Amazambane angomunye wemifino ejwayelekile kakhulu engadini yethu yemifino. Zimbalwa imindeni ezitholakala lapho zingasebenzisi khona lesi siko cishe nsuku zonke. Ngenxa yalokho, abanikazi abaningi okungenani izindawo ezincane bakhetha ukutshala imifino enomsoco. Futhi ukuthi isigaba esibaluleke kunazo zonke - ukutshala - kwakusezingeni elifanele, izimbobo zokutshala kufanele zinciphise kakade izilimo eziyizigaxa ezihlumekile. Kodwa indlela yokuqagela ngezifanele kakhulu ngezikhathi ezithile? Ngakho-ke, sizokutshela ukuthi ungabala kanjani isikhathi sokuhluma amazambane ngaphambi kokutshala.
Indlela yokukhetha isikhathi esihle sokuhluma amazambane?
Ukuhluma kuyisilungiselelo sokuqala kwezilimo eziyizigaxa, lapho kuvela khona izinqubo ezihlukahlukene zezinto eziphilayo, ngenxa yalokho kuvela khona amahlumela kanye nezimpande eziqhamukayo. Lokhu kuyisiqalo sokuqala, ngenxa yokuthi amazambane akhula ngokushesha, futhi, ngokufanele, ungalinda isivuno ngokushesha.
Ngokuqondene nesikhathi sokukhipha amazambane ukuze kuhlume, ayikwazi ukubizwa ngokuthi i-universal efanelekayo. Ngokuyinhloko, incazelo yesikhathi ixhomeke ezimweni zezulu zendawo. Ezindaweni eziseningizimu, lapho amaqhwa ephela khona, futhi ukushisa kufika kusenesikhathi, ukutshala kwamazambane kwenzeka ekuqaleni - kakade ngo-Ephreli. Ngakho-ke, isikhathi lapho kubalulekile ukubeka amazambane okuhluma, kubalwa ngaphambili. Ngakho-ke, isibonelo, ukutshala amazambane endaweni evulekile phakathi no-Ephreli, izilimo eziyizilimo eziyizigaxa kufanele zibekwe ukuze zihlume kungakapheli phakathi kuka-Mashi, ngisho nasekuqaleni kwenyanga.
Esikhathini sangaphakathi, lapho ukushisa kwentwasahlobo sekuvele kusezinzile ngaphambi kukaMeyi, lezi zilimo eziyizigaxa zitshalwe engxenyeni yesibili yenyanga edlule, ngisho nasekuqaleni kukaJune. Kucacile, isikhathi lapho sekuvele kunokwenzeka ukukhipha amazambane emiphongolweni yokuhluma, kuza kancane kancane. Isikhathi esihle salokhu kungukuqala noma phakathi kuka-Ephreli.
Kuthiwani isikhathi sokuhluma amazambane?
Ngokuvamile, isikhathi esijwayelekile lapho izilimo eziyizigaxa zemifino zithole amahlumela amahle zingama-30 izinsuku. Ngokuvamile, isikhathi salesi sikhathi singase sinciphise noma senyuke, kuye ngokuthi izimila ziphi lapho kuhluma khona. Ngakho-ke, isibonelo, uma amabhokisi anezinto zokutshala afakwe endaweni ekhanyayo, isikhala esingenayo ingqikithi ekushiseni kwama-degrees angu-11, ukuhluma kuzohlala izinsuku ezingaba ngu-20-23. Uma usetha izinga lokushisa cishe ngama-12-16 degrees, ukuhluma kuzohlala izinsuku ezingu-14-20 kuphela, hhayi ngaphezulu. Ukushisa kwama-17-18 degrees kufinyelela ukubonakala kwamahlumela kuze kube yizinsuku ezingu-12-14.
Yiqiniso, ekukhanyeni kwezilimo eziyizigaxa kuzovela ingubo eluhlaza okwesibhakabhaka, isici sokubonakaliswa kwe-melatonin. Amazambane ahloselwe ukudla, lokhu akumukeleki. Kodwa amazambane njengezitshalo zokutshala, akukho lutho olwesabekayo. Kubalulekile ukuguqula i-tuber ngayinye ngezikhathi ezithile, ukuze uhlangothi ngalunye lube nesilinganiso esifanele sokukhanya.
Ngeshwa, akubona bonke abalimi abanethuba lokulungiselela amazambane ngokutshala ekamelweni elikhanyayo. Kulokhu, izilimo eziyizigaxa
Into esemqoka ukugcina uhlelo olufanele lokushisa. Isikhathi sokuhluma amazambane ebumnyameni ngaphambi kokutshala lonke siphelela ezinsukwini ezingama-40, uma inqubo yenzeka ekushiseni kwama-degrees angu-11. Uma igumbi lingama-12-14 degrees, lesi sikhathi sinciphise izinsuku ezingu-25-30. Ukubeka izinga lokushisa ebangeni lama 17-18 degrees linika amazambane ithuba lokukhula amahlumela ngezinsuku ezingu-20-25.