitsha ezivela emzimbeni, kwenezelwa kuma-saladi futhi isetshenziswe njengendlela yokuhlobisa, futhi kusukela okusanhlamvu lapha ukhetha amalenti.
Ngakho-ke, ukuchichima nokuhlukahluka kwaba yisici esiyinhloko sezakhi zaseNingizimu Afrika, ezingavamile futhi "ezimibalabala".
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