Abantu abaningi bathanda ukudla ubhanana obumnandi, kodwa abazi ukuthi "sihlahla" siphila kuso. Ngakho-ke, embuzweni ukuthi ubhanana ukhula ezintendeni, ungaphendula ukuthi lezi zithelo zikhula esitshalweni esihlala isikhathi eside, hhayi emthini wesundu, njengoba abantu abaningi becabanga. Ingafinyelela eziqongweni zamamitha ayisishiyagalolunye. Amazwe lapho amabhanana akhula akuzona kude kakhulu njengoba kubonakala. Zikhule ngisho naseCrimea naseGeorgia. Indawo esemqoka lapho bekhula khona, yizona Pacific Islands naseNingizimu-East Asia. Namuhla, lesi siko sinezindawo eziyisikhombisa ezihlonishwayo ngokwezinga lokulima kwalo emhlabeni. Ake sizame ukuqonda, kungenzeka yini ukuba sikhule ubhanana endaweni yokushisa ekhaya?
Kungenzeka yini ukukhulisa ibhanana ekhaya?
Ekuqaleni, umuntu kufanele aqonde ukuthi ibhanana isisimenywa esivela emazweni anesimo sezulu esifudumayo nesimanzi, ngakho-ke, ukuze uphumelele, kuzodingeka ukuthi udale izimo ezifanayo kusayithi lokufika. Uma utshala lesi sitshalo ngenjabulo, hhayi izithelo, kungcono ukunikeza izinhlobo ezihlukahlukene zasendle, ziphikisana kakhulu nakwezinye iziphambeko zabalimi. Ukutshala ubhanana ekhaya, kungcono ukunikeza izinhlobo zezinhlobo ze-hybrid, isibonelo, i-Super-encane noma i-Kiev. Imbewu yalezi zitshalo ingathengwa ngaphandle komzamo cishe noma yisiphi isitolo sembali. Ukuphakama okuphezulu kwalesi sitshalo kufinyelela kumamitha owodwa nengxenye, ngakho-ke leli bhanana lizofaneleka ekamelweni. Izinhlobo ezikhudlwana zingakhula endaweni yokushisa , kodwa akufanele uvumele ukushisa kwezulu ukuwehla ngaphansi kwama-degree angu-15, ngaphandle kwalokho isitshalo sizofa. Ukuhlolwa okunjalo sekuvele kwenzeke kubalimi. Ngonyaka wesibili, labo abaphumelele, sebekwazi ukudla izithelo ezimnandi. Njengoba ubona, ukutshala ubhanana, ngisho nokuhlwanyela kwezimbewu ezimweni zethu zezulu kungokoqobo, into esemqoka ukuza nolwazi.
Amathiphu we-novice "ama-banana guides"
Ukukhulisa ibhanana endaweni yokushisa kubalulekile ukuyihlomisa ngokusho kwe-thermos principle. Ukushisa ngaphakathi kufanele kube njalo, cishe ama-degree angu-25. Abalimi abaningi abakutholi ukukhula okuhle kwezitshalo nokukhiqiza ngenxa yokungabi naso ukukhanya, lokhu kubaluleke kakhulu. Kusukela ezindaweni ezishisayo usuku lokukhanya lude kakhulu, lesi sitshalo kumele sinikeze ukukhanya okungenani amahora angu-17 ngosuku. Umswakama womoya kufanele ube phezulu, futhi ukuphakama kwe-greenhouse ngokwayo akusilo ngaphansi kwamamitha ayi-3-4. Umhlaba kumelwe futhi ube nokubunjwa okhethekile. Kubalulekile ukuqoqa umhlaba eduze kwemithi emikhulu, ukuze kusetshenziswe izakhi zokulandelela kanye neziqu zemvelo. Ebhakeni elilodwa lomhlabathi (amalitha ayi-10) kuyadingeka ukwengeza ilitha elilodwa lama-humus noma amanye ama-bio-fertilizer. Kule nhlanganisela kufanele ibe yijubane elingamamitha amahlanu lokhuni oluthuliwe . Yilesi sakhiwo esiseduze nomhlabathi, okuyisici sezwe lomdabu salesi sitshalo. Ngaphambi kokutshala inhlabathi kufanele ibe inzalo, uthele khona amanzi aphelile. Ngale ndlela,
Amathiphu awusizo wokunakekela ibhanana
Uma ukuzama kwakho kufakazela ukuthi uphumelele, ungaphendula ngokuphephile umbuzo mayelana nokuthi ubhanana bukhula - eRussia. Ngesikhathi sokukhula akukhuthazwa ukusebenzisa umanyolo wamakhemikhali, ngoba angashisa izimpande zesitshalo. Yondla ibhanana ngemifuno efana ne "Biohumus" (ngesisekelo sezinto eziphilayo). Qinisekisa ukuthi uqiniseke ukuthi phansi komhlaba kwakuyi-cushion ye-drainage (keramzit efanele). Qinisekisa ukuthi ukhulula umhlabathi owodwa kuya kwezinsuku ezimbili emva kokunisela. Sebenzisa lawa macebiso, futhi ujabulele indlela esempumalanga yakho ebusika yaseRussia sikhule ubhanana bakho. Ukuphumelela kuwe kulo msebenzi onzima!