Ingabe sicabanga ngendlela yokuphila enempilo? Ingabe sizama ukuletha ukudla kwethu imikhiqizo ewusizo? Ingabe sifuna ukulondoloza ubusha nokubukeka okuhle iminyaka eminingi? Ngezinye izikhathi le mibuzo iqala ukusikhathaza kakhulu.
Namuhla sifuna ukwethula abafundi bethu kumkhiqizo onjalo njengelisi irayisi. Izwe langasese irayisi libhekwa njengeNdiya, ngakho akumangalisi ukuthi ngezinye izikhathi lo mkhiqizo ubizwa ngokuthi irayisi yaseNdiya.
Irayisi elwandle laseNdiya liyi-zoogea - i-symbiotic organism ehlanganisa izindawo zesikhunta namabhaktheriya. Izinhlobo zaloluhlobo ziyi-milk and tea mushroom.
Ngisho nabantu basendulo bayakwazisa irayisi elwandle. Nakuba iNdiya iyindawo yokuzalwa, isiko selayisi elwandle laseNdiya laziwa eTibet, eChina naseJapane kuze kube sekupheleni kwekhulu le-18. Ukubuyekezwa okuthakazelisayo kakhulu kwerayisi yelwandle kungatholakala emibhalweni yesandla yasendulo yaseChina. Bakhuluma ngomzimba ongaphulukisa izifo eziningi, ulungise isiphuzo, cima ukoma futhi ukhuthaze ukugaya. Ukupheka kweziphuzo okusekelwe elayini elwandle kwakusekusithekeni okuqinile kakhulu, futhi kukhonjwe etafuleni loMbusi waseChina ngokwakhe. Ilayisi lomdanso lingumkhuhlane ngaphezu kwenhlanganisela yama-bacterium. Igama lakhe lavela ngokufana okuphawulekayo nelayisi abilisiwe. Njengomphumela wokuphila kwerayisi elwandle lase-Indian, i-asidi eyenziwa ukuthi i-neutralize amabhaktheriya ahlala emanzini futhi igcwalisa amanzi nge microflora ewusizo. Ngakho-ke, ukuphuza utshwala olwandle lwaseNdiya kunconywa kubantu ababhekene nezinkinga zesigamu sokugaya, futhi kunconywa ukunciphisa irayisi olwandle njengokusiza ukunciphisa umzimba.
Ukulungiselela ukumnika okusuka elayini elwandle
Ukusetshenziswa kwamanzi irayisi kusetshenziswe ukupheka. Ukumnika irayisi lensiza kusiza ngokuqwashisa, ukucindezeleka, ukuphefumula, ukugwinya, ukuphelelwa amandla. Ngokuvamile ukumnika i-rice yelwandle kunconywa kubantu ababhekene nezifo zenhliziyo. I-rice yase-Indian irayisi ayinakuphikisa. Abanye abahlinzayo banqabela ukunikeza ukumiswa kwamanzi irayisi kubantwana abangaphansi kweminyaka engu-1 ngenxa yomsebenzi ophezulu kakhulu wezinto eziphilayo zomkhiqizo.
Ukulungiswa kwamanzi irayisi ukumnika akudingi amakhono akhethekile noma ulwazi olukhethekile. I-glassware enconyiwe, isibonelo, i-can yezinta ezintathu. Elinye isipuni se-rice elwandle lisuswa ekubalweni ilitha ngalinye lamanzi. I-Sugar inambitha, mayelana nepuni (nge-slide) ilitha ngalinye lamanzi. Uma ushukela owedlula, ukugcwala kakhudlwana kuyinambitheka yesiphuzo.
Ukunakekela i-Rice Sea Indian
Ukunakekela ilayisi lomkhumbi kuncishiswe ukuvuselelwa okwesikhashana kwesidlo semvelo. Ungavumeli ukuthintana ngqo phakathi kwesiko kanye noshukela lwekristallini. Ikhetho elihle - ukulungiswa kwesisombululo esiphundu, bese - ukuthululela lesi sixazululo semikhiqizo yerayisi. Ukushisa kwamanzi kumele kube yi-degrees 28-32. Ukunciphisa irayisi yolwandle kulungiselelwa ekamelweni lokushisa, ngaphandle kwelanga eliqondile. I-infusion iphekwe izinsuku ezingu-5-7. La magama angashintsha kuye ngezici ezihlukahlukene, ikakhulukazi ekushiseni nasekutholakaleni ushukela
Irayisi yaseNdiya inamandla amakhulu kakhulu, uma kuqhathaniswa nezinye zooglosses. Isibonelo, ukumnika kungasetshenziswa ngaphansi kwengcindezi enciphise, izilonda zesisu kanye nezilonda ze-duodenal, ngaphambi kohambo olude ngemuva kwesondo lemoto. Ngezibonakaliso ze-hangover, isiphuzo se-rice olwandle sizosiza ngokushesha "abagulayo" abasuka ekhanda.
Sithemba, bafundi abathandekayo, ukuthi isihloko sethu sizokunika okusanhlamvu kolwazi oluyigugu, besebenzisa lokho ongayithuthukisa isimo sakho nenhlalakahle. Impilo enhle kuwe!