Abantu abaningi bacabanga ukuthi i-nettle inobungozi, ineziningi zokuphikisana nezindawo zokwelapha azikwazi. Lesi sitshalo sikwazi ukuthola inhlonipho. Ukuthinta okungalindelekile kukwanele ukuyikhumbula isikhathi eside - ukushisa ngezinye izikhathi kuvela ebuhlungu kakhulu. Kodwa eqinisweni, uma uthola indlela efanele kulezi zinhlanzi, kungaletha izinzuzo eziningi.
Izakhiwo zokwelapha kanye nezinkomba zokuphikisana kwezinsikazi kubantu besifazane
Ngalokhu kuqhuma, isitshalo akusoze sinecala. Lo mvelo wawunakekele - wafaka amaqabunga ngezinwele ezincane ezincike nge-acidic ne-histamine. Uma uxhumane nesikhumba, izinto ziyasabela, futhi kutholakala ukushisa, okuyinto, ngendlela, enganciphisa uma isheshe iphathwe isisombululo saline esicacile.
Njenganoma yisiphi isitshalo sokuphulukisa, amaqabunga, izimpande, iziqu, izinhlanzi zemifino enotshani zinemithi yokwelashwa kanye nokuphikisana. Umphumela owusizo utholakala ngokubunjwa okucebile nokuhlukahluka. Ukubutha kuqukethe amavithamini (A, B, C, E, K), amathanini, ithusi, i-chromium, i-silicon, ama-enzyme, ama-acid, ama-phytoncides, ama-flavonoids.
Imithi esekelwe ezitshalweni:
- qinisa ukuzivikela komzimba;
- ube nomphumela we-hemostatic;
- ukuvuselela imetabolism;
- kunomthelela ekwelapheni kokuqala kwamanxeba, ukusikeka, ukuhlukunyezwa;
- ukunciphisa ubuhlungu besisu;
- buyisela umjikelezo wesifazane;
- khuthaza ukudla;
- amazinga kashukela ephansi;
- ukuthuthukisa ama-pancreas;
- hlambulula umzimba wezinyosi;
- ukuqinisa izitsha;
- buyisela ukuvuselelwa kweseli;
- kutholisa isimiso sezinzwa;
- sisekela umzimba ngezwi;
- ukwandisa ukuvala igazi .
Uma kungekho izixwayiso nokuphikisana ekusetshenzisweni kwejubane lezinambuzane, izakhi zalo zokwelapha zingasetshenziswa omama abancane ukukhulisa inani lobisi.
Abanye abameleli bobulili obuhle babhekana nezinzuzo zokulahlekelwa isisindo nesitshalo. Uma uyidla, ama-kilograms ahamba ngokushesha kakhulu. Konke ngenxa yokuthi izinambuzane zigcwele ngokushesha, ngokulandelana, inani lokudliwa lidlula. Futhi ngokuhambisana nalokhu, izinqubo ze-metabolic ziyashesha.
Ngaphambi kokusebenzisa izidakamizwa bese uqala ukuphuza inambuzane, udinga ukwazi ngokuphikisana nokusetshenziswa kwezitshalo. Azikho eziningi zazo:
- ukubekezelelana ngabanye kwizingxenye zokwakhiwa;
- i-thrombophlebitis;
- i-varicose veins;
- i-atherosclerosis;
- ukukhulelwa;
- ukuthambekela kokushisa kwegazi.
Ngaphezu kwalokho, imishanguzo evela ezinambuzane ayikhuthazwa ukuphuma kwegazi okubangelwa yizifo zesisu kanye ne-appendages.
Isicelo se-nettle
Labo abangahambisani nezindawo ezikhulayo ze-nettle futhi bangasiza, udinga ukwazi izindlela zokulungiselela imikhiqizo yokwelapha:
- Ukuze umhluzi udinga izipuni ezimbalwa zengxube eyomile kanye no-0.5 amalitha amanzi abilayo. Imithi kufanele ifakwe emahoreni amabili kuya kwamathathu. Bese ubhala futhi uphuze ingxenye yesithathu yesilazi ngaphambi kokudla. Zonke izakhiwo zokwelapha kanye nokuphikisana kwezinto ezenzayo umhluzi wezinambuzane kuyindlela enhle kakhulu yezinwele. Ingasetshenziswa ngendlela yayo ehlanzekile, kodwa kungcono ukwengeza
emvinini we-viniga (i-proportion kufanele ibe ngo-1: 1). - Ukuze ulungise ijusi, zonke izingxenye zesitshalo kumele zihlanjululwe futhi zidluliswe nge-grinder yenyama. Isixazululo sokulungele ukusetshenziswa kufanele sithathwe isipuni kathathu ngosuku.
- Kusukela kumusi, uma uthanda, ungalungisa uju. I-3 kg yesitshalo izonikeza cishe 300 gr. amanzi. Engeza kulo 0.5 amalitha oju oluvamile, futhi ubumnandi obuhle bukulungele. Spoon it day, futhi umzimba uzoba omncane, ingcindezi izokwenza normalize, i-pancreas izoba ngcono.