Iyini ikhekhe? Ikhefu libizwa ngegama le-dessert elingamaMelika, elisho ngesiNgisi lisho indebe kanye nekhekhe, okuyikhekhe elilingana nenkezo. Yini ehlukanisa lokhu kudla okuvela emakhakheni ethu ajwayelekile futhi aqondakalayo, ubuza? Ake sicabangele nawe izindlela zokulungiselela ama-capkeys, futhi uzothola umehluko ngokwakho.
Banana Cappeycakes
Izithako:
- ibhotela (margarine) - 100 g;
- ushukela granulated - 150 g;
- iqanda - izingcezu ezimbili;
- ibhanana - izingcezu ezintathu;
- ukupheka powder - 2 tsp;
- ufulawa - 250 g;
- i-mastic, ukufafaza okunemibala eminingi - uma kufunwa.
Ukulungiselela
Indlela yokulungisa i-cappuccino? Ngakho-ke, qala kuqala uthathe ibhotela elicibilikile bese uligcoba ngokucophelela ngoshukela. Bese ufaka amaqanda bese uhlanganise konke. Ubhanana buhlanjululwa, i-pulp igujwa ngeforki kuze kutholakale umuthi omude ohlangene. Bese ungeza ingxube yebhanana enhlama uhlanganise. Sifaka ufulawa, i-baking powder bese uxuba hhayi kakhulu, kodwa hhayi inhlama yamanzi. Amathunti agcoba ngamafutha futhi asakaza umthamo olungiselelwe. Bhaka ama-muffin kuhhavini elushisayo ngaphambi kuka-180 ° C imizuzu engu-15. Ngemva kwesikhathi sesiphelile, sithatha i-capca futhi, ngosizo lwesipringe se-confectionery, usakaze i-cap kusuka ukhilimu wamafutha phezulu. Siyihlobisa ngokuthanda: ungenza i-capkake nge-mastic noma ufefaze nje nge-powder ehlukahlukene.
I-Vanilla Cappeycakes
Izithako:
- ibhotela - 120 g;
- ushukela lomoba - 130 g;
- iqanda - izingcezu ezintathu;
- ufulawa - 200 g;
- ubisi - 60 ml;
- I-vanilla - ukunambitha;
- ukupheka powder - 1,5 tsp.
Ukulungiselela
Ungalungisa kanjani i-capkaki? Froth ibhotela elicibilikile kahle noshukela lomhlanga kuze kutholakale inqwaba ehambisanayo neyomoya. Bese ngokunye ukuphuza amaqanda, uqhubeke nokuhlehlisa konke nge-mixer. Esikhathini esitsheni esisodwa, hlanganisa ufulawa ne-powder baking. Ubisi buvutha kancane, engeza i-vanilla ukunambitha, uhlanganise. Engxenyeni yamafutha, engeza ingxenye yengxenye kafulawa, uthele ubisi lwe-vanilla bese ushaya kahle umxube. Bese uthele ufulawa osele bese uxuba. Izibhamu zamakhekhe zigcwala ngamafutha, zifafazwe ngopuni futhi zigcwele inhlama ephekwe. Bhaka cishe imizuzu engu-20 ngo-180 ° C. Ngaphezulu kwe-capkake eyenziwe ngomumo kufanele ihlotshwe nganoma yikuphi ukhilimu.
Strawberry Cappeycakes
Izithako:
Ukuhlolwa:
- iqanda - izingcezu ezimbili;
- ushukela - 100 g;
- ufulawa - 75 g;
- isitashi - 50 g;
- ukupheka powder - 1 ithisipuni;
- amafutha yemifino - 60 ml;
- Ama-Strawberries - 150 g.
Ukuze ukhilimu:
- ukhilimu 33% - 200ml;
- ushukela oluyimpuphu - 2 tbsp. izinkezo;
- I-Strawberry - 100 g.
Ukulungiselela
Ngakho, okokuqala, ake silungise inhlama. Ukuze senze lokhu, sithatha ama-strawberry amasha, siwageze bese siwasika zibe izingcezu ezincane. Okulandelayo, hlanganisa ufulawa nesitashi bese ufaka i powder encane. Ngokwehlukana, shaya amaqanda ngoshukela kuze kube khona isikhumba esimhlophe esimhlophe. Manje ngomusa uthele ingxube yefulawa bese ufaka izingcezu zama-strawberries. Amafomu amakhekheki amafutha bese esakaze inhlama kuwo, egcwalisa kahle isigamu. Bhaka kuhhavini ngo-180 ° imizuzu engu-15. Yilokho, ama-capsaque agcwele ama-strawberry aseduze. Kusele ukulungiselela ukhilimu. Ama-strawberries achotshozwa endaweni ye-blender esimweni se-puree, engeza ushukela we-powder bese uhlangana kahle. Esikhathini esitsheni esisodwa, gcoba kahle ukhilimu bese uxuba izingxube ezimbili ndawonye, uvuselele ngobumnene. Amakhekhe aphehliwe ahlotshiswe ukhilimu futhi akhonze etafuleni ngendebe yokushisa itiye elishisayo.
Esikhundleni se-strawberries, ungasebenzisa noma yikuphi amanye amajikijolo nezithelo, njengama-oranges, khona-ke uzophela ngama-capkeys amnandi e-orange enomuncu omnandi we-citrus.