Lapho kufika i-oven microwave, phakathi kwabesifazane besifazane kwakuqala idivayisi elula yokushisa okusheshayo kokudla, okuholela ekutheni namuhla i-oven microwave ingatholakala cishe ekhishini ngalinye. Kumele uqaphele ukuthi ngosizo lwedivayisi awukwazi ukufudumala ukudla kuphela, kodwa futhi ulungiselele cishe noma yikuphi isidlo, kulesi sihloko sizobe sibheka izindlela zokupheka ezitamatisi ezomile kule microwave - okunye okunye okungahle kutholakale izithelo zethusi ezinokwenziwa ngamaswidi, i-pizza, isinkwa, i-ragout noma kukhona nje ukuthi ama-chips awusizo.
Utamatisi omisiwe ngelanga - iresiphi kuhhavini le-microwave
Ngisho uma kungabikho i-dehydrator noma i-oven ekhethekile, esimweni sezulu esingenayo, lapho izithelo zingeke zome elangeni, ungathola iresiphi yesidlo sase-Italian, uma nje une-microwave. Ngosizo lwe-microwave, isikhathi sokupheka siba mfushane kakhulu, ngakho-ke, asikho isidingo sokuqapha izithelo, ukusindisa ekushiseni kuhhavini, ukoma kuzokwenzeka cishe ngaphambi kwamehlo akho.
Ngaphezu kwalawo utamatisi ngokwabo, sidinga usawoti, futhi ngaphezu kwalo ungasebenzisa noma yikuphi amakhambi omisiwe nezinongo ukuze ujabulele futhi uqaphele.
Izithelo ezihlanziwe kufanele zinqunywe ngesigamu bese zisusa imbewu yazo. Utamatisi oqoshiwe ufafaza ngokusawoti usawoti kanye ne-pepper entsha, bese ubeka efomini elenzelwe ukupheka kuhhavini le-microwave bese usetha idivayisi ngamandla amakhulu. Izithelo ezinomile ngamaminithi angu-15, bese ukhipha amanzi amaningi futhi uqhubeke upheka enye imizuzu engu-10-15, kuye ngobukhulu. Ngemuva kwesikhashana, shiya utamatisi ukuze uphole ngokuphelele, bese uzama noma usakaze phezu kwezimbiza ezihlanzekile uzigcwalise ngamafutha omnqumo ukuze unwebe impilo yeshalofu.
Utamatisi obomiswe ngelanga kule microwave ebusika
Indlela yesibili ihilela ukomisa utamatisi ngamandla aphansi wedivayisi. Izithelo kulokhu kungcono ukukhetha kancane (cherry noma "ukhilimu").
Ngemuva kokuba uhlambulule utamatisi, uma usomisiwe futhi ukhulula ama-halves embewu yamanzi, uwabeke ku-grate ekhethekile, evumelekile ukusetshenziswa kuhhavini ye-microwave, bese ufaka igridi ngokwayo phezu kwanoma yisiphi isitsha esijulile lapho kuzogeleza khona amanzi amaningi. Setha amandla amancane noma khetha imodi ethi "Defrost". Ngemva kwemizuzu engu-45, utamatisi uzobe usulungele. Izithelo kufanele zikhohliwe cishe isigamu sehora, emva kwalokho ungaqala ukunambitha noma ulungiselele utamatisi ebusika, usakaze phezu kwezimbiza ezomile nezihlanzekile, bese ugoba ngomnqumo noma ngamafutha ajwayelekile we-sunflower ngaphandle kwenhunga.
Ngingenza yini utamatisi omile oshisayo kuhhavini le-microwave?
Ngenxa yeziphephelo ezimbili zangaphambilini, sakwazi ukufakazela ukuthi kungenzeka ukomate utamatisi kuhhavini ye-microwave, ngaphezu kwalokho, inqubo iyashesha futhi elula ngaphezu kwehhavini noma, ngisho nangaphezulu, elangeni. Sizokhipha leli recipe ebuchwepheshe bezitamatisi ezinama-utamatisi omisiwe afanayo, anqunywa emasongweni ngaphambi kokumisa futhi, ngenxa yalokho, abe yizicucu ezinomsoco nezinamakha, ezimnandi
Ngaphambi kokwenza ama-tomato omiswe ilanga ku-microwave, thatha izithelo ezimbalwa ezinkulu, bese uzikhiphela, uzinike ngosawoti. Vumela izinkinobho ukuba zime imizuzu engaba ngu-15, bese uzidlulisela emathawula wephepha ukuze uthole umswakama omkhulu. Isikhathi futhi, shiya amanye amaminithi angu-5, bese usula futhi ngamathawula. Spread utamatisi epulatifeni ungqimba owodwa, bese ufaka i-jam ngamandla amakhulu emaminithi angu-5. Vula izingcezu bese upheka okwesikhashana, bese ubavumela ukuba baphole ngokuphelele ku-grate. Gcina iziphuzo zamatamatisi omisiwe okomile kahle esikhwameni sephepha noma isitsha esingenasici.