Ukutshala izaqathe entwasahlobo emhlabathini ovulekile - kanjani ukuthola isivuno esihle?

Ekuhlaleni okuzimeleyo kwezaqathe, akukho lutho oluyinkimbinkimbi. Imifino ayizithobeki futhi iqinile, ngoba ikhule cishe bonke abalimi. Uma uhlomile ngolwazi olugcwele lokuthi ungayenza kanjani ukutshala okufanelekile kwezaqathe entwasahlobo emhlabathini ovulekile, ngekwindla ungalindela isitshalo esihle kakhulu salezi zimpande.

Indlela yokulungisa izaqathe zokutshala?

Abaningi abafezi imbewu yenanisi noma yimuphi umsebenzi wokulungiselela - bawahlwanyela emhlabathini. Kodwa-ke, uma ubanikeza ukunakekelwa okuncane, ukutshala izaqathe entwasahlobo emhlabathini ovulekile kuyoba nempumelelo enkulu. Ukuze kuphuthumise inqubo yokuhluma kwembewu futhi kwandiswe iphesenti yokuhluma, kunconywa ukuba uwagcobe amahora ambalwa emanzini okushisa okugumbini, bese ufafaza ngokulinganayo phezu kwendwangu emancuba kanye nesembozo, ukuyihlanza ngezikhathi ezithile uma kumile.

Kule fomu, imbewu kufanele igcinwe kuze kube yilapho iqala ukugoba. Ngaphezu kwalokho, lapho zonke imbewu zivuvukala kahle, ungazinzima ngokuzifaka esiqandisini izinsuku ezingu-10. Ngemva kwemisebenzi enjalo, imbewu ikulungele ukutshala emhlabathini ovulekile. Ngaphandle kwalokho, ungakwazi ukumane uzinake ngezinsuku ezingu-3-4 esitsheni samanzi noma isisombululo se-speed acceleration, bese uyomisa kwi-gauze. Uzinqumela ukuthi ngabe udinga ukugoqa izaqathe ngaphambi kokutshala, kodwa nakanjani ukuthi ngemuva kokuthi amahlumela ayobe esheshayo futhi enobungane.

Indlela yokutshala izaqathe emhlabathini ovulekile?

Uma ufuna ukwazi ukutshala izaqathe ukuthi ukhuphuke ngokushesha, kufanele udinga imithetho embalwa. Kubalulekile ukulungiselela imbewu futhi ungakhohlwa mayelana nokulungiswa komhlaba ngokuqondile, lapho kuzohlwanyelwa khona. Ama-karoti akhula kabi emhlabathini owunzima, udinga ukuqala kokukhanya. Akusekho isidingo sokusifaka ngomquba - izaqathe zizobuthakathaka futhi zigcinwe ziyoba zimbi kakhulu. Kungcono ukwengeza isihlabathi esithile embhedeni bese usikhulula. Ungawufafaza ngokungezelelwe ngomlotha bese ugawula i-groove, ukujula kwe-2.5 s ngokujula ngamakhilomitha phakathi kwemigqa engaba ngu-20 cm.

Indlela yokutshala izaqathe ngembewu?

Ngakho, ingadi ilungele izaqathe, imbewu nayo. Saya ngqo embuzweni wokuthi singatshala kanjani izaqathe emhlabathini ovulekile ngembewu. Ngakho-ke ukuthi abahlanganisi endaweni eyodwa, kodwa basatshalaliswa ngokulinganayo, abagadi balwazi abaxubene nabo ngesihlabathi. Enye indlela - ungakwazi ukunamathisela imbewu emgqeni wephepha langasese endaweni eqondile kanye ne-prikopat amateyipu anjalo ezindaweni ezilungiselelwe.

Kufanele uhlume izaqathe ngasiphi ibanga?

Ibanga elihle lokuthuthukiswa kwezimpande evamile ngu-5 cm. Ngokuvamile, ukutshala izaqathe zethu entwasahlobo emhlabathini ovulekile kakhulu, futhi kufanele sigxile imibhede ngokuhluma izikhathi ezimbalwa ukuze sihlinzeke izaqathe ngezimo ezikhula kahle. Kunezindlela eziningana ukuthi ungatshala kanjani izaqathe, ukuze ungaboni kahle:

1. Eyokuqala ukusetshenziswa kwamagundane wephepha langasese, njengoba kuchazwe ngenhla.
2. Indlela yesibili ukusebenzisa i-jelly kumatashi amazambane, lapho imbewu ifakwa khona kanye nombhozi we-kettle uphuma emgodini olungiselelwe.
3. Inketho yesithathu ixuba imbewu ngenhlabathi eningi futhi isebenzise ngokulinganayo inhlanganisela emifula emikhulu.
4. Okwesine yi-layout-laying of the imbewu ezifakwe emanzini. Ukwenza umsebenzi ube lula, ungasebenzisa amathuluzi angafakiwe. Isibonelo, sebenzisa ithreyi yamaqanda ukufaka izimbobo zokutshala imbewu ngayinye yezaqathe.

Ukulungiswa kokutshala izaqathe

Ukutshala isanqante kuletha injabulo yangempela, ungasebenzisa enye yamadivayisi awusizo:

• umaka okhumbuza i-rake, kodwa ngamazinyo enkuni - alandelwa imifula ebushelelezi, futhi ngokucindezela okukhulu, imigodi yezinhlamvu ikhethiwe;
• isithombo semifino kanye nomgodi wokuhlwanyela imbewu, imbewu igcwele kuwo futhi ngokucindezela entwasahlobo ukuhlwanyela kokutshala kwabo kulawulwa;
• idivayisi ewusizo yokutshala izinhlobo eziningi zembewu - i-seeder, engaba nobubanzi obuhlukene ngokuya ngobukhulu bezinhlamvu kanye nebanga elidingekile phakathi kwabo lapho lihlwanyela.

Yini engingayifaka eceleni kwelaqathe?

"Omakhelwane" abahle kakhulu banamanisi anyanisi. Ama-anyanisi abesabisa izimpukane ze-carrot, ezingenakubekezelela iphunga layo nhlobo. Ngaphezu kwalokho, u-anyanisi uqeda izimpande zamaqathe nezimpande. Izinqotjhe zilahla i-onion fly kanye ne-moth ku-anyanisi. Omakhelwane abahle banqotshwa kanye negalikhi. Indlela yokutshala izaqathe ukuze uthole isivuno esicebile nesiphunga, abalimi abanolwazi bazi. Ukuze wenze lokhu, udinga ukuyihlwanyela emgqeni wezinambuzane kanye nosamatisi. Nasi uhlu oluthe xaxa lwezitshalo ezingatshalwa eceleni kwesanqante:

• isithombo;
• ubhontshisi;
• i-peas;
• i-garlic;
• anyanisi;
• isaladi;
• i-sage;
• utamatisi.

Khona-ke ungakwazi ukutshala izaqathe?

Ukuze uthole imiphumela emihle, kubalulekile ukwazi ukuthi ungatshala kanjani izaqathe ezinjengokutshala kwonyaka odlule kumbhede okhethiwe. Ukuze ugweme ukuchithwa kwenhlabathi, kubalulekile ukushintsha izitshalo kuye ngokudla kwezakhi. Uma ukukhuluma kulula, ngemuva kokuqongelela kungcono ukutshala izimpande. Okusho ukuthi, ukutshala izaqathe entwasahlobo emhlabathini ovulekile kungenziwa emva komanyolo noma iklabishi. Abanye abandulelayo abahamba phambili bezaqathe kukhona amazambane, imifino (ngaphandle kwesaladi ne-parsley), izithelo (ngaphandle kwama behon), ukhukhamba, u-garlic, anyanisi.

Izinsuku zokutshala izaqathe

Ukutshala izaqathe nembewu emhlabathini ovulekile kukhishwa ngezikhathi ezithile, kuye ngezinhlobo ezihlukahlukene:

• izinhlobo zakuqala zingatshalaliswa eminyakeni eyishumi ka-Ephreli;
• Ukutshala izaqathe eziphakathi komuthi entwasahlobo emhlabathini ovulekile kwenziwa ekupheleni kuka-Ephreli-ekuqaleni kukaMeyi;
• Izinhlobo ezindala, ezenzelwe isitoreji sasebusika - hhayi ngaphambi kukaJune 10-15.

Isanqante ivela nini emva kokutshala?

Indlela izaqathi ezikhula emva kokutshala zincike ezintweni eziningi. Le nqubo ingathatha isonto, futhi mhlawumbe ngenyanga. Okokuqala, amahlumela axhomeke ekushiseni kwemvelo kanye nomhlabathi. Imbewu elungiselelwe kahle iqala ukuvuka kakade ngo-4-6 ° С. Uma isimo sezulu sipholile ngemuva kokutshala, amahlumela azovela kungekudala kunamaviki amathathu. Uma ilanga lishaya umoya ku-20-22 ° C, amahlumela angalindelwa kakade ngezinsuku ezingu-7-9.

Ezinye izici lapho isikhathi sokubukeka kwamahlumela okuqala kuncike:

• ikhwalithi kanye nenhlanhla yezinhlamvu;
• umhlabathi;
• indawo yezulu kanye nokuvumelana kwenzalo kuso;
• ukujula kokufika.

Ukunakekelwa kwe-carrot ngemuva kokutshala

Izitshalo zokutshala ezinempilo - lokhu yingxenye yempumelelo kuphela. Ukuze kukhule kahle nokuthuthukiswa okuhle, ukuhleleka kahle nokugcina isikhathi eside imifino yezimpande, kuyadingeka ukumhlinzekela kahle ngesikhathi sonke sasehlobo. Iqukethe ukhula olusifike ngesikhathi esilala ukhula, luncipha njengoba kudingeka, ukugcinwa kombuso wokunisela. Ngendlela, ukuchelela kudlala indima ebalulekile ekutshaleni izaqathe ezinhle.

Unganisela kanjani isanqante ngemuva kokutshala?

Esikhathini ngasinye sesikhuphethi ezikhulayo, ukuchelela kudlala indima ebalulekile. Ukuchelela kokuqala kwesanqante emva kokutshala kuklanyelwe ukunikeza imbewu umswakama obalulekile wokuhluma. Kulesi sigaba, amanzi asetshenziswa ekubalweni kwamalitha angu-3 ngalunye imitha yesikwele yombhede. Lapho izithombo zikhula, ukugeleza kwamanzi kuyanda kuze kufike ku-amalitha ayi-10 kumitha yendawo ngayinye. Ngemuva kokukhula okukhulu kwamaqabunga nokuqala kokukhula kwezitshalo zempande, kubalulekile ukugcwalisa amalitha angu-20 ngomitha ngamunye. Ezinyangeni ezimbalwa ngaphambi kokuvuna, inani lamanzi liphinde linciphise amalitha angu-10, futhi amasonto ambalwa ngaphambi kokuvuna sekuphele ngokuphelele.

Ukuphuza izaqathe akudingeki kwenziwe njalo, ngokwanele kanye ngesonto. Kumelwe kube njalo ehlelekile futhi egcwele. Ukufudumala okuvamile futhi okungenasisekelo kuholela ekwakheni izimpande ze-lateral, ukuwohloka kokuma kwempande kanye nemfanelo yayo. Ukukhipha ngokweqile kubangelwa ukuqhekeka kwamaqathe. Ukunyuka kwamasonto onke emhlabathini kufanele kwenzeke ngokukhula okujulile kwamaqathe. Esigabeni sokwakheka komsuka omude, ukuchelela kunciphisa, okwenza kube nesifiso saso phansi kanye nokwakheka kwezitshalo nezimpande ezinhle.

Umanyolo wezinqathe ekutshalweni

Esikhundleni sokusebenzisa umanyolo emhlabathini, kuyinto evamile ukutshala izaqathe entwasahlobo emhlabathini ovulekile nembewu eye yathola inqubo yokungena. Zibayeni nge-boric acid ne-nitrofosque noma nesisombululo sokhuni ash (isipuni esingu-1 ngamanzi 1 litre). Esikhathini esizayo ukunakekela izaqathe emva kokutshala kuhlanganisa ukufaka umquba owengeziwe owengeziwe: inyanga emva kokuvela futhi ngemva kwezinyanga ezimbili. Njengomanyolo, izakhi zamanzi ziyanezelwa emva kokuchelela okuyinhloko:

• 10 amalitha amanzi;
• 2 izinkomishi zokhuni lomlotha;
• 20 g we-nitrate i-nitrate;
• isipuni se- nitrofosque ;
• 15 amagremu we- urea ne- superphosphate .