I-Crostata

I-Crostata iyi-pie yesihlabathi ye-Italy yokudla okunemifino ehlukahlukene (nut, izithelo, ushokoledi, ushizi, i-curd kanye nemifino). Le pie ingavuleka, futhi mhlawumbe ngenqamuka yezinhlayiya zenhlama. Ake sibheke ezinye zokupheka zokupheka izakhi zangasese ekhaya.

Strawberry Crostata

Izithako:

Ukuhlolwa:

Ukuze ukhilimu:

Ukugcwaliswa:

Ukulungiselela

Okokuqala sifuna ufulawa etafuleni ngesilayidi, ushukela, ugayiwe nge-grater encane, i-lemon, i-bhisikidi, i-soda, i-slaked neviniga kanye noceti kasawoti. Sinquma umsila obangelwayo ukuze sithole ubukhulu obukhulu obukhulu bomzimba. Engeza iqanda bese uxoqa inhlama. Siyimboza ngefilimu yokudla bese siyifaka esiqandisini amahora angu-1.5.

Okwamanje, silungiselela ukhilimu. Ukuze wenze lokhu, shaza izikhupha ezinhle zamaqanda, uthele ushukela nofulawa. Gxumela esimweni esivumelanayo futhi uthele ubisi olufudumele. Sifaka umlilo obuthakathaka bese sipheka kuze kube yilapho isisindo siqina.

Manje phuma inhlama bese uyifaka emgqeni wokufanisa esitsheni sokubhaka, umboze nge-foil bese ufaka kuhhavini elushisayo ngaphambi kwemizuzu engu-20. Bese upholile, ucofe ukhilimu uphinde usakaze ungqimba lwe-strawberries. I-apricot confiture ihlanjululwe ngamanzi amancane futhi iwashayela wonke amajikijolo.

Apple ikhohliwe

Izithako:

Ukuhlolwa:

Ukugcwaliswa:

Ukulungiselela

Phakamisa ufulawa ocolekileyo, uhlanganise noshukela, i-lemon indwangu, usawoti, engeza ibhotela elibandayo bese uqubuka ngommese. Sifaka i-yolk, amanzi abandayo bese ugoba inhlama ehambisanayo. Siwugoqa ngefilimu bese sikubeka emaminithini angu-30 esiqandisini.

Manje thatha ama-apula, uthathe ikhasi, uthathe tincetu bese ufafaza ijusi lemon.

Umquba ohlanganiswe ungqimba omncane, ufakwa esitsheni sokugcoba, phezulu sibeka ama-apple tincetu ku-fan bese sifafaza ushukela. Bhaka kuhhavini imizuzu engu-40 ngo-200 °. Ungazama futhi ulungiselele i-crochet pie nge ushizi, isoseji, izithelo ezomile, njll.